Tempah di Dining33 / HILLS HOUSE 33F

For Guest Making Reservation:
We will be closed on January 18th for Building Maintenance.

▷Guests may bring their own wine. A surcharge of 7,700 yen per bottle (tax included) will be charged. ※Excluding December.

▷We kindly inform that we are unable to accommodate specific table requests.

▷To ensure that all our guest can enjoy their course, we kindly ask you to refrain from standing up for photo taking.

▷For reservations of 11 guests or above, please contact us at restaurant or by phone.

▷Our restaurant is non-smoking. Please use designated smoking space located on the same floor.

▷For reservation with children 9 years old and below, only reservation with the use of private room will be accepted.

▷Menu and price are subject to change without prior notice.

▷Dress code
Female: None
Male: Short pants and flip-flops are prohibited
Please refrain from wearing strong perfumes.

▷Private room is available for up to 10 guests.
Private room fee: 16,500JPY (tax inclusive)
※Reservation for private room is accepted by phone.

【Cancellation Policy】
Cancellation on the reserved day or no show: 100% of the reserved course amount.
※In the case of reducing the number of guests, the above cancellation policy is applicable as well. Please make sure to contact us in advance if you would like to cancel or change your reservation.

Reservation: 81 3 4232 5801 (11am - 10pm)
[January's Special] La Liste Award Commemorative Course
Limited-Time Offer | January 2-31, 2026!
To celebrate our La Liste award, we present a special New Year’s course available for a limited time only. Enjoy a refined and luxurious dining experience to begin the year on a memorable note.
※Available for lunch and dinner time.
[January's Special] La Liste Award Commemorative Course
¥ 16,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
[Menu]
・Amuse-bouche
・Snow Crab and Celery Root Salad with Caviar
・Umami Cauliflower
・Canadian Lobster with Antiboise Sauce
・Blanquette de Veau
・Opera
・Organic Darjeeling Tea from Makaibari Tea Estate and Small Sweets

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
A 12% service charge will be charged separately.
[Cancellation Policy] *Please read before reservation.
Cancellation after 5pm, three business days prior to reservation date will be subjected to 100% cancellation fee.
Tarikh Sah
02 Jan ~ 31 Jan
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
[Dinner] Limited from 2 Guests! Main: Côte de Veau Special Plan
Using luxurious French Côte de veau (veal chop), roasted gently to achieve a moist and tender texture. Each plate is finished before your eyes through an elegant tableside carving.
Please enjoy the refined harmony of aroma and texture this exquisite dish offers.
[Dinner] Limited from 2 Guests! Main: Côte de Veau Special Plan
¥ 16,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・French Côte de Veau
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
　12% service charge will be charged separately.
・Cancellation after 10pm, three business days prior to reservation date will be subjected to 100% cancellation fee.
・Please make reservation at least 3 business days in advance.
Tarikh Sah
24 Okt 2025 ~ 19 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
[February's Special] Cacao Course
Limited-Time Course | February 1–28, 2026!
This exclusive course highlights the expertise of our chef and pastry chef, featuring carefully selected chocolate and cacao in a variety of rare and creative dishes. Luxurious yet well-balanced, it is perfect for Valentine’s Day or a special dining experience.
※Available for lunch and dinner time.
[February's Special] Cacao Course
¥ 16,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
[Cacao Course] February's Special!
*Menu details will be announced here as they are finalized.
・Amuse-bouche
・Appetizer
・Fish Dish
・Meat Dish
・Dessert 1
・Dessert 2
Cetak Halus
12% service charge will be charged separately.
Cancellation after 5pm, three business days prior to reservation date will be subjected to 100% cancellation fee.
Tarikh Sah
01 Feb ~ 28 Feb
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
[February's Special] Black Truffle Course
Limited-Time Course | February 1–28, 2026!
This exclusive course celebrates black truffles at the height of their aroma, featuring them generously in every dish from appetizer to dessert. Whether you are a devoted truffle lover or experiencing them for the first time, this is a course not to be missed.
※Available for lunch and dinner.
[February's Special] Black Truffle Course
¥ 33,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
※Menu details will be announced here as they are finalized.
・Amuse-bouche
・Appetizer 1
・Appetizer 2
・Fish Dish
・Meat Dish
・Dessert
・Organic Darjeeling tea from Makaibari Tea Estate and small sweets
Cetak Halus
12% service charge will be charged separately.
Cancellation after 5pm, three business days prior to reservation date will be subjected to 100% cancellation fee.
Tarikh Sah
01 Feb ~ 28 Feb
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Dinner [First Family Gathering plan]
We offer a "Family Meeting Plan" for a relaxing meal with family and relatives in a private restaurant room.
*This is a windowless private room.*
[Plan Contents]
- Sparkling wine toast
- Free private room use
- 7-course meal featuring Wagyu beef fillet as the main course
Dinner [First Family Gathering plan]
¥ 20,000 (Termasuk servis & cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Beef fillet roti
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling& Mignardises

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
Cetak Halus
[Terms of Use]
・ Cancellation policy
※Cancellation after 10pm, three business days prior to reservation date will be subjected to 100% cancellation fee.

・ About Reservation
Please make reservation at least 3 business days in advance.
Tarikh Sah
01 Okt 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
4 ~ 8
Bacaan Lanjut
[Lunch] First Family Meeting Plan
We offer a "Family Meeting Plan" for a relaxing meal with family and relatives in a private restaurant room.
*This is a windowless private room.*
[Plan Contents]
- Sparkling wine toast
- Free private room use
- 6-course meal featuring Wagyu beef fillet as the main course
[Lunch] First Family Meeting Plan
¥ 15,000 (Termasuk servis & cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Snow Crab and Celeriac Salad Wrapped in Treviso　Accented with Kintoki Carrot
・Salmon Mi-Cuit
・Infused with Verbena
・Kinka Pork Shoulder Confit　Sauce Aigre-Douce
・Yuzu Tart from Kochi Prefecture　With a Hint of White Sesame
・Organic Darjeeling Tea from Makaibari Estate & Mignardises

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
Cetak Halus
[Terms of Use]
・ Cancellation policy
※Cancellation after 10pm, three business days prior to reservation date will be subjected to 100% cancellation fee.

・ About Reservation
Please make reservation at least 3 business days in advance.
Tarikh Sah
01 Okt 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
4 ~ 8
Bacaan Lanjut
[Lunch] 6,600 Yen Course
[Lunch] 6,600 Yen Course
¥ 6,600 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Red Chicory-wrapped Snow Crab & Celery Root Salad, "Kintoki" Carrot Accent
・Salmon Mi-cuit, Vervain Flavor
・"Kinka" Pork Shoulder Confit, Salsa Sauce
・Kochi Yuzu Lemon Tart, White Sesame Flavor
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch 6,600 yen] + Sparkling Wine Toast
[Lunch 6,600 yen] + Sparkling Wine Toast
¥ 8,400 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Red Chicory-wrapped Snow Crab & Celery Root Salad, "Kintoki" Carrot Accent
・Salmon Mi-cuit, Vervain Flavor
・"Kinka" Pork Shoulder Confit, Salsa Sauce
・Kochi Yuzu Lemon Tart, White Sesame Flavor
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax). Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch ] 6,600 Yen + Wine Pairing
Wines selected by our sommelier will be served to complement your course meals.
From Amuse-bouche to dessert, 5 glasses of wine will be served to complement each dish.
[Lunch ] 6,600 Yen + Wine Pairing
¥ 17,600 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Red Chicory-wrapped Snow Crab & Celery Root Salad, "Kintoki" Carrot Accent
・Salmon Mi-cuit, Vervain Flavor
・"Kinka" Pork Shoulder Confit, Salsa Sauce
・Kochi Yuzu Lemon Tart, White Sesame Flavor
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] 11,000 Yen Course
[Lunch] 11,000 Yen Course
¥ 11,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] 11,000 Yen + Champagne Toast
[Lunch] 11,000 Yen + Champagne Toast
¥ 13,400 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch ] 11,000 Yen ＋ Wine Pairing
Wines selected by our sommelier will be served to complement your course meals.
From Amuse-bouche to dessert, 5 glasses of wine will be served to complement each dish.
[Lunch ] 11,000 Yen ＋ Wine Pairing
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] 11,000 Yen Course + Free-flow Champagne (90 minutes)
Enjoy two different types of champagne.
A free-flow plan that allows you to compare the two unique flavors.
[Lunch] 11,000 Yen Course + Free-flow Champagne (90 minutes)
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Dinner] 8,800 Yen Casual Course
This casual course includes six dishes, one less than our regular dinner, allowing you to enjoy it more casually.
[Dinner] 8,800 Yen Casual Course
¥ 8,800 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
[Menu Details]
・Amuse
・Red Chicory-wrapped Snow Crab & Celery Root Salad, "Kintoki" Carrot Accent
・Salmon Mi-Cuit, Vervain Flavor
・Braised Wagyu Beef Cheek, Yellow Wine Sauce
・Kochi Yuzu Lemon Tart, White Sesame Flavor
・Makaibari Tea Estate Organic Darjeeling, Kumquat Brulee

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] 11,000 Yen Course
[Dinner] 11,000 Yen Course
¥ 11,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 23 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Window Seat Guaranteed (Night View — Not Facing Tokyo Tower)
[Dinner] Window Seat Guaranteed (Night View — Not Facing Tokyo Tower)
¥ 11,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 9 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax). Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 05 Dis 2025, 07 Dis 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~ 3
Bacaan Lanjut
[Dinner] 11,000 Yen Course + Champagne Toast
[Dinner] 11,000 Yen Course + Champagne Toast
¥ 13,400 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 22 Dis 2025 ~ 23 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] 11,000 Yen Course + Wine Pairing
Wines selected by our Sommelier will be served to complement your meals.
[Dinner] 11,000 Yen Course + Wine Pairing
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 22 Dis 2025 ~ 23 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Bacaan Lanjut
【Dinner】[Limited to 2 people] Caviar Prelude Course
Delicate yet powerful, with a blissful aftertaste that melts in your mouth.
Enjoy caviar, which has captivated gourmets the world over, paired with a glass of champagne selected by our sommelier.
The sparkling bubbles gently enhance the saltiness and umami of the caviar, and your special evening will begin from the first sip.
【Dinner】[Limited to 2 people] Caviar Prelude Course
¥ 20,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
We have prepared caviar as the amuse-bouche for our 11,000yen course. This course comes with a glass of Champagne carefully selected to pair with the caviar.
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse Caviar 30g with condiments
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
※This plan is limited to reservations for 2 people.
※Limited to 3 groups per day.
※12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
29 Jul 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
[Dinner] 11,000 Yen Course + Free-flow Champagne (90 minutes)
Enjoy two different Champagnes through this free-flow Champagne plan.
[Dinner] 11,000 Yen Course + Free-flow Champagne (90 minutes)
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
【Winter Course (Dec. 1 – Feb. 28)】
・Amuse-bouche
・Truffle Tart, Banyuls Wine Sauce
・Monkfish Soup
・Salmon Mi-cuit, Vervain Flavor
・Roasted Hokkaido "Ezo" Venison, Artichoke Croquette
・Aomori "Kogyoku" Apple Vacherin, Whisky
・Makaibari Tea Estate Organic Darjeeling & Petit Four

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
・For reservation of 11 or more guests, please contact us.
・Children under the age of 10 may be accommodated only in a private room.
・We have private rooms for up to 10 people. Please note that private room fee is 16,500 Yen (including tax) . Please contact us for private room reservations.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
05 Jan ~ 17 Jan, 19 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
[Dinner] Window-Side Table with Tokyo Tower View (Limited to 4 Groups Per Day)
Window seating guaranteed!
Enjoy a 7-course dinner with the breathtaking view of Tokyo Tower.
[Dinner] Window-Side Table with Tokyo Tower View (Limited to 4 Groups Per Day)
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
From December 1st, 2026, the menu will be offered as the Chef’s Omakase .

※The image is for illustrative purposes only.
※Please note that menu content and price may changes without prior notice.
※Please note that we can't accept seat requests or change seat on the day.
※Please note that this plan is available exclusively for guests aged 10 years and older.
Cetak Halus
12% service charge will charged separately.
Please make reservation at least 3 business days in advance.

[Cancellation policy]
※Cancellation after 10pm, three business days prior to reservation date will be subjected to 100% cancellation fee.
Tarikh Sah
06 Jan 2025 ~ 19 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
[BAR] Charcuterie + One Mixology Cocktail Plan
Exclusive plan for Bar counter
Featuring a seasonal original cocktail & charcuterie platter
[BAR] Charcuterie + One Mixology Cocktail Plan
¥ 3,800 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Enjoy a special moment at the bar counter.
This BAR-exclusive plan allows you to enjoy one of our original mixology cocktails made with seasonal fruits and herbs, along with a platter of carefully selected charcuterie.
With just one dish, you can enjoy a light and elegant bar time.
Cetak Halus
12% service charge will be charged separately.
Cancellation on the same day is subject to 100% cancellation fee.
Tarikh Sah
13 Jul 2025 ~ 23 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
[BAR] Counter Seat Reservation
Reservation for bar counter seat only.
[BAR] Counter Seat Reservation
¥ 0 (Tidak termasuk servis / termasuk cukai)
Our bar counter features a wide selection of drinks, including seasonal mixology cocktails that can only be enjoyed here, along with fine wines and rare whiskeys.
We also offer light snacks and exclusive alcoholic beverages available only at the bar counter—please feel free to ask our bartenders for recommendations.
Cetak Halus
12% service charge will be charged separately.
The last order for courses and other meals is 20:30.
The last order for bar food (light meals) is 22:00.
Tarikh Sah
22 Apr 2025 ~ 23 Dis 2025, 26 Dis 2025 ~ 31 Dis 2025, 05 Jan ~ 17 Jan, 19 Jan ~
Makanan
Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
[Dinner] 11,000 Yen Course + Free-flow Champagne
This limited plan allows you to enjoy two types of world-famous champagne carefully selected by our sommelier in a free-flowing order along with our signature course meal.
[Dinner] 11,000 Yen Course + Free-flow Champagne
¥ 22,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
[Champagne on offer]
・Perrier-Jouet Grand Brut NV : Champagne with 200 years of tradition loved by celebrities around the world. The floral aroma and well-structured taste create a wonderful compatibility with appetizers and fish dishes.
・Drappier Brut Nature NV : It boasts top class natural production among champagnes. It brings out the charm of the Pinot Noir grapes used, and the strength of the fruit is a taste that goes well with the main dish.
* Free flow is served for 1.5 hours from the start of pouring.
* It is possible to reserve the plan with guests who do not drink alcohol, but guests at the same table are asked to make a reservation for the same plan.

[Food]
・Amuse
・Appetizer
・Appetizer
・Fish Dish *Served with platter-sharing style
・Meat Dish *Served with platter-sharing style
・Dessert
・Petit Four
・After-meal tea: Darjeeling Organic Black Tea Muscatel from Makaibari Tea Garden

※The image is for illustrative purposes only. Menu changes by season.
For menu details, please see here:
https://dining33-hillshouse.jp/menu/
Cetak Halus
12% service charge will be charged separately.
Tarikh Sah
01 Feb 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
[Dinner] 11,000 Yen Course + Rare Japanese Wine Pairing
This special course offers rare Japanese wines by the glass to accompany your meal. This is a limited plan that allows you to enjoy world-class Japanese wines together with our proud course.
[Dinner] 11,000 Yen Course + Rare Japanese Wine Pairing
¥ 27,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
[Japanese wine pairing] *The brand may change depending on the condition of the wine.
・Anshin'in Wine Kyokuka 2020
・Kikuka Chardonnay barrel aged 2020
・Grace Misawa Koshu 2021
・Mongakutani Tochi 2022
・Domaine Takahiko Nanatsumori 2022

[Food]
・Amuse
・Appetizer
・Appetizer
・Fish Dish *Served with platter-sharing style
・Meat Dish *Served with platter-sharing style
・Dessert
・Petit Four
・After-meal tea: Darjeeling Organic Black Tea Muscatel from Makaibari Tea Garden

※The image is for illustrative purposes only. Menu changes by season.
For menu details, please see here:
https://dining33-hillshouse.jp/menu/
Cetak Halus
12% service charge will be charged separately.
Tarikh Sah
01 Feb 2025 ~ 28 Feb 2025
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
[BAR] Counter Seat Reservation
Reservation for bar counter seat only.
[BAR] Counter Seat Reservation
¥ 0 (Tidak termasuk servis / termasuk cukai)
Our bar counter offers a wide range of drinks, including seasonal mixology cocktails that can only be tasted here, as well as wine and rare whiskeys.
We also offer light snacks and rare alcoholic beverages that are only available at the bar counter, so please feel free to ask our bartenders.
Cetak Halus
The last order for courses and other meals is 20:30.
The last order for bar food (light meals) is 22:00.
Tarikh Sah
24 Dis 2025 ~ 25 Dis 2025
Makanan
Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
Strawberry Whole Cake 12cm / 4,500JPY
※Please note that this option must be reserved together with a course meal.
Strawberry Whole Cake 12cm / 4,500JPY
¥ 4,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Cetak Halus
A 12% service charge will be added separately.
Reservations are required 3 days in advance by 5PM.
Tarikh Sah
02 Jan 2025 ~ 30 Nov 2025, 02 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
Strawberry Whole Cake 15cm / 6,000JPY
※Please note that this option must be reserved together with a course meal.
Strawberry Whole Cake 15cm / 6,000JPY
¥ 6,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Cetak Halus
A 12% service charge will be added separately.
Reservations are required 3 days in advance by 5PM.
Tarikh Sah
02 Jan 2025 ~ 30 Nov 2025, 02 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
Strawberry whole cake (18cm) 7,500 yen
※Please note that this option must be reserved together with a course meal.
Strawberry whole cake (18cm) 7,500 yen
¥ 7,500 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Cetak Halus
A 12% service charge will be added separately.
Reservations are required 3 days in advance by 5PM.
Tarikh Sah
02 Jan 2025 ~ 30 Nov 2025, 02 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 3
Bacaan Lanjut
Seasonal Cakes and Decoration Plates (7cm) 2,000JPY
※Please note that this option must be reserved together with a course meal.
※The photo is for illustrative purposes only.
Seasonal Cakes and Decoration Plates (7cm) 2,000JPY
¥ 2,000 (Tidak termasuk servis / termasuk cukai)
Kad kredit diperlukan
Cetak Halus
A 12% service charge will be added separately.
Reservations are required 2 days in advance by 5PM.
Tarikh Sah
24 Nov 2023 ~ 31 Dis 2025, 02 Jan ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 1
Bacaan Lanjut
[Option] Assorted Baked Sweets (S)
※Please note that this option must be reserved together with a course meal.
※The contents are subject to change without prior notice.
[Option] Assorted Baked Sweets (S)
¥ 1,200 (Termasuk cukai)
Kad kredit diperlukan
Financier Ote x1, Financier Chocolat x1, Madeleine Yuzu x1
Tarikh Sah
~ 18 Mei 2025, 16 Jun 2025 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Option] Assorted Baked Sweets (M)
※Please note that this option must be reserved together with a course meal.
※The contents are subject to change without prior notice.
[Option] Assorted Baked Sweets (M)
¥ 3,800 (Termasuk cukai)
Kad kredit diperlukan
Sable Vanille x1, Sable Cacao x1, Beurre de Neige x1, Galette Bretonne x1, Cake Caramel x1, Cake Chocolat x1
Tarikh Sah
24 Nov 2023 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Option] Assorted Baked Sweets (L)
※Please note that this option must be reserved together with a course meal.
※The contents are subject to change without prior notice.
[Option] Assorted Baked Sweets (L)
¥ 6,000 (Termasuk cukai)
Kad kredit diperlukan
Sable Vanille x2, Sable Cacao x2, Beurre de Neige x2, Galette Bretonne x2, Cake Caramel x2, Cake Chocolat x2
Tarikh Sah
24 Nov 2023 ~
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut

Permintaan

▷If you have any food allergies or dietary requests, please write the details in the REQUESTS section.
Please note that allergens may be present in soup stock, seasonings, or other ingredients, and small amounts may occur due to shared kitchen preparation. We cannot accept reservations if cross-contamination is not permitted.
(E.g. fresh tomato NG, tomato sauce OK; raw beef NG, cooked beef OK, etc..)
Due to kitchen limitations, we may not be able to accommodate severe or multiple allergies or severe food restrictions.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar