[Japanese Black Wagyu Beef Sukiyaki or Shabu-Shabu]
【Sukiyaki】 150g of beef ・Ribeye ・Kata-shin (meat from the center of the shoulder) ・Shikin-bou (a rare cut on the inner side of the outer thigh) ・Assorted hot pot vegetables
【Shabu-shabu】 150g ・Ribeye ・Kata-shin (meat from the center of the shoulder) ・Shikin-bou (a rare cut on the inner side of the outer thigh) ・Assorted hot pot vegetables
※ On the day, you may choose either “Sukiyaki” or “Shabu-shabu”.
¥6,600Svc tidak termasuk / cukai termasuk
Wagyu Shabu-Shabu Course
• Appetizer Fresh vegetable salad • Fried food Chicken meatballs and colorful rice cracker skewers • Special dish Wagyu seared sushi (3 kinds) • Shabu-shabu Special Wagyu strip loin Special Wagyu zabuton Special Wagyu katashin shabu-shabu Vegetables for dipping Assorted Finishing dish: Zōsui or Goto udon • Dessert Today's dessert
¥16,800Cukai termasuk
Wagyu Sukiyaki Course
• Appetizer Fresh vegetable salad • Fried food Chicken meatballs and colorful rice cracker skewers • Special dish Wagyu seared sushi (3 kinds) • Sukiyaki Special Wagyu sirloin Special Wagyu chuck roll Assorted vegetables for sukiyaki Rice or Sanuki udon • Dessert Today's dessert
¥16,800Cukai termasuk
Kotakino Premium Course [Reservations Required in Advance]
• Appetizer • Low-temperature Wagyu beef tartare • Special dish • Wagyu grilled sushi (3 pieces with aromatic vegetable toppings) • Soup • Homemade dashi chawanmushi (steamed egg custard) • Grilled dish • Special tenderloin steak • Hot pot dish • Special Wagyu hot pot or shabu-shabu • Noodles • Udon noodles (Sanuki udon for hot pot, Goto udon for shabu-shabu) • Dessert • Dessert of the day *Please specify either the hot pot dish or Wagyu shabu-shabu in the request field. (You can also choose after arriving.)