"Great meat can even change history."
"Beautiful Japan, finest Wagyu BBQ."
Hidangan Makanan
Kinrande
◾️Chinese cabbage and apple pickles ◾️Sashimi sashimi with fresh ponzu sauce ◾️Heart sashimi with Kujo leeks and black shichimi sauce ◾️Wagyu beef liver soup with fragrant dashi brocade ◾️Specialty: Omi-Hikone Wagyu beef marinated in Kyoto miso ◾️Specialty: Sashimi sashimi with foamy soy sauce ◾️Black Raku clay pot rice with seasonal ingredients ◾️Specialty: Yukke sweet bowl ◾️Inabe's pure watercress green salad ◾️Large platter of grilled meat, presented by the Elderly Councilor in Kinran ◾️Final course (Choose from Elderly Councilor's sea urchin and salmon roe rice, spiced Wagyu beef curry rice, or Mennoharu beef bone white brocade ramen) ◾️Dessert
*Menu may change depending on the day's ingredients.
¥15,000Cukai termasuk
Kenjoute
◾️Chinese cabbage and apple pickles ◾️Sashimi served as a 8.5-inch tray for the shogun (senior councilor) ・Senmaizushi (thousand-sliced sashimi) with fresh ponzu sauce ・Heart sashimi with Kujo leeks and black shichimi sauce ・Mino sashimi with Kyoto-style sesame vinegar sauce ・Lean meat sashimi with sweet soy sauce and raw garlic ・Honeycomb tripe sashimi with sweet Korean chili pepper sauce ・Sagari sashimi with our specialty foam soy sauce ・Black tongue sashimi with homemade white dashi broth ・Miwazuke ◾️Wagyu beef liver soup with fragrant dashi ◾️Specialty: Omi-Hikone Wagyu beef marinated in Kyoto miso ◾️Black tongue stew ◾️Kuraku earthenware pot rice with seasonal ingredients ◾️Specialty: Yukke sweet bowl ◾️Inabe's clear stream watercress green salad ◾️Large platter of grilled meat, generously presented as a gift to the Elders ◾️Final course (Choose from Elders' Sea Urchin and Salmon Roe Rice, Spicy Wagyu Curry Rice, or Mennoharu Beef Bone and White Soup Ramen) ◾️Dessert
*Menu may change depending on the day's ingredients.
¥18,000Cukai termasuk
Nishikide
◾️Chinese cabbage and apple pickles ◾️Sashimi with fresh ponzu sauce ◾️Heart sashimi with Kujo leeks and black shichimi sauce ◾️Wagyu beef liver soup with fragrant dashi broth ◾️Specialty: Omi-Hikone Wagyu beef marinated in Kyoto miso ◾️Specialty: Yukke sweet bowl ◾️Inabe's pure watercress green salad ◾️Large platter of grilled meat, presented by the Elderly Councilor Nishiki ◾️Final course (Choose from Elderly Councilor Sea Urchin and Salmon Roe Rice, Spicy Wagyu Curry Rice, or Mennoharu Beef Bone and White Soup Ramen) ◾️Dessert
*Menu may change depending on the day's ingredients.