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Tempahan Saya
Pilih Restoran
GRILL 54TH / Lounge & Bar 1867
Lounge & Bar 1867
Tempah di GRILL 54TH / Lounge & Bar 1867 - ダーワ・悠洛 京都
Mesej daripada Pedagang
▶We have non smoking seats only.
▶ Please fill in the column a of the purpose of the reservation (birthday party, entertaining etc.) in order to enjoy the culinary experience even more.
▶All prices are inclusive of the 13% service charge and consumption tax.
▶Dress code is Smart Casual and we recommend wearing jacket for gentlemen during dinner time.
▶Please refrain for wear men's shorts, beach sandals, etc.
▶Cancellation policy is applied to a party of more than 6 guests. 50% of cancellation fee prior to 3 days and 100% prior to 2 days of the booking.
▶Please let us know in advance if you have any food allergy or restrictions.
▶Menus and prices may change without any notification.
▶Please fill in the demand column If you have any request, such as a message to the dessert.
Ex) Happy Birthday ○○. Happy Wedding ○○ & ○○. 1st Anniversary ○○ & ○○.
▶Specific table requests are subject to availability.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
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-- Kanak-kanak --
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12 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Lunch (Seat Only)
Enjoy the Old and New, Retro and Modern atmosphere with French dishes.
Pilih
Lunch (Seat Only)
Enjoy the Old and New, Retro and Modern atmosphere with French dishes.
*The menu varies according to the season.
Tarikh Sah
23 Jun 2022 ~ 21 Dis 2023, 26 Dis 2023 ~ 30 Dis 2023
Hari
I, Sl, R, J, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
~ 8
Bacaan Lanjut
Xmas lunch 2023
Christmas limited lunch buffet
¥ 5,500
(Termasuk servis & cukai)
Pilih
Xmas lunch 2023
Christmas limited lunch buffet
Tarikh Sah
22 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Tengah Hari
Bacaan Lanjut
Year-end limited lunch 23-24
Year-end and New Year limited lunch buffet
¥ 5,500
(Termasuk servis & cukai)
Pilih
Year-end limited lunch 23-24
Year-end and New Year limited lunch buffet
~メニュー~
【選べるメイン】~できたてのグリル料理をテーブルにサービス~
・カリフラワーのロースト 国産大蒜とアンチョビのソース
・キャンディーサーモン ジロール茸のピクルス
・京丹波高原豚の燻製グリル
・ズワイガニと青唐醬油のカルボナーラパスタ
・牛頬肉とブルーチーズの網脂包み焼き
・国産牛腿肉のステークアッシェ アリュメットポテト
・オーストラリア産グレインフェッド 牛サーロインのグリル
Tarikh Sah
31 Dis 2023 ~ 03 Jan
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lunch Buffet,
A new buffet provided by Grill 54TH has started! Our restaurant is a grilled restaurant based on the concept of "Feel so Grill," but our lunch buffet is based on the concept of well-being, so you can enjoy as many healthy ingredients, soy milk smoothies, and desserts as you like, and choose from a variety of main dishes. , we deliver freshly prepared food from our open kitchen to your table.
¥ 3,900
(Termasuk servis & cukai)
Pilih
Lunch Buffet,
A new buffet provided by Grill 54TH has started! Our restaurant is a grilled restaurant based on the concept of "Feel so Grill," but our lunch buffet is based on the concept of well-being, so you can enjoy as many healthy ingredients, soy milk smoothies, and desserts as you like, and choose from a variety of main dishes. , we deliver freshly prepared food from our open kitchen to your table.
~Menu~
Main dish
Hotel-made roast beef
smoothie
Strawberry and yogurt, banana and cream cheese
Appetizer
Smoked salmon marinated with multigrain rice, sun-dried tomatoes, and red turnips
Grilled ham with honey mustard sauce, smoked chicken and lemon cream
Spanish omelet, Chinese cabbage and squid Vietnamese salad
Gorgonzola and radicchio short pasta
Mackerel marinated in Saikyo miso and roasted yam with garlic-flavored olive oil
salad
With a wide variety of condiments such as red cabbage and pistachio coleslaw, romaine lettuce, mixed greens, cherry tomatoes, cucumbers, onions, broccoli, golden carrots, red curly daikon radish, Shogoin turnip, and quinoa.
dressing
Shibazuke dressing, Saikyo miso dressing, lemon dressing, Caesar dressing, etc.
5 types of bread baked in the oven
Cereal Petit, Fiselle Compreh, Croissant, Mugwort Bread, Milk Bullet
dessert
Approximately 7 types including pain perdue made with amazake, strawberry cocktail fruit nata de coco five spice scent, and other desserts using strawberries.
coffee or tea
Tarikh Sah
01 Mac ~ 30 Apr
Makanan
Makan Tengah Hari, Teh
Bacaan Lanjut
Child Lunch Half Buffet,
A new buffet provided by Grill 54TH has started! Our restaurant is a grilled restaurant based on the concept of "Feel so Grill," but our lunch buffet is based on the concept of well-being, so you can enjoy as many healthy ingredients, soy milk smoothies, and desserts as you like, and choose from a variety of main dishes. , we deliver freshly prepared food from our open kitchen to your table.
¥ 2,000
(Termasuk servis & cukai)
Pilih
Child Lunch Half Buffet,
A new buffet provided by Grill 54TH has started! Our restaurant is a grilled restaurant based on the concept of "Feel so Grill," but our lunch buffet is based on the concept of well-being, so you can enjoy as many healthy ingredients, soy milk smoothies, and desserts as you like, and choose from a variety of main dishes. , we deliver freshly prepared food from our open kitchen to your table.
~Menu~
Main dish
Hotel-made roast beef
smoothie
Strawberry and yogurt, banana and cream cheese
Appetizer
Smoked salmon marinated with multigrain rice, sun-dried tomatoes, and red turnips
Grilled ham with honey mustard sauce, smoked chicken and lemon cream
Spanish omelet, Chinese cabbage and squid Vietnamese salad
Gorgonzola and radicchio short pasta
Mackerel marinated in Saikyo miso and roasted yam with garlic-flavored olive oil
salad
With a wide variety of condiments such as red cabbage and pistachio coleslaw, romaine lettuce, mixed greens, cherry tomatoes, cucumbers, onions, broccoli, golden carrots, red curly daikon radish, Shogoin turnip, and quinoa.
dressing
Shibazuke dressing, Saikyo miso dressing, lemon dressing, Caesar dressing, etc.
5 types of bread baked in the oven
Cereal Petit, Fiselle Compreh, Croissant, Mugwort Bread, Milk Bullet
dessert
Approximately 7 types including pain perdue made with amazake, strawberry cocktail fruit nata de coco five spice scent, and other desserts using strawberries.
coffee or tea
Tarikh Sah
22 Sep 2023 ~ 21 Dis 2023, 26 Dis 2023 ~ 30 Apr
Makanan
Makan Tengah Hari, Teh
Bacaan Lanjut
[Lunch Buffet] In May and June, a well-being buffet with the theme of a French bistro where you can enjoy hotel Western cuisine! As many appetizers and desserts as you like
Speaking of hotels, one of the attractions is Western cuisine. This time, with the theme of French bistro, you can enjoy a variety of menus created by the chef. You can choose from 8 main dishes, including pasta with whelk and escargot butter, New Zealand lamb shoulder and white beans in tomato stew, Kyoto mochi pork shoulder loin confit, red sauce Grec, and signature stake ash, as well as appetizers, salads, Enjoy sweets buffet style. Although we are a grilled restaurant based on the concept of "Feel so Grill," our lunch buffet is based on the concept of well-being, so you can enjoy healthy ingredients, soy milk smoothies, and desserts as much as you like at the buffet. The main dish you can choose from in March is all-you-can-eat hotel-made roast beef.
¥ 3,900
(Termasuk servis & cukai)
Pilih
[Lunch Buffet] In May and June, a well-being buffet with the theme of a French bistro where you can enjoy hotel Western cuisine! As many appetizers and desserts as you like
Speaking of hotels, one of the attractions is Western cuisine. This time, with the theme of French bistro, you can enjoy a variety of menus created by the chef. You can choose from 8 main dishes, including pasta with whelk and escargot butter, New Zealand lamb shoulder and white beans in tomato stew, Kyoto mochi pork shoulder loin confit, red sauce Grec, and signature stake ash, as well as appetizers, salads, Enjoy sweets buffet style. Although we are a grilled restaurant based on the concept of "Feel so Grill," our lunch buffet is based on the concept of well-being, so you can enjoy healthy ingredients, soy milk smoothies, and desserts as much as you like at the buffet. The main dish you can choose from in March is all-you-can-eat hotel-made roast beef.
(Example menu) Dessert crème caramel, pistachio cake, tiramisu, mille crepe, peach tart, matcha cake, cherry verrine Smoothie Beet and raspberry corn and caramel truffle salad Colorful root vegetable crudité, romaine lettuce, mixed green leaf, cherry tomato・Cucumber・Red Onion Dressing Balsamic・Carrot・Paysanne・Caesar etc. Appetizer Carrot Rapée・Ratatouille・Ouff Paprika Mayonnaise・Poirot Vinaigrette・Marinated Olive Herb・Caviard Aubergine・Canadian Moules Marnière・Octopus and Broccoli Basil salad・Seafood and couscous tabbouleh・Mushroom quiche Oven-baked pancerée l'appetit・Fiselle comprée・croissant・campagne Main dish of your choiceCaskute of jambon blanc and Gruyère cheeseTruffle flavored pancakes with scallops and green asparagus・Cauliflower steak tapenade Sauce whelk and escargot butter pasta New Zealand lamb shoulder and white beans in tomato stew Kyoto mochi pork shoulder loin confit Red sauce Grec (+500 yen) Stake ache (+800 yen) Grilled Australian grain fat sirloin Bourg de Café de Paris (+1,000 yen) Please choose one from the 8 types above. After-meal coffee/tea
Cetak Halus
90分制となっております。
稼働が高い時期は2部制を取らせていただく場合がございます。予めご了承ください。
Tarikh Sah
01 Mei ~ 04 Mei, 06 Mei ~ 30 Jun
Makanan
Makan Tengah Hari, Teh
Bacaan Lanjut
[Kids lunch buffet] Ages 7 to 12, May and June Main course is roast beef, French bistro themed well-being buffet♪ As many appetizers and desserts as you like
Speaking of hotels, one of the attractions is Western cuisine. This time, with the theme of French bistro, you can enjoy a variety of menus created by the chef. You can choose from 8 main dishes, including pasta with whelk and escargot butter, New Zealand lamb shoulder and white beans in tomato stew, Kyoto mochi pork shoulder loin confit, red sauce Grec, and signature stake ash, as well as appetizers, salads, Enjoy sweets buffet style.
¥ 2,000
(Termasuk servis & cukai)
Pilih
[Kids lunch buffet] Ages 7 to 12, May and June Main course is roast beef, French bistro themed well-being buffet♪ As many appetizers and desserts as you like
Speaking of hotels, one of the attractions is Western cuisine. This time, with the theme of French bistro, you can enjoy a variety of menus created by the chef. You can choose from 8 main dishes, including pasta with whelk and escargot butter, New Zealand lamb shoulder and white beans in tomato stew, Kyoto mochi pork shoulder loin confit, red sauce Grec, and signature stake ash, as well as appetizers, salads, Enjoy sweets buffet style.
(Example menu) Dessert crème caramel, pistachio cake, tiramisu, mille crepe, peach tart, matcha cake, cherry verrine Smoothie Beet and raspberry corn and caramel truffle salad Colorful root vegetable crudité, romaine lettuce, mixed green leaf, cherry tomato・Cucumber・Red onion dressing Balsamic・Carrot・Paysanne・Caesar, etc. Appetizer Carrot rapé・Ratatouille・Ouff paprika mayonnaise・Poirot vinaigrette・Marinated olive herbs・Caviard aubergine・Canadian moules marnière・Octopus and broccoli Basil salad, Seafood and couscous tabbouleh, Mushroom quiche Oven-baked baker's al petit, Fiselle compre, Croissant, Campagne Your choice of main dish Jambon blanc and Gruyère cheese caskuits Truffle flavor Scallops and green asparagus pancakes Cauliflower steak tapenade Sauce whelk and escargot butter pasta New Zealand lamb shoulder and white beans in tomato stew Kyoto mochi pork shoulder loin confit Red sauce Grec (+500 yen) Stake ache (+800 yen) Grilled Australian grain fat sirloin Bourg de Café de Paris (+1,000 yen) Please choose one from the 8 types above. After-meal coffee/tea
Tarikh Sah
01 Mei ~ 04 Mei, 06 Mei ~ 30 Jun
Makanan
Makan Tengah Hari, Teh
Bacaan Lanjut
[For adults] Lunch buffet with DJ show for kids
◆Lunch buffet with kids DJ experience overview■ Sales period: Sunday, May 5, 2024 Lunch 11:30-15:00 *2 shifts (11:30-13:00/13:30-15:00)
¥ 4,000
(Termasuk servis & cukai)
Pilih
[For adults] Lunch buffet with DJ show for kids
◆Lunch buffet with kids DJ experience overview■ Sales period: Sunday, May 5, 2024 Lunch 11:30-15:00 *2 shifts (11:30-13:00/13:30-15:00)
■Contents As a special event for Children's Day, we will be holding an event where you can experience being a DJ. DJ SHIM TATSUYA, who lives in Kyoto and is also a father, will give a gentle and thorough lecture. After the experience, enjoy a well-being buffet while listening to SHIM TATSUYA's music. The main dishes, which are popular with children, are also carefully prepared by the chef so that adults can enjoy them as well. (Example of buffet menu) Appetizer Potato omelette, smoked salmon, grilled ham steak Hot dish fried shrimp, fried chicken, mini corn dog, macaroni and cheese, smiley potato, hash potato Soup Corn potage Choice of mains Omelet rice Butter chicken curry Mini teriyaki burger Tomato cream Tomato ball spaghetti cheese in hamburger Please choose one from the 5 types above. Dessert Pudding, fruit punch, shortcake, orange jelly, chocolate fountain (churros, marshmallows, petit cream puffs, wafers, kiwi, strawberries, bananas, nuts, dried fruits)
Cetak Halus
*The application deadline is 17:00 on Saturday, May 4, 2024. *Advance reservation required, cancellations after 17:00 the day before are not possible
Tarikh Sah
05 Mei
Hari
A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[For children (4-12 years old)] Lunch buffet with DJ show for kids
◆Lunch buffet where you can enjoy a DJ show for kids■ Sale period: Sunday, May 5, 2024 Lunch 11:30-15:00 *2 shifts (11:30-13:00/13:30-15:00) )
¥ 1,400
(Termasuk servis & cukai)
Pilih
[For children (4-12 years old)] Lunch buffet with DJ show for kids
◆Lunch buffet where you can enjoy a DJ show for kids■ Sale period: Sunday, May 5, 2024 Lunch 11:30-15:00 *2 shifts (11:30-13:00/13:30-15:00) )
■Contents As a special event on Children's Day, a DJ show for kids will be held by a professional DJ. DJ SHIM TATSUYA, who lives in Kyoto and is also a father, will play music that is familiar to children. Enjoy dancing and singing along to the music in the bamboo forest garden inside GRILL 54TH. A special buffet menu is available for lunch. Children's favorites such as omelette rice, spaghetti with tomato cream and meatballs, and hamburger steak with cheese appear as main dishes, so even adults can feel like they're reminiscing about their childhood. Please join us as a family in this lively event unique to Children's Day. (Example of buffet menu) Appetizer Potato and potato omelette, smoked salmon, grilled ham steak Hot dish, fried shrimp, fried chicken, mini corn dog, macaroni and cheese, smiley potato, hash potato Soup Corn potage Choice of mains Omelet rice Butter chicken curry Mini teriyaki burger Tomato cream Tomato ball spaghetti cheese in hamburger Please choose one from the 5 types above. Dessert Pudding, fruit punch, shortcake, orange jelly, chocolate fountain (churros, marshmallows, petit cream puffs, wafers, kiwi, strawberries, bananas, nuts, dried fruits)
Cetak Halus
*The application deadline is 17:00 on Saturday, May 4, 2024. *Advance reservation required, cancellations after 17:00 the day before are not possible
Tarikh Sah
05 Mei
Hari
A, Cuti
Makanan
Makan Tengah Hari, Larut Malam
Bacaan Lanjut
Chef's Dinner
¥ 8,000
(Termasuk servis & cukai)
Pilih
Chef's Dinner
Chef's recommended course all 5 items.
・Caviar and Lily Tart, Brie de Meaux cream
・Duck and Chinese Cabbage salad, Vinaigrette sauce
・Steamed Canadian Mussels with white wine, Celery and yogurt sauce
・Japanese Beef Cheek and Blue Cheese with crepinette, Red wine and cassis sauce
・White chocolate and Citrus Declinaison
・Coffee or Tea
Tarikh Sah
04 Jan ~ 29 Feb
Makanan
Makan Malam
Bacaan Lanjut
54TH Dinner
¥ 12,000
(Termasuk servis & cukai)
Pilih
54TH Dinner
[54TH Dinner] 6 dishes in total:
・Caviar and lily root tart, Bridemo cream
・White asparagus bavarois, crustacean consommé jelly
・Charcoal-grilled king crab, Dried Mullet Roe and puntarella salad
・Cod milt and garland chrysanthemum frit, celery root Remoulade
・Truffle breaded lamb, port wine sauce
・Pear declinaison
・Coffee or tea
Tarikh Sah
04 Jan ~ 29 Feb
Makanan
Makan Malam
Bacaan Lanjut
[May 14th only Aoi Festival] Dinner plan with special lecture and bleacher tickets
A dinner plan that includes a special lecture by the chairman of the Aoi Festival Procession Preservation Society on May 14th, the night before the festival, about the key points to make viewing the Aoi Festival procession more interesting. Includes same-day ticket for May 15th.
¥ 16,800
(Termasuk servis & cukai)
Pilih
[May 14th only Aoi Festival] Dinner plan with special lecture and bleacher tickets
A dinner plan that includes a special lecture by the chairman of the Aoi Festival Procession Preservation Society on May 14th, the night before the festival, about the key points to make viewing the Aoi Festival procession more interesting. Includes same-day ticket for May 15th.
The Aoi Festival decorates Kyoto's refreshing early summer with an elegant procession. It is said to have started about 1,500 years ago and is an annual festival of Kamo Miso Shrine (Shimogamo Shrine) and Kamobetsu Rai Shrine (Kamigamo Shrine), and is one of the three major festivals in Kyoto. Various events (zengi) are held from the beginning of May, and on May 15th, the ``roadside ceremony'' is held, where people wearing Heian costumes parade for about 8 kilometers. This year, the Aoi Festival is also attracting attention because of the costumes from the Heian Dynasty, which have been featured in dramas. (Schedule image) May 14th (Tuesday) 17:00 Lecture by the chairman of the Aoi Festival Procession Preservation Society (about 1 hour) 18:00 Dinner (course style at a restaurant) May 15th (Wednesday) On the day of the Aoi Festival, the Kyoto Gyoen National Garden Please come on your own at 10:30 AM.The line starts from Kyoto Gyoen National Garden, and after viewing, everyone disbands (example of dinner menu) Foie gras marinated in soy sauce Kintoki carrot, kumquat snow crab, and white asparagus Marinated Canadian mussels and flower greens Raw wheat gluten wrapped in paper Grilled domestic beef thigh stake ache, allumette potato, white chocolate and citrus declination coffee or tea *Menu contents are subject to change depending on the availability of ingredients *In case of rain, the event will be postponed to the next day, the 16th. (Judged early in the morning on the day of the event) In that case, the tickets for the viewing seats can be used the following day on the 16th (refunds are not possible)
Cetak Halus
*The application deadline is 17:00 on Tuesday, May 13, 2024. *Advance reservation required, cancellations after 17:00 the day before are not possible
Tarikh Sah
14 Mei
Hari
Sl
Makanan
Teh, Makan Malam
Bacaan Lanjut
[Perfect for gatherings such as girls' night out or welcome/farewell parties, and gives you a sustaining feeling! ]? Bio Share menu with wine free flow
A shared menu with a free flow of Bio wine that can be enjoyed in a friendly atmosphere for small group gatherings of 2 people, such as a girls' night out at dinner time or a spring farewell party♪ The main dishes are the chef's special meat and A hearty menu featuring plates of grilled vegetables and aqua pazza, which is sea bream dried overnight and grilled to give it its aroma. The content is satisfying even for men. Free flow of Bio wine, a natural wine with sustainability and well-being in mind.
¥ 6,900
(Termasuk servis & cukai)
Pilih
[Perfect for gatherings such as girls' night out or welcome/farewell parties, and gives you a sustaining feeling! ]? Bio Share menu with wine free flow
A shared menu with a free flow of Bio wine that can be enjoyed in a friendly atmosphere for small group gatherings of 2 people, such as a girls' night out at dinner time or a spring farewell party♪ The main dishes are the chef's special meat and A hearty menu featuring plates of grilled vegetables and aqua pazza, which is sea bream dried overnight and grilled to give it its aroma. The content is satisfying even for men. Free flow of Bio wine, a natural wine with sustainability and well-being in mind.
Dinner 18:00-21:30 (90 minutes free flow) ■ Store: GRILL 54TH, B1F ■ Price: 6,900 yen per person (tax and service charge included) *Advance reservation required for 2 or more people *10 people If you would like to use the service for more than 100 people, please contact us by phone. ■ Contents A shared menu that can be enjoyed by a group, featuring grilled plates and aqua pazza. Dessert will be served on one plate with the amount adjusted to suit your hunger at the end of the course. This is a great value plan that includes free flow of Bio wine made using natural farming methods. (Example menu) ・Green salad with seasonal fruits, buttermilk dressing, lime bubbles ・Charcoal grilled wild sea bream overnight dried Aqua Patsa style ・Mixed meat & vegetable grill plate brought to you by GRILL 54TH (Served in an assortment of plates) Bio Wine Free Flow Bio wine is an earth-friendly wine made only from organically grown grapes, and is made with the desire to preserve and maintain the environment. Free flow red and white wine available.
Cetak Halus
Please make a reservation for 2 or more people. For reservations for 10 or more people, please contact the store directly.
Tarikh Sah
25 Mac ~ 30 Jun
Makanan
Makan Malam
Had Pesanan
2 ~ 10
Bacaan Lanjut
[GW] Dinner buffet
Luxurious main dishes such as grilled lamb shoulder baked in a Spanish Josper charcoal oven, grilled king crab and lobster tail, as well as a chocolate fountain will be available during Golden Week from May 1st (Wednesday) to May 5th (Sunday). A dinner buffet will be held!
¥ 5,900
(Termasuk servis & cukai)
Pilih
[GW] Dinner buffet
Luxurious main dishes such as grilled lamb shoulder baked in a Spanish Josper charcoal oven, grilled king crab and lobster tail, as well as a chocolate fountain will be available during Golden Week from May 1st (Wednesday) to May 5th (Sunday). A dinner buffet will be held!
The menu features main dishes such as fragrant lamb, lobster tail, and grilled red king crab cooked in a Spanish-made Josper charcoal oven, as well as appetizers such as mussels and roast beef, and a chocolate fountain to add elegance to meals with family and friends. To do. (Example of buffet menu) Cold dish Carrot rapée, marinated olives and herbs, caviar aubergine ouf paprika mayonnaise, tabbouleh with seafood and couscous, salad with cereals and sun-dried tomatoes, Canadian mussels marniere, mushroom quiche, Octopus and broccoli basil salad Roast beef cold cut soup Onion soup/Vichyssoise Hot dish mac and cheese/Herb fries/Selbachico and lemon pasta/Butter chicken curry/Turmeric rice Pancerelle Alpetit/Focaccia/Fissel compre/Campaigne Main cauliflower steak bagna to choose from Pancakes with cauldron sauce scallops and green asparagus Smoked grilled Kyoto mochi pork shoulder loin steak Asche Grilled New Zealand lamb shoulder Grilled Japanese black beef thigh with aroma of fish and mint Beurre Café de Paris (+1,500 yen) King crab Grilled Karasumi and Fennel Citrus Salad (+1,500 yen) Grilled Canadian Omar Tail with American Sauce (+1,500 yen) Please choose one from the 8 types above. Dessert creme caramel, pistachio cake, tiramisu, mille crepe, peach tart, matcha cake, chocolate fountain churros, marshmallows, petit cream puffs, wafers, kiwi, strawberries, bananas, nuts, dried fruits
Tarikh Sah
01 Mei ~ 05 Mei
Makanan
Makan Malam
Bacaan Lanjut
[GW limited edition for children] Dinner buffet for 7-12 years old
Luxurious main dishes such as grilled lamb shoulder baked in a Spanish Josper charcoal oven, grilled king crab and lobster tail, as well as a chocolate fountain will be available during Golden Week from May 1st (Wednesday) to May 5th (Sunday). A dinner buffet will be held!
¥ 2,500
(Termasuk servis & cukai)
Pilih
[GW limited edition for children] Dinner buffet for 7-12 years old
Luxurious main dishes such as grilled lamb shoulder baked in a Spanish Josper charcoal oven, grilled king crab and lobster tail, as well as a chocolate fountain will be available during Golden Week from May 1st (Wednesday) to May 5th (Sunday). A dinner buffet will be held!
The menu features main dishes such as fragrant lamb, lobster tail, and grilled red king crab cooked in a Spanish-made Josper charcoal oven, as well as appetizers such as mussels and roast beef, and a chocolate fountain to add elegance to meals with family and friends. To do. (Example of buffet menu) Cold dish Carrot rapée, marinated olives and herbs, caviar aubergine ouf paprika mayonnaise, tabbouleh with seafood and couscous, salad with cereals and sun-dried tomatoes, Canadian mussels marniere, mushroom quiche, Octopus and broccoli basil salad Roast beef cold cut soup Onion soup/Vichyssoise Hot dish mac and cheese/Herb fries/Selbachico and lemon pasta/Butter chicken curry/Turmeric rice Pancerelle Alpetit/Focaccia/Fissel compre/Campaigne Main cauliflower steak bagna to choose from Pancakes with cauldron sauce scallops and green asparagus Smoked grilled Kyoto mochi pork shoulder loin steak Asche Grilled New Zealand lamb shoulder Grilled Japanese black beef thigh with aroma of fish and mint Beurre Café de Paris (+1,500 yen) King crab Grilled Karasumi and Fennel Citrus Salad (+1,500 yen) Grilled Canadian Omar Tail with American Sauce (+1,500 yen) Please choose one from the 8 types above. Dessert creme caramel, pistachio cake, tiramisu, mille crepe, peach tart, matcha cake, chocolate fountain churros, marshmallows, petit cream puffs, wafers, kiwi, strawberries, bananas, nuts, dried fruits
Tarikh Sah
01 Mei ~ 05 Mei
Makanan
Makan Malam
Bacaan Lanjut
Dinner (Seat Only)
Pilih
Dinner (Seat Only)
Enjoy the Old and New, Retro and Modern atmosphere with French dishes.
*The menu varies according to the season.
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut
Christmas limited dinner 2023
Christmas limited dinner course menu
¥ 14,000
(Termasuk servis & cukai)
Pilih
Christmas limited dinner 2023
Christmas limited dinner course menu
Tarikh Sah
22 Dis 2023 ~ 25 Dis 2023
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Year-end and New Year limited dinner 23-24
Year-end and New Year limited dinner course menu
¥ 14,000
(Termasuk servis & cukai)
Pilih
Year-end and New Year limited dinner 23-24
Year-end and New Year limited dinner course menu
Tarikh Sah
31 Dis 2023 ~ 03 Jan
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Countdown party 23-24
Countdown Party 2023-2024 *12/31 23:00-24:00 (GRILL 54TH Bamboo Garden) *Free flow drinks + music performance by DJ
¥ 5,000
(Termasuk servis & cukai)
Pilih
Countdown party 23-24
Countdown Party 2023-2024 *12/31 23:00-24:00 (GRILL 54TH Bamboo Garden) *Free flow drinks + music performance by DJ
・Free flow drinks (champagne, white wine, red wine) ・Finger food
Tarikh Sah
31 Dis 2023
Makanan
Larut Malam
Bacaan Lanjut
Western / Japanese Breakfast set
Charge your day with our powerful breakfast with the scenery of bamboo forest. A Western or Japanese breakfast set is available.
¥ 3,300
(Termasuk servis & cukai)
Pilih
Western / Japanese Breakfast set
Charge your day with our powerful breakfast with the scenery of bamboo forest. A Western or Japanese breakfast set is available.
*The menu varies according to the season.
Tarikh Sah
01 Okt 2021 ~ 31 Okt 2021
Makanan
Sarapan
Had Pesanan
~ 4
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any food allergies, please specify in the requested field.
Yes
none
Lain-lain
Pertanyaan untuk [For children (4-12 years old)] Lunch buffet with DJ show for kids
Pertanyaan 2
Dplkn
Please let us know if you have any allergies.
Pertanyaan 3
Dplkn
Please enter the name of the accompanying adult.
Permintaan
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