AKAR by K-Club

7 Courses World Discovery Steak Menu

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Indulge in the World Discovery Steak Menu at Akar by K-Club Ubud, showcasing premium steaks from around the world. We proudly partner with local farmers for organic ingredients, ensuring freshness and sustainability. Savor your steak with a choice of signature sauces, crafted with fresh ingredients. Our expert chefs grill each steak to perfection using traditional charcoal methods, guaranteeing a flavorful experience. Pair your steak with our curated wine selection for an unforgettable dining experience

Trio Amuse From Land and Sparkling
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Tartare Black Angus Oyster Blade MB8 - USA
Served with Whole Grain Mayo, Wild Rucola | Pickled Red Onion
Maison Aix Rose, Provence, France
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Carpaccio Wagyu Striploin MB7 - Australia
Served with Herbs Aioli | Mixed Green Leaves |Truffle Vinaigrette
Chateau d’Astros The Lunar Collection, Provence, France
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French Crostini Bavette de Boeuf - France
Served with French Brioche | Sesame Glazed Baby Corn | Caramelized Onion
| Fourme d'Ambert Crème Sauce
Paul Jabolet Rouge Parallele, Rhone Valley, France
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Fillet de Boeuf - Ireland
Served with Roasted Mashed Potatoes | Grilled Asparagus | Bearnaise Sauce
Kaiken Estate Malbec, Mendoza, Argentina
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Entrecôte de Boeuf Simmental - Switzerland
Served with Orzo Pasta Ragout | Roasted Onion Cup| Truffle Mushroom Sauce
Jean Loron Monvallon, Bourgogne, France
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Miyazaki Wagyu A5 - Japan
Served with Shimeji Mushroom | Miso Demi Glace Sauce
Chateau Magnol Cru Bourgeois, Haut Medoc, France
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Tegallalang 85% Dark Chocolate Souffle - Bali
Served with Chantilly Cream | Vanilla Ice Cream | Chocolate Sauce
Rivera Negroamaro, Salento, Italy

7 Courses Menu 2.800.000++ | Add Wine Pairing 1.800.000++
kurma~ 30 Dec, 1 Jan ~
JALAN RAYA CEBOK KEDISAN, TEGALALANG UBUD GIANYAR, BALI
https://www.kclubgroup.com/akar