Spring-only date course [Memories blooming in the night view, a moment of spring for two] Includes a special dessert of strawberry heart cake and macarons, and an original toast cocktail ♪ *A message can also be added to the dessert.
~ Menu (11 items) ~
[Toast] Strawberry White Cocktail *Non-alcoholic options are available for those who prefer not to drink alcohol.
[Hassun (Assorted Appetizers)] Seasonal Five-Dish Platter Bamboo Shoot Jelly / Sakura Shrimp and Seaweed Dumpling / Brussels Sprouts and Clams with Vinegared Miso Dressing Sakura Sesame Tofu / Young Chicken Narutomaki (Roasted Chicken Roll)
[Sashimi] Straw-Smoked Bonito with Salted Citrus and New Onion
[Special Dish] Deep-Fried Spanish Mackerel with Rice Flour and Aosa Seaweed, and Deep-Fried Spring Radish
[Palate Cleanser] Young Bamboo Shoot Chawanmushi (Steamed Egg Custard)
[Grilled Dish] 6-Second Grilled Japanese Black Wagyu Lean Beef
[Main Course] Sakura Shrimp and Rapeseed Flower Butter Rice - Flavor Change with Oyster Soy Sauce and Silk Bonito Flakes -
[Dessert] Strawberry Heart Cake & Macaron Special Dessert *Message plates are available upon request.
*We can also prepare message plates and hold gifts. Please feel free to ask our staff if you wish to use these services.
*A seating charge of 660 yen per person will be added separately.
*Please note that some dishes may change depending on ingredient availability.
¥6,980Cukai termasuk
Chotsugahi Lunch Course
Menu [Example of a Day]
[Appetizers] ■Homemade scooped fresh tofu ■Today's sashimi and konnyaku roe sashimi ■Assortment of four seasonal vegetables ・Today's stew ・Today's vinegared dish ・Today's pickled vegetables ・Today's potato salad
[Rice] ■Bowl of rice
[Soup] ■Daigen miso soup
[Sugar] ■Grilled gluten and cream cheese on fresh wheat gluten
[Main Dish] ■Seasonal fish with shiso tempura ■Black Angus beef and certified Yamagata pork steak grilled over Fuji lava rocks ~Grueling daikon radish with soy sauce~
[Desserts] ■Assorted bite-sized desserts
*Ingredients and menu items may change depending on availability.
¥2,600Cukai termasuk
Feast lunch course
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≪Course Contents≫ (6 dishes total)
[Appetizers] ~An example of one day~ ■Seasonal Colorful Twelve Vegetable Set ・Tuna Sashimi ・Homemade Fresh Tofu ・Grated Whitebait ・Red Sea Bream Tempura ・Simmered Yuba (Dry Tofu Skin) ・Grilled Namafu (Wheat Flour) and Cream Cheese ・Chicken Wrapped in Plum and Burdock ・Konnyaku Roe with Yuzu Miso Sauce ・Today's Simmered Dish ・Today's Vinegared Vegetables ・Today's Blanched Potatoes Salad
[Fried Food] ■ Fried Oysters from the Seto Inland Sea
[Main Dish] ■ Black Angus Beef and Certified Yamagata Pork Steak Grilled on Fuji Lava Rocks ~Mizore Daikon Radish Soy Sauce~
[Rice] ■ Salmon Belly and Salmon Roe Rice Pot
[Soup] ■ Daigen Miso Soup
[Dessert] ■ Assorted Desserts
*Ingredients and menu items may change depending on availability.