[A special cake and flowers for your proposal] Includes half a bottle of champagne! Surprise your partner in an elegant setting with authentic French cuisine.
■Special Offers & Surprise Presentation■ - Half-bottle of champagne (1 bottle per reservation) - Box-type preserved flower arrangement or fresh flower bouquet *Color and flower types will be chosen at our discretion. - Special decorated cake (10cm diameter) supervised by our Executive Pastry Chef - with your desired message - *If no message is requested, we will prepare it with "Will you marry me?" *Unless otherwise specified, the flowers and cake will be brought to your table after the main course.
■Cuisine■ (Sample Menu) 【Opening Dish】 Palette Art Appetizer ~Five Flavors from Provence, Loved by Artists~ 【Cold Appetizer】 Seasonal "In-Season" Appetizer 【Warm Appetizer】 Seasonal Fresh Fish and Vegetable Nage 【Fish Dish】 Live Lobster, Chef's Inspiration 【Meat Dish】
Domestic Beef Loin, Black Truffle Sauce 【Dessert】
Seasonal Grand Dessert 【After-Dinner Drink】
Choose from 10 types of drinks including herbal tea, coffee, or black tea. *The menu may change depending on ingredient availability. Thank you for your understanding.
¥32,000Svc & cukai termasuk
[Wedding Anniversary Lunch Plan] Champagne toast accompanied by a bouquet of 11 red roses × Exquisite French cuisine
◆Plan Benefits◆ 1. Glass of champagne for a toast (one glass per person) 2. Bouquet of red roses (11 stems) (one per reservation) 3. Dessert plate with a message – with your desired message 4. Commemorative photo *A whole cake (10cm diameter strawberry shortcake) is available as an option. Please feel free to inquire.
◆Palette Course◆ (Sample Menu) *Upgrade menus are available for an additional charge. 【Opening Dish】 Palette Art Appetizer – Five flavors from Provence, loved by artists 【Cold Appetizer】 "Seasonal" fresh fish and vegetable ensemble 【Warm Appetizer】 "Seasonal" seafood Provençal bouillabaisse 【Fish Dish】 Please choose one ・Today's fresh fish, chef's inspiration ・Live lobster with lobster jus sauce +2,200 yen (tax and service charge not included) 【Meat Dish】 Please choose one ・Today Meat Dishes Roasted Challans Duck Breast (French) +¥1,650 (tax and service charge not included) Grilled Ice-Aged Beef Loin +¥2,200 (tax and service charge not included) Grilled Provence Sisteron Lamb +¥3,300 (tax and service charge not included) Grilled Aso Akaushi Beef Loin +¥3,850 (tax and service charge not included) 【Grand Dessert】 Seasonal Grand Dessert 【After-Dinner Drink】 Coffee or Tea 【Petit Fours】Mignardises
¥14,300Svc tidak termasuk / cukai termasuk
[Wedding Anniversary Dinner Plan] Champagne toast accompanied by a bouquet of 11 red roses × Exquisite French cuisine
◆Plan Benefits◆ 1. Glass of champagne for a toast (one glass per person) 2. Bouquet of red roses (11 roses) (one per reservation) 3. Dessert plate with a message – your desired message can be added. 4. Commemorative photo *A whole cake (10cm diameter strawberry shortcake) is available as an option. Please feel free to inquire.
◆Marseille Course◆ (Sample Menu) *Upgrade menus are available for an additional charge. 【First Dish】 Palette Art Appetizer ~Five Flavors from Provence, Loved by Artists~ [Cold Appetizer] "Seasonal" Fresh Fish and Vegetable Ensemble [Warm Appetizer] "Seasonal Vegetable Nage" [Warm Appetizer] "Seasonal" Seafood Provençal Bouillabaisse [Fish Dish] Please choose one • Today's Fresh Fish: Chef's Inspiration • Live Lobster with Lobster Jus Sauce +2,200 yen (tax and service charge not included) [Meat Dish] Please choose one • Book Daily Meat Dishes • Roasted Challans Duck Breast (French) +¥1,100 (tax and service charge not included) • Grilled Ice-Aged Beef Loin +¥1,650 (tax and service charge not included) • Grilled Provence Sisteron Lamb +¥2,750 (tax and service charge not included) • Grilled Aso Akaushi Beef Loin +¥3,300 (tax and service charge not included) 【Pre-Dessert】 Seasonal Sorbet 【Grand Dessert】 Seasonal Grand Dessert 【After-Dinner Drink】 Coffee or Tea 【Petit Fours】 Mignardises
¥19,800Svc tidak termasuk / cukai termasuk
◆【Wine Pairing from France's Three Great Wine Regions】A feast of exquisite cuisine paired with three top-quality wines, including the finest champagne and aged Bordeaux red wine.
【Drinks】 Champagne, Burgundy, Bordeaux - 3 glasses of fine wine by the glass (90ml each) per person
【Food】 "Cassi Course" ■Opening Dish: Palette Art Hors d'oeuvres - Five Flavors from Provence, Southern France, Loved by Artists ⇒ "Dom Pérignon 2015"
■Appetizer: Marinated Fresh Fish and Seasonal Vegetables with Caviar ⇒ White Wine (Burgundy) "Meursault Limosin 2023"
■Main Course: Grilled Lamb from Provence-Sisteron ⇒ Red Wine (Bordeaux) Fifth Growth "Château Grand-Puy-Lacoste 2020"
■Dessert ■After-dinner Coffee or Tea - Local Tea Sweets