Kobe Beef Teppanyaki Kyosaien Gion

Name: Kobe Beef Teppanyaki Kyosaien Gion
Address: 263 North side of Gion-cho, Higashiyama-ku, Kyoto-shi, Kyoto, 605-0073, JP
Telephone: 075-532-3611
Price range: ¥4500 - ¥17500

神戸牛　鉄板焼京彩宴祇園店

Stik, Teppanyaki

605-0073 263 North side of Gion-cho, Higashiyama-ku, Kyoto-shi, Kyoto(247m dari 祇園四条)Papar peta

¥4,500 Makan tengah hari

¥17,500 Makan malam

Arahan

075-532-3611

和漢洋の絶品料理を楽しむ京都祇園の隠れ家

京都祇園に位置する「京彩宴」は、和食、中華、洋食の技法を融合させた新時代の料理を提供する鉄板焼きレストランです。厳選されたA5ランク黒毛和牛や国産ハラミ、近江牛を使用したステーキやハンバーグなど、贅沢なメニューが揃っています。シェフの技が光る料理の数々は、絶品の一言。店内は落ち着いた雰囲気で、特別な時間を過ごすのに最適です。祇園の風情を感じながら、極上の料理をお楽しみください。

Pengalaman Unik

Papar Semua

Hamburger steak and grilled vegetables lunchThis original hamburger steak, unique to Kyosaien, is made using only 100% lean Wagyu beef,
maximizing the meat's natural flavor.
Without relying on binders or unnecessary seasonings,
you can enjoy the rich flavor of Wagyu beef bursting into your mouth the moment you bite into it,
while maintaining a moist texture.
It's delicious enough on its own, without the need for salt or sauce.
One bite and you'll be craving another—
We've created an addictively delicious steak.

Price (tax included)
150g: ¥3,500
180g: ¥4,000
250g: ¥5,500
Set includes:
・Appetizer
・Soup
・Salad
・100% Wagyu Hamburger Steak
・Rice・Miso Soup
・Dessert

(Recommended)
*First, enjoy the pure flavor of Wagyu beef without any seasonings.

12:00 pm ~ 2:00 pmSetiap hari, Cuti

¥3,500Cukai termasuk

Carefully selected Japanese Black beef steak lunch courseKyosaien's steaks are made with carefully selected, top-quality A5-grade beef. Combining fine-grained meat texture with the sweetness of premium fat,
we cook each cut to bring out its unique flavor.
This steak course, unique to Kyosaien, features three appetizers, grilled vegetables, seasonal vegetable salad, rice, miso soup, pickles, and dessert, and puts the focus on the ingredients.
Steak (Cut & Price)

Fillet Steak (Tender and Refined Flavor)
・100g ¥11,000 (tax included)
・150g ¥15,400 (tax included)
・200g ¥18,700 (tax included)

Sirloin Steak (Balance of Flavor and Fat)
・100g ¥9,350 (tax included)
・150g ¥12,100 (tax included)
・200g ¥15,400 (tax included)

12:00 pm ~ 2:00 pmSetiap hari, Cuti

¥9,350Cukai termasuk

Kobe beef steak lunch courseKobe Beef Steak Course (Lunch)

Course Contents
・Three Appetizers
・Kobe Beef Steak
・Grilled Vegetables
・Seasonal Vegetable Salad
・Rice
・Miso Soup
・Pickled Vegetables
・Dessert
・Coffee or Green Tea

Kobe Beef Steak Price List

Fillet Steak (Less fat, finely textured and tender)
80g ¥14,300 (tax included)
120g ¥21,600 (tax included)
160g ¥28,800 (tax included)

Sirloin Steak
(A cut with a good balance of lean savory flavor and sweet fat)
80g ¥12,100 (tax included)
120g ¥18,000 (tax included)
160g ¥24,000 (tax included)

Course Description
This course features Kobe beef sourced directly from the farm.
By eliminating unnecessary distribution routes, we are able to offer our meat at a more affordable price than dinnertime,
without compromising on quality.
The fillet is low in fat,
featuring a gentle flavor that is easy for older customers to enjoy.
The sirloin allows you to fully enjoy the umami of the lean meat and the sweetness of the high-quality fat that are unique to Kobe beef.
We carefully assess the quality of the meat on that day,
and carefully cook each cut to the optimum degree of doneness.

12:00 pm ~ 2:00 pmSetiap hari, Cuti

¥12,100Cukai termasuk

Hidangan Makanan

Hamburger steak and grilled vegetables lunch

This original hamburger steak, unique to Kyosaien, is made using only 100% lean Wagyu beef,
maximizing the meat's natural flavor.
Without relying on binders or unnecessary seasonings,
you can enjoy the rich flavor of Wagyu beef bursting into your mouth the moment you bite into it,
while maintaining a moist texture.
It's delicious enough on its own, without the need for salt or sauce.
One bite and you'll be craving another—
We've created an addictively delicious steak.

Price (tax included)
150g: ¥3,500
180g: ¥4,000
250g: ¥5,500
Set includes:
・Appetizer
・Soup
・Salad
・100% Wagyu Hamburger Steak
・Rice・Miso Soup
・Dessert

(Recommended)
*First, enjoy the pure flavor of Wagyu beef without any seasonings.

¥3,500Cukai termasuk

Carefully selected Japanese Black beef steak lunch course

Kyosaien's steaks are made with carefully selected, top-quality A5-grade beef. Combining fine-grained meat texture with the sweetness of premium fat,
we cook each cut to bring out its unique flavor.
This steak course, unique to Kyosaien, features three appetizers, grilled vegetables, seasonal vegetable salad, rice, miso soup, pickles, and dessert, and puts the focus on the ingredients.
Steak (Cut & Price)

Fillet Steak (Tender and Refined Flavor)
・100g ¥11,000 (tax included)
・150g ¥15,400 (tax included)
・200g ¥18,700 (tax included)

Sirloin Steak (Balance of Flavor and Fat)
・100g ¥9,350 (tax included)
・150g ¥12,100 (tax included)
・200g ¥15,400 (tax included)

¥9,350Cukai termasuk

Kobe beef steak lunch course

Kobe Beef Steak Course (Lunch)

Course Contents
・Three Appetizers
・Kobe Beef Steak
・Grilled Vegetables
・Seasonal Vegetable Salad
・Rice
・Miso Soup
・Pickled Vegetables
・Dessert
・Coffee or Green Tea

Kobe Beef Steak Price List

Fillet Steak (Less fat, finely textured and tender)
80g ¥14,300 (tax included)
120g ¥21,600 (tax included)
160g ¥28,800 (tax included)

Sirloin Steak
(A cut with a good balance of lean savory flavor and sweet fat)
80g ¥12,100 (tax included)
120g ¥18,000 (tax included)
160g ¥24,000 (tax included)

Course Description
This course features Kobe beef sourced directly from the farm.
By eliminating unnecessary distribution routes, we are able to offer our meat at a more affordable price than dinnertime,
without compromising on quality.
The fillet is low in fat,
featuring a gentle flavor that is easy for older customers to enjoy.
The sirloin allows you to fully enjoy the umami of the lean meat and the sweetness of the high-quality fat that are unique to Kobe beef.
We carefully assess the quality of the meat on that day,
and carefully cook each cut to the optimum degree of doneness.

¥12,100Cukai termasuk

A5 Rank Selected Japanese Black Beef Tasting Course (80g each of sirloin and fillet)

This satisfying tasting course allows even one person to enjoy both the tender and flavorful fillet and sirloin cuts of carefully selected Japanese Black Beef. Each cut is grilled to the perfect doneness, totaling 160g, including 80g of tender, flavorful fillet and 80g of sirloin with a perfect balance of lean meat and fat.

Course Contents
・Appetizer

・Salad

・Grilled Vegetables

・Selected Japanese Black Beef

(80g sirloin & 80g fillet / 160g total)

・White rice or garlic rice

・Miso soup, pickles, and other vegetables

・Dessert

Substitute for Kobe Beef
You can substitute Kobe Beef for the Selected Japanese Black Beef in this course.

▶ Substitute for Kobe Beef: +¥12,000 (tax included)

Enjoy the finer texture and sweet, high-quality fat that are unique to Kobe Beef with this tasting course.
Small recommendation text

*This popular course allows you to enjoy the flavors of both filet and sirloin in one go.

¥18,000Cukai termasuk