[Lunch] Closed on December 28, 2015! Saison Course - Chef's choice course using luxurious seasonal ingredients (9 dishes)
4 Amuse-bouche Courses / Appetizer / Abalone Dish / Rice or Pasta / Truffle, Potato, and Soap Bubble Specialty / Fish Dish / Meat Dish / Cold Dessert / Hot Dessert / Baked Goods
♦︎Alcoholic Pairings ¥11,000 / ¥22,000 / Non-Alcoholic Pairings ¥7,700 are also available. Please indicate your preference in the request field. Same-day preparation is also available.
¥19,800Svc tidak termasuk / cukai termasuk
[Lunch] Closed on December 28, 2015! Chef Mizuguchi's Specialty Course (9 dishes)
Four amuse-bouche options / Cold appetizers / Abalone dish / Rice or pasta / DIA specialty truffle dish / Spiny lobster or lobster dish / Domestic beef fillet and foie gras Rossini or duck or lamb and foie gras dish / Seasonal dessert / Specialty fondant au chocolat / Small pastries / Coffee or tea
♦︎Alcoholic pairings ¥11,000/¥22,000/¥3,300. Non-alcoholic pairings ¥7,700 are also available. Please indicate your preference in the request box. Same-day preparation is also available.
¥30,800Svc tidak termasuk / cukai termasuk
[Dinner] Closed on December 28, 2015! Private room fee included! Specialty course (9 dishes) available only in private rooms
Four Amuse-bouche Courses / Appetizer / Abalone Dish / Seasonal Pasta Dish / DIA Specialty Truffle Dish / Spiny Lobster or Lobster Dish / Domestic Beef Fillet and Foie Gras Rossini or Duck or Lamb and Foie Gras Dish / Seasonal Dessert / Specialty Fondant Chocolate / Small Pastries
This special course is perfect for business meetings, anniversaries, or any special occasion, served in a private room with an emphasis on privacy.
♦︎Alcoholic pairings are available for ¥11,000/¥22,000, and non-alcoholic pairings for ¥7,700. Please indicate your preference in the request box. Same-day preparation is also possible.