We use carefully selected local ingredients that change with the seasons. Dinner is a French-style course meal that requires a reservation, and lunch is casual and walk-in.
Hidangan Makanan
Reservation-only dinner: Yotei course
• 2-3 appetizers, fish dish, meat dish, dessert Menu contents may vary depending on ingredient availability. Please note that the number of dishes is an estimate. (We do not have a fixed number of dishes as we change the contents according to seasonal ingredients.)
¥8,800Cukai termasuk
Dinner by reservation only: Prativo course (reservations required 7 days in advance)
• Amuse-bouche, 2-3 appetizers, fish dish, granita, meat dish, dessert, petit fours Menu contents may vary depending on ingredient availability. Please note that the number of dishes is an estimate. (We do not have a fixed number of dishes as we change the contents according to seasonal ingredients.)
¥11,000Cukai termasuk
Reservation-only dinner: Annupuri course
• Two appetizers, fish dish, meat dish, dessert Menu contents may vary depending on ingredient availability. Please note that the number of dishes is an estimate. (We change the contents according to seasonal ingredients, so the number of dishes is not fixed.)
¥6,600Cukai termasuk
Children's plate
Rice, pasta, and main dish on one plate. Dessert included (The dishes and desserts are selected from the chef's choice menu and vary depending on the day.)