Lihat semua ( 9 )

Japanese Fine Dining Yamazato

Name: Japanese Fine Dining Yamazato
Address: 2-10-4 Toranomon, Minato-ku, Tokyo, 105-0001, JP
Telephone: 03-3505-6070
Price range: ¥10000 - ¥25000

日本料理　山里

¥25,000

¥10,000

Kuisin Kaiseki & Kyoto (Jepun), Tempura, Shabu Shabu (Periuk Panas)

105-0001 2-10-4 Toranomon, Minato-ku, Tokyo(312m dari Toranomon Hills Station)Papar peta

Arahan

03-3505-6070

岩庭が臨める日本らしい和の空間で、多彩な日本料理と日本酒を味わう

ホテルオークラのロビー設計に携わった谷口吉生氏の内装は、窓の外にある日本庭園と一体感のあるデザインです。割烹、天ぷら、鮨ごとにカウンターとテーブルが分かれつつも、利用シーンに応じてさまざまな日本料理を味わえます。経験豊富な板前が、旬で高品質な素材をお客様の目の前で調理するスタイルです。豊富な日本酒とともに、前菜、お造り、焼き物など多彩な日本料理をどうぞお愉しみください。

Pengalaman Unik

KAISEKI Set Menu AOI【August Menu】 August 1 – August 31

～Appetizers～
Crab, Scallop, Shiitake Mushroom, Plum with Crushed Edamame Paste
Ishigaki Shellfish, White Taro Stem with Kujo Leek Vinegared Miso
Sweet fish Sushi with Water Pepper

～Soup～
Chilled Manganji Pepper Puree Soup with Abalone, Sea Urchin

～Sashimi～
Fatty Tuna, Flathead, Yellowtail, Grunt, Deep-fried Shrimp
Served with Soy Sauce and Wasabi

～Steamed Dish～
Tilefish and Matsutake Mushroom Steamed in Bamboo Leaves
Solty Soup with Eggplant and “MIBUNA” vegetable

～Simmered Dish～
Pike Conger and Pike Conger Roe Simmered with Beaten Egg, Taro, Winter Melon

～Beef～
Lightly Grilled Wagyu Fillet
Chili Pepper, Yard long Beans, Pumpkin, Tomato
Served with Grated Cucumber Plam Vinegar

～Rice or Noodles～

～Dessert～
Seasonal Fruit

※Contents may vary depending on availability.
※Please note that photos are provided for reference only.

1 Dis ~

¥30,000Svc & cukai termasuk

[Payment] Tea Ceremony Experience – Meal Included PlanBusiness hours: Tuesday, Thursday, Saturday, 12:00–16:00 (last entry at 15:30).
For plans including meals, reservation times are 13:30 and 15:00.

2 Apr ~

¥12,000Svc & cukai termasuk

[Prepaid ] Matsutake Mushroom Course[September Menu] September 1 – September 30

~Appetizers~
1. Autumn fruit and vegetable salad: chestnuts, persimmons, arrowhead bulbs, shimeji mushrooms, pomegranates
2. Hair crab, grilled matsutake mushrooms, chrysanthemum salad, burdock fries

~Clear Soup~
Matsutake hot pot soup
Mongrel eel, fresh ginkgo nuts, matsutake mushrooms, shrimp, triple-leaf lettuce, yuzu

~Sashimi~
Momiji-tai (autumn-colored sea bream), toro from bluefin tuna, salted mackerel
White river sweetfish wrapped in uni, assorted spring vegetables, wasabi, condiments
Sakudō-flavored stone-grilled dish, ark shell, peony shrimp

~Grilled Dishes~
Today’s grilled item
Ise lobster with ink sauce
Grilled matsutake mushrooms, triple-leaf lettuce, ponzu sauce, wild ginger

~Fried Dishes~
Matsutake mushrooms, steamed abalone tempura, liver miso, lemon

~Meat Dishes~
Wagyu sirloin or tenderloin
Sukiyaki with matsutake mushrooms, yellow bean paste, thinly sliced bamboo shoots, nine-chrysanthemum green onions

~Rice Dish~
Rice cooked with matsutake mushrooms in a clay pot, pickled vegetables, small soup bowl

~Dessert~
Assorted seasonal fruits

※This menu features imported Matsutake mushrooms.
※Contents may change depending on availability.

1 Sep - 31 Okt

¥50,000Svc & cukai termasuk

Hidangan Makanan

Lunch Kaiseki "Akane"

[August Menu] August 1 – August 31

～Assorted Seasonal Appetizers～
Steamed Eel Sushi, Bitter Melon Dressed with Sesame Sauce
Egg Tofu with Softshell Turtle, Edamame Paste, Consomme Jelly
Deep-fried Sweet fish, Grated Radish Mixed with Water Pepper , Taro Stem, Crab
Amberjack Sashimi, Thickened Ginger Soy Sauce
Salted Grunt with Avocado and Passion Fruit Sauce

～Soup～
Purred Winter Melon Soup with Sliced Kurobuta Pork, Beaten Egg,
Tomato topped with Black Pepper and Green Chives

～Grilled Dish～
Grilled Cutlassfish and Mushrooms with Teriyaki Sauce

～Simmered Dish～
Deep-fried Eggplant in Dashi Broth, Small Abalone Tempura,
Okra, Thin-sliced Celery and Bell Pepper

～Rice～
Chilled Miso Soup with Dried Small Sardines, Firm Tofu,
Cucumber, Japanese Ginger, Sesame, Miso
Served with Rice or Somen Noodles

～Dessert～
Japanese Pear, Shine Muscat

※The menu may change depending on availability of ingredients.
※Please note that the photo is for illustrative purposes only.