Tempah di China Blue - Conrad Tokyo

▶Reservations that fail to show within 15 minutes will be released for walk-in guests. All members in your party must be present before being seated. Should you wish to change or cancel the reservation on the day of the visit, please contact the the restaurant directly.
▶Cancellation of Reservations
50% the day before, 100% on the day of the reservation
▶Please inform us regarding your reservation purpose (birthday, business meeting, etc.) and any food allergies.
▶Please inform the age and number of children in the "REQUESTS" section should you be accompanying children.
▶Please kindly note that it may not always be possible for us to meet your request for specific seating.
▶Please kindly contact the restaurant for further availability even if online reservations are fully booked.
▶Guests who have added Hilton's official LINE account as a friend will receive their reservation confirmation via LINE.
▶Please ensure that you enter your phone number correctly.

【Notes regarding Hilton Honors American Express co-branded cards】
When using the card at any of the hotels or resorts in Hilton portfolio, cardholders may earn Hilton Honors Bonus Points* based on the amount spent.
*Only the amount paid directly to the hotel for stays and incidental charges within the Hilton portfolio hotels and resorts are eligible.
Please note that online payments are considered as standard card usage.
12 tahun dan ke bawah
5 tahun dan ke bawah
Dimsum Lunch Course
Dimsum Lunch Course
¥ 7,800 (Termasuk servis & cukai)
.
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
11 Mei ~ 30 Jun
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Sakura Lunch Course
Sakura Lunch Course
¥ 7,800 (Termasuk servis & cukai)
.
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
02 Mac ~ 30 Apr
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Seat only reservation
Seat only reservation
※Please choose the menu in the case of more than 6 people.
Cetak Halus
When using a private room, a separate room fee will be charged.
Tarikh Sah
09 Nov 2025 ~ 29 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 4
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Kei
Seven-course menu featuring specialties by Chef.
Kei
¥ 30,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
27 Jun 2025 ~ 07 Nov 2025, 09 Nov 2025 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Sho
Seven-course menu featuring specialties by Chef.
Sho
¥ 22,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
27 Jun 2025 ~ 07 Nov 2025, 09 Nov 2025 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kich
Seven-course dinner menu featuring specialties by Chef.
Kich
¥ 18,800 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
27 Jun 2025 ~ 07 Nov 2025, 09 Nov 2025 ~ 29 Dis 2025, 04 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Shii
Seven-course dinner menu featuring specialties by Chef.
Shii
¥ 15,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
27 Jun 2025 ~ 07 Nov 2025, 09 Nov 2025 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Sai
Saven-course lunch menu featuring chef's specialties using the best seasonal ingredients.
Sai
¥ 13,800 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
04 Jan 2025 ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Fuku
Seven-course lunch menu featuring chef's specialties using the best seasonal ingredients.
Fuku
¥ 10,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
04 Jan 2025 ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Hana
Seven-course lunch menu featuring chef's specialties using the best seasonal ingredients.
Hana
¥ 8,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
04 Jan 2025 ~ 29 Dis 2025, 04 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
En　Lunch course including dessert (6 dishes)
Weekday only, 6plate Couse Menu
En　Lunch course including dessert (6 dishes)
¥ 6,500 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
01 Jul 2025 ~ 29 Dis 2025, 05 Jan ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
En　Lunch course without dessert (5 dishes)
Weekday only 5plate Couse Menu(Desert Not inc,)
En　Lunch course without dessert (5 dishes)
¥ 5,800 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
01 Jul 2025 ~ 29 Dis 2025, 05 Jan ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Vegetable&Mushroom course
Seven-course healthy meal with vegetables and mushrooms.
Vegetable&Mushroom course
¥ 12,000 (Termasuk servis & cukai)
Cetak Halus
※Please inform the staff in advance if you have any allergies to any of the ingredients.
※Menu items are subject to change due to availability of ingredients.
Tarikh Sah
27 Jun 2025 ~ 07 Nov 2025, 09 Nov 2025 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
Private Room, TABLE
Bacaan Lanjut
Yuino Kotobuki
Traditional Japanese engagement ceremony dinner course using seasonal foods.
Yuino Kotobuki
¥ 18,800 (Termasuk servis & cukai)
Tarikh Sah
27 Jun 2025 ~ 29 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
4 ~ 8
Kategori Tempat Duduk
Private Room
Bacaan Lanjut
Yuino Roku
Traditional Japanese engagement ceremony dinner course using seasonal foods.
Yuino Roku
¥ 21,800 (Termasuk servis & cukai)
Tarikh Sah
27 Jun 2025 ~ 29 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
4 ~ 8
Kategori Tempat Duduk
Private Room
Bacaan Lanjut
Anniversary Lunch（Window Seat）
We will help you celebrate a special anniversary with modern Chinese cuisine featuring refined flavors using seasonal ingredients and innovative presentation, as well as heartfelt service.
*Reservations are required, so please make your reservation by 4:00 PM the day before.
Anniversary Lunch（Window Seat）
¥ 15,000 (Termasuk servis & cukai)
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Anniversary Lunch（Sofa Seat）
We will help you celebrate a special anniversary with modern Chinese cuisine featuring refined flavors using seasonal ingredients and innovative presentation, as well as heartfelt service.
*Reservations are required, so please make your reservation by 4pm the day before.
Anniversary Lunch（Sofa Seat）
¥ 15,000 (Termasuk servis & cukai)
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Anniversary Dinner（Window Seat）
We will help you celebrate a special anniversary with modern Chinese cuisine featuring refined flavors using seasonal ingredients and innovative presentation, as well as heartfelt service.
*Reservations are required, so please make your reservation by 4:00 PM the day before.
Anniversary Dinner（Window Seat）
¥ 20,000 (Termasuk servis & cukai)
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Anniversary Dinner（Sofa Seat）
We will help you celebrate a special anniversary with modern Chinese cuisine featuring refined flavors using seasonal ingredients and innovative presentation, as well as heartfelt service.
*Reservations are required, so please make your reservation by 4:00 PM the day before.
Anniversary Dinner（Sofa Seat）
¥ 20,000 (Termasuk servis & cukai)
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Lecrin x China Blue x Bodegas Viñátigo Collaboration dinner
Thursday, April 23, 2026, opening at 7:00 PM
Lecrin x China Blue x Bodegas Viñátigo Collaboration dinner
¥ 48,000 (Termasuk servis & cukai)
Kad kredit diperlukan
"Tradition x Modern x Indigenous"
This one-night-only collaboration dinner will combine the classic French cuisine of Ginza L'ecrin, which boasts over 50 years of history, with the modern Cantonese cuisine of Conrad Tokyo China Blue, complemented by the unique characteristics of indigenous grape varieties that can only be grown in Bodegas Viñátigo, Tenerife, Spain.
Cetak Halus
For one night only, Ginza Lecrin, a long-established Ginza grand maison, and Conrad Tokyo's China Blue, boasting modern and sophisticated Cantonese cuisine, will hold a special dinner. Founded in 1974, Lecrin has been a leader in Japanese French cuisine, and its classic cuisine and Chef Sugita's innovative approach will complement the light and modern flavors of China Blue. This special dinner will be complemented by wines from Bodegas Viñátigo, Tenerife, Spain. Crafted from phylloxera-free volcanic soil and rare indigenous grape varieties, these wines truly reflect the land's history and nature. On the day, we will welcome producers from Bodegas Viñátigo to share their insights into Tenerife's terroir and winemaking philosophy. Guests will also experience wine pairings with Lecrin and China Blue dishes. This unique evening of gourmet cuisine will combine French and Cantonese cuisine with wines from volcanic soil, which have recently attracted attention. This is a special collaboration dinner that wine lovers and food enthusiasts alike should definitely attend.
Bagaimana untuk Tebus
*Prices listed include tax and service charge.
*Please be sure to let us know in advance if you have any allergies or food preferences. Please note that we may not be able to accommodate you on the day.
*Please refrain from wearing strong-smelling perfumes or hair styling products, as they may overpower the aroma of other guests' wine and food.
*Due to limited seating, we may not be able to accept your reservation.
*As this event includes alcohol tasting, participation is limited to those 20 years of age or older.
*We will contact you by phone or email one week prior to the event to confirm your reservation.
*Membership benefits such as Conrad Tokyo Wine Club, Hilton Premium Club Japan, and Hilton Honors restaurant discounts do not apply. Thank you for your understanding.
*Please be sure to let us know in advance if you have friends or family members who wish to join you.
*The menu and prices listed are subject to change without notice depending on ingredient availability.
*This is a food-pairing dinner. It is not a free-flow event.
Tarikh Sah
23 Apr
Hari
K
Makanan
Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Noguchi Naohiko Research Institute Makers’ Dinner
2026/07/03 (Fri) 18:00 start
Noguchi Naohiko Research Institute Makers’ Dinner
¥ 38,000 (Termasuk cukai)
Kad kredit diperlukan
A one-of-a-kind brewer's dinner that embodies the philosophy and skill of Toji (master brewer) Naohiko Noguchi, a treasure of the Japanese sake world. The Naohiko Noguchi Research Institute is a sake brewery designed from scratch in a remote mountain village in Komatsu City, Ishikawa Prefecture, at the age of 84 for Toji Naohiko Noguchi, one of the four great Toji of Noto and a recipient of the "Contemporary Master Craftsman" designation. In this place, which Toji himself arrived at in search of water, the snowmelt from the Hakusan mountain range becomes groundwater, supporting the lifeblood of sake brewing. The rice is grown in the rice paddies surrounding the brewery in cooperation with local farmers, using the sake rice variety "Gohyakumangoku". On the day of the event, Takashi Iwai, Director of the Naohiko Noguchi Research Institute, will take the stage to talk about his philosophy on sake brewing. Enjoy this along with a special dinner course at the Chinese restaurant "China Blue".
Cetak Halus
*Prices shown include tax and service charge.

*Please inform us in advance of any allergies or disliked foods. We may not be able to accommodate all requests on the day of the event, so please understand.

*Please refrain from wearing strong perfumes or hair products, as they may interfere with the aroma of sake and food enjoyed by other guests.

*Due to limited seating, we may not be able to accept all reservations.

*Participation is limited to those 20 years of age or older, as this event includes alcohol tasting.

*We will contact you by phone or email to confirm your reservation one week prior to the event.

*Membership benefits such as restaurant discounts from Conrad Tokyo Wine Club, Hilton Premium Club Japan, and Hilton Honors do not apply. Please understand.

*If you wish to bring acquaintances or other participants, please inform us in advance.

*The displayed content and prices are subject to change without notice depending on ingredient availability.

*This is a pairing dinner with food. It is not a free-flow event.
Tarikh Sah
03 Jul
Hari
J
Makanan
Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Conrad Tokyo Countdown Party 2026
Celebrate the New Year with an extraordinary experience at the Conrad Tokyo Countdown Party 2026
Conrad Tokyo Countdown Party 2026
¥ 55,000 (Termasuk servis & cukai)
Kad kredit diperlukan
・Dom Pérignon 2015 Free Flow
・Various cocktails
・Soft drinks
Cetak Halus
※未成年のお子様のご利用はご遠慮いただいております。
※食材の入荷状況によりメニュー内容が変更になる場合がございます。
※表示料金には税金が含まれます。
※キャンセル料：前々日20時以降100%
Tarikh Sah
31 Dis 2025
Hari
R, Cuti
Makanan
Makan Malam, Larut Malam
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
CAVIAR STURIA FRANCE 15g
CAVIAR STURIA FRANCE 15g
¥ 15,000 (Termasuk servis & cukai)
Tarikh Sah
~ 31 Dis 2025
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut

Permintaan

If you have any food allergies, please specify in the requested field.
An extra private dining room fee will be incurred when using the private dining room. Please contact the restaurant directly for availability. Please note that the reservation of the private room is guaranteed only upon receipt of confirmation from the restaurant.
If you are a member of Hilton Honors, please let us know your member's status and number (9-10 digit).
If not, please input as N/A.
(Example) Gold 123456789
Hilton Honors Member Discount Blackout Dates: December 20, 2026 to January 4, 2027

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar