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Tempahan Saya
Tempah di Restaurant Hiramatsu Hakata
Mesej daripada Pedagang
・Online reservation is available up to two months ahead of the same date.
・For reservations more than two months ahead, for more than 10 people or for special requests, please call the restaurant.
【Restaurant Hiramatsu Tel.092-263-6231】
・Open everyday
■CANCELLATION POLICY
We value the ingredients that our growers produced for us. If you wish to cancel your reservation, please contact us at least 48 hours prior to your reservation time, otherwise a cancellation fee will be charged.
Cancellation
48 hours
before the reservation time
▶▶50% payment of the meal will be charged from your registered credit card.
Cancellation
24 hours
before the reservation time or no-show
▶▶100% payment of the meal will be charged from your registered credit card.
・For seat reservations, cancellation fee will be charged against the minimum course price offered at the restaurant at the time of the reservation.
・For parties of 20 guests or more, we have another cancellation policy. Please inquire the restaurant.
<NOTES>
・If you have any food allergies, please let us know in advance.
・Please kindly note that we cannot guarantee any particular table.
・In order to offer the best ingredient of the day, please note that the menu is subject to change.
・We arrange the private room if you are with children under 10 years old. The number of the private room is limited, please call the restaurant for the room availability.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
9
10
11
12
-- Kanak-kanak --
1
2
3
4
5
6
7
8
9
10
11
12
10 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
【ひらまつクリスマス2025】
【recommendation】
【lunch】
【dinner】
【anniversary】
【plan】
[Meal ticket]
【event】
【ひらまつクリスマス2025】
Christmas2025 Christmas Lunch A ¥10,000
¥ 12,430
(Termasuk servis & cukai)
Pilih
Christmas2025 Christmas Lunch A ¥10,000
Petit Salé · Amuse‑bouche · Starter · Fish Course · Meat Course · Dessert · Coffee · Petits Fours
Cetak Halus
*Reservations must be made at least one day in advance.
*We ask that everyone in your group to order the same menu.
*The origin and supplier of ingredients may change due to bad weather or logistics.
*If you have any food allergies, please let us know when making your reservation.
Tarikh Sah
01 Dis ~ 25 Dis
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Christmas 2025 Christmas Lunch B ¥15,000
¥ 18,645
(Termasuk servis & cukai)
Pilih
Christmas 2025 Christmas Lunch B ¥15,000
Petit Salé · Amuse‑bouche · Two appetizers · Fish course · Meat course · Dessert · Coffee · Petit fours
Cetak Halus
*Reservations must be made at least one day in advance.
*We ask that everyone in your group to order the same menu.
*The origin and supplier of ingredients may change due to bad weather or logistics.
*If you have any food allergies, please let us know when making your reservation.
Tarikh Sah
01 Dis ~ 25 Dis
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Christmas 2025 Christmas Dinner A ¥20,000
Christmas Special Dinner set menu
¥ 24,860
(Termasuk servis & cukai)
Pilih
Christmas 2025 Christmas Dinner A ¥20,000
Christmas Special Dinner set menu
[Amuse-bouche, Starter, Fish, Meat, Dessert, Coffee, Mignardises]
Cetak Halus
*Reservations must be made at least one day in advance.
*We ask that everyone in your group to order the same menu.
*The origin and supplier of ingredients may change due to bad weather or logistics.
*If you have any food allergies, please let us know when making your reservation.
Tarikh Sah
01 Dis ~ 25 Dis
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
クリスマス2025 クリスマスディナーB ¥30,000
Christmas Special Dinner Set Menu
¥ 37,290
(Termasuk servis & cukai)
Pilih
クリスマス2025 クリスマスディナーB ¥30,000
Christmas Special Dinner Set Menu
【食前の一口のおもてなし・季節の小前菜・前菜2品・魚料理・肉料理・クリスマスデザート・コーヒー・小菓子】
Cetak Halus
*Reservations must be made at least one day in advance.
*We ask that everyone in your group to order the same menu.
*The origin and supplier of ingredients may change due to bad weather or logistics.
*If you have any food allergies, please let us know when making your reservation.
Tarikh Sah
01 Dis ~ 25 Dis
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
【recommendation】
特製キャビアプレート
ROYAL CAVIAR CLUBの管理のもと、出荷された
「キャビア オシェトラ」を様々な味わいと共に存分に味わっていただけます。
¥ 18,645
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
9
10
11
12
特製キャビアプレート
ROYAL CAVIAR CLUBの管理のもと、出荷された
「キャビア オシェトラ」を様々な味わいと共に存分に味わっていただけます。
『ROYAL CAVIAR CLUB』は、香港発の高級キャビアブランドです。
世界各国から厳選された高品質のキャビアを調達し、伝統的な製法と革新的な技術を融合させ、独自の熟成プロセスを経て出荷されます。
ワンプレート:Caviar25g ¥15,000 (~2人前相当)よりご用意いたします。
Cetak Halus
※2日前までに必ずご予約下さい。
※キャビア25g単位でのご用意となります。ご用意する枚数をお選びください。
Tarikh Sah
~ 29 Okt, 31 Okt ~
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
[Chef Uchikiba's Specialty]
Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere
[Chef Uchikiba's Specialty]
Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere
This dish is synonymous with the new head chef, Uchikoba Hisashi.
It is dish that allows you to enjoy the delicious flavor of meat and the natural taste of vegetables, as well as the visual appeal.
It will be available as a replacement for the meat dish in the set menu.
Cetak Halus
If you would like to do so, please select your course menu and then check/fill in the "Questions from the restaurant" section below.
Tarikh Sah
~ 29 Okt, 31 Okt ~
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
【季節のおすすめ】
Roasted live lobster with a clear, shell‑flavored consommé‑style bouillabaisse, served with seasonal vegetables
【季節のおすすめ】
Roasted live lobster with a clear, shell‑flavored consommé‑style bouillabaisse, served with seasonal vegetables
カナダ産のオマール海老を香ばしく焼き上げ、
豊前海で捕れる渡り蟹や、地場の魚介お使ったとても澄んだ
ひらまつ博多のスペシャリテであるコンソメブイヤベースでお召し上がりください。
Cetak Halus
ご希望の方は、コースメニューをお選び後、下記の「お店からのご質問」欄にチェック/ご記入をお願いいたします。
Tarikh Sah
~ 16 Sep, 18 Sep ~ 29 Okt, 31 Okt
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Échos de France: Gifts from the Classics
Enjoy a new take on French cuisine, combining the flavors of traditional, classic French cuisine with a modern sensibility that resonates beyond time.
¥ 20,000
(Termasuk cukai)
Pilih
Échos de France: Gifts from the Classics
Enjoy a new take on French cuisine, combining the flavors of traditional, classic French cuisine with a modern sensibility that resonates beyond time.
Enjoy a full-course meal featuring Chef Uchikoba's special lunch paired with four types of wine carefully selected by the sommelier.
Tarikh Sah
16 Jul
Hari
R
Makanan
Makan Tengah Hari
Bacaan Lanjut
夏の食祭~オマールフェア~
【8/13限定】夏の食祭~オマールフェア~
¥ 25,000
(Termasuk servis & cukai)
Pilih
夏の食祭~オマールフェア~
【8/13限定】夏の食祭~オマールフェア~
華やかであり、豊かな風味が楽しめるフレッシュオマール海老を夏の食材と掛け合わせて仕上げる1日限りの特別メニューとひらまつ蔵出しのワインから初夏にぴったりな爽やかなワインをシェフソムリエが厳選し、ペアリングいたします。
Tarikh Sah
13 Ogo
Hari
R
Makanan
Makan Malam
Bacaan Lanjut
【lunch】
Lunch
This is a reservation for a table only.
Pilih
Lunch
This is a reservation for a table only.
If you have any food allergies or dislike, please write them down in the request column.
Tarikh Sah
~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Lunch Menu PLAISIR [Weekdays only]
Weekday-only lunch set menu <6 dishes> for those who want to casually enjoy a meal
¥ 4,972
(Termasuk servis & cukai)
Pilih
Lunch Menu PLAISIR [Weekdays only]
Weekday-only lunch set menu <6 dishes> for those who want to casually enjoy a meal
[Petite sale, Amuse-bouche, Starter or Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 12 Dis, 06 Jan 2026 ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Lunch Menu RECOMMENDATIONS 6,000
Recommended lunch set menu <7 dishes> with seasonal ingredients
¥ 7,458
(Termasuk servis & cukai)
Pilih
Lunch Menu RECOMMENDATIONS 6,000
Recommended lunch set menu <7 dishes> with seasonal ingredients
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 19 Dis, 22 Dis ~ 24 Dis, 26 Dis ~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Lunch Menu SPÉCIAL10,000
A full set menu that you can sover your food slowly. (7 items)
¥ 12,430
(Termasuk servis & cukai)
Pilih
Lunch Menu SPÉCIAL10,000
A full set menu that you can sover your food slowly. (7 items)
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 30 Nov, 26 Dis ~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Menu GASTORONOMIQUE 15000
Chef's special set menu <8 dishes>
¥ 18,645
(Termasuk servis & cukai)
Pilih
Menu GASTORONOMIQUE 15000
Chef's special set menu <8 dishes>
[Petite sale, Amuse-bouche, 2 Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 30 Nov, 26 Dis ~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
【dinner】
Dinner
This is a reservation for a table only.
Pilih
Dinner
This is a reservation for a table only.
If you have any food allergies or dislike, please write them down in the request column.
Tarikh Sah
~ 29 Okt, 31 Okt ~
Makanan
Makan Malam
Bacaan Lanjut
Dinner Menu PLAISIR10,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
¥ 12,430
(Termasuk servis & cukai)
Pilih
Dinner Menu PLAISIR10,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
31 Okt ~ 19 Dis
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Dinner Menu DÉCOUVERTE12,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
¥ 14,916
(Termasuk servis & cukai)
Pilih
Dinner Menu DÉCOUVERTE12,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
31 Okt ~ 19 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Dinner — Menu SAISON ¥15,000
A 7-course tasting menu showcasing abundant seasonal ingredients
¥ 18,645
(Termasuk servis & cukai)
Pilih
Dinner — Menu SAISON ¥15,000
A 7-course tasting menu showcasing abundant seasonal ingredients
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
31 Okt ~ 23 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Dinner Menu BOURGEOIS18,000
Chef's recommended set menu <8 dishes> to enjoy slowly
¥ 22,374
(Termasuk servis & cukai)
Pilih
Dinner Menu BOURGEOIS18,000
Chef's recommended set menu <8 dishes> to enjoy slowly
[Petit sale, amuse bouche, two appetizers, fish dish, meat dish, pre-dessert, dessert, coffee, small sweets]
Tarikh Sah
31 Okt ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Bacaan Lanjut
Dinner Menu GASTRONOMIQUE25,000
Special set menu<8 dishes> made up of only the best selected ingredients
¥ 31,075
(Termasuk servis & cukai)
Pilih
Dinner Menu GASTRONOMIQUE25,000
Special set menu<8 dishes> made up of only the best selected ingredients
[Petit sale, amuse bouche, appetizer, fish dish, meat dish, pre-dessert, dessert, coffee, small sweets]
Tarikh Sah
31 Okt ~ 30 Nov, 26 Dis ~
Makanan
Makan Malam
Bacaan Lanjut
Dinner Menu DÉCOUVERTE12,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
¥ 14,916
(Termasuk servis & cukai)
Pilih
Dinner Menu DÉCOUVERTE12,000
A set menu (7 dishes) that expresses French cuisine that can be made in this region.
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 19 Dis, 26 Dis ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Dinner — Menu SAISON ¥15,000
A 7-course tasting menu showcasing abundant seasonal ingredients
¥ 18,645
(Termasuk servis & cukai)
Pilih
Dinner — Menu SAISON ¥15,000
A 7-course tasting menu showcasing abundant seasonal ingredients
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Bacaan Lanjut
Dinner Menu BOURGEOIS18,000
Chef's recommended set menu <8 dishes> to enjoy slowly
¥ 22,374
(Termasuk servis & cukai)
Pilih
Dinner Menu BOURGEOIS18,000
Chef's recommended set menu <8 dishes> to enjoy slowly
[Petite sale, Amuse-bouche, Starters, Fish, Meat, Pre-dessert, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 30 Nov, 26 Dis ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Dinner Menu GASTRONOMIQUE25,000
Special set menu<9 dishes> made up of only the best selected ingredients
¥ 31,075
(Termasuk servis & cukai)
Pilih
Dinner Menu GASTRONOMIQUE25,000
Special set menu<9 dishes> made up of only the best selected ingredients
[Petite sale, Amuse-bouche, 2 Starters, Fish, Meat, Pre-dessert, Dessert, Coffee, Mignardises]
Tarikh Sah
~ 30 Nov, 26 Dis ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
【anniversary】
【ランチ限定】Souvenir d’ Anniversaire ~様々な祝宴の際に~
パティシエ特製アニバーサリーケーキと季節のフルーツカクテル付きランチ限定特別コース
¥ 10,000
(Termasuk servis & cukai)
Pilih
【ランチ限定】Souvenir d’ Anniversaire ~様々な祝宴の際に~
パティシエ特製アニバーサリーケーキと季節のフルーツカクテル付きランチ限定特別コース
コース内容はシェフのお任せメニューとなります。
【プティサレ、アミューズ、前菜、魚料理、肉料理、プレデザート、アニバーサリーケーキ、コーヒー、小菓子】
Cetak Halus
*We accept your desired message for a anniversary cake. Please let us know when you make a reservation.
*Various discounts are not available. Thank you for your understanding.
Tarikh Sah
~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 18
Bacaan Lanjut
【ランチ】Lumière d’ Anniversaire ~特別な日の為に~
お誕生日や様々なお祝いのお席に。
内木塲料理長のスペシャリテをお楽しみください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【ランチ】Lumière d’ Anniversaire ~特別な日の為に~
お誕生日や様々なお祝いのお席に。
内木塲料理長のスペシャリテをお楽しみください。
【プティサレ、アミューズ、前菜、魚料理、シェフのスペシャリテ、プレデザート、アニバーサリーケーキ、コーヒー、小菓子】
Cetak Halus
Various preferential discounts are not available. Thank you for your understanding.
Tarikh Sah
~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 8
Bacaan Lanjut
【ランチ】Gourmandise d’ Anniversaire ~大切な時間を極上の美食と共に~
プロポーズや特別な記念日に
極上のお料理と花束のご用意を致します
¥ 30,000
(Termasuk servis & cukai)
Pilih
【ランチ】Gourmandise d’ Anniversaire ~大切な時間を極上の美食と共に~
プロポーズや特別な記念日に
極上のお料理と花束のご用意を致します
【プティサレ、アミューズ、前菜、「スペシャリテ:活オマール海老のロースト」、「スペシャリテ:黒毛和牛ロース肉の土佐備長炭焼き 季節野菜のジャルディニエール」、プレデザート、アニバーサリーケーキ、コーヒー、小菓子】
Cetak Halus
※個室をご希望の方はお電話にてお問い合わせください。
※花束の内容はお任せいただいております。
お色味のご要望などございましたらお知らせください。
※ケーキにご希望のメッセージを承ります。ご予約時にお知らせください。
※特別プランのため各種ご優待割引はご利用いただけません。予めご了承ください。
Tarikh Sah
~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 8
Bacaan Lanjut
【ディナー】Lumière d’ Anniversaire ~特別な日の為に~
お誕生日や様々なお祝いのお席に。
内木塲料理長のスペシャリテをお楽しみください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【ディナー】Lumière d’ Anniversaire ~特別な日の為に~
お誕生日や様々なお祝いのお席に。
内木塲料理長のスペシャリテをお楽しみください。
【プティサレ、アミューズ、前菜、魚料理、シェフのスペシャリテ、プレデザート、アニバーサリーケーキ、コーヒー、小菓子】
Cetak Halus
Various preferential discounts are not available. Thank you for your understanding.
Tarikh Sah
~ 29 Okt, 31 Okt ~ 23 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
【ディナー】Gourmandise d’ Anniversaire ~大切な時間を極上の美食と共に~
プロポーズや特別な記念日に
極上のお料理と花束のご用意を致します
¥ 30,000
(Termasuk servis & cukai)
Pilih
【ディナー】Gourmandise d’ Anniversaire ~大切な時間を極上の美食と共に~
プロポーズや特別な記念日に
極上のお料理と花束のご用意を致します
【プティサレ、アミューズ、前菜、「スペシャリテ:活オマール海老のロースト」、「スペシャリテ:黒毛和牛ロース肉の土佐備長炭焼き 季節野菜のジャルディニエール」、プレデザート、アニバーサリーケーキ、コーヒー、小菓子】
Cetak Halus
※個室をご希望の方はお電話にてお問い合わせください。
※花束の内容はお任せいただいております。
お色味のご要望などございましたらお知らせください。
※ケーキにご希望のメッセージを承ります。ご予約時にお知らせください。
※特別プランのため各種ご優待割引はご利用いただけません。予めご了承ください。
Tarikh Sah
~ 29 Okt, 31 Okt ~ 23 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
【plan】
Business entertainment/meeting plan <Lunch> 15,000 yen
A full course of seasonal dishes selected by the chef for business entertainment or meetings.
¥ 15,000
(Termasuk servis & cukai)
Pilih
Business entertainment/meeting plan <Lunch> 15,000 yen
A full course of seasonal dishes selected by the chef for business entertainment or meetings.
・Food: Petit sale, amuse bouche, appetizer, fish dish, meat dish, dessert, small sweets, after-meal drink ・Drinks (2 hours free flow): Sparkling wine for toast, white wine, red wine, beer, whiskey, soft drinks
Cetak Halus
*Maximum number of guests: 4 to 19 *For parties of 8 or more, please contact us by phone.
* Eligible for various special offers. * Eligible for the use and awarding of points at "Club Hiramatsu." (Cannot be used in conjunction with special discounts)
Tarikh Sah
~ 18 Dis, 26 Dis ~ 23 Jan 2026, 25 Jan 2026 ~ 30 Jan 2026, 01 Feb 2026 ~
Makanan
Makan Tengah Hari
Had Pesanan
4 ~ 8
Bacaan Lanjut
Business entertainment and meeting plan <Dinner> 22,000 yen
A full course meal using carefully selected ingredients, including lobster and Japanese black beef, perfect for entertaining or meeting guests.
¥ 22,000
(Termasuk servis & cukai)
Pilih
Business entertainment and meeting plan <Dinner> 22,000 yen
A full course meal using carefully selected ingredients, including lobster and Japanese black beef, perfect for entertaining or meeting guests.
・Food: Petit sale, amuse bouche, appetizer, lobster, black wagyu beef main course, dessert, small sweets, after-meal drinks ・Drinks (2 hours free flow): sparkling wine for toast, white wine, red wine, beer, whiskey, soft drinks
Cetak Halus
*Maximum number of guests: 4 to 19 *For parties of 8 or more, please contact us by phone.
* Eligible for various special offers. * Eligible for the use and awarding of points at "Club Hiramatsu." (Cannot be used in conjunction with special discounts)
Tarikh Sah
~ 29 Okt, 31 Okt ~ 18 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
4 ~ 8
Bacaan Lanjut
【ランチ限定】グループプランA 11,000円
ランチ限定にてご提供
¥ 11,000
(Termasuk servis & cukai)
Pilih
【ランチ限定】グループプランA 11,000円
ランチ限定にてご提供
・料理:アミューズ・ブーシュ、前菜、魚料理、肉料理、デザート、小菓子、食後のお飲物
・飲物:乾杯用スパークリングワイン、白ワイン、赤ワイン(全3杯)
Cetak Halus
*Maximum number of guests: 4 to 19 *For parties of 8 or more, please contact us by phone.
*If you would like a private room, please contact us by phone as soon as possible. *Please note that the brands offered may change depending on the stock situation.
Tarikh Sah
~ 30 Nov
Makanan
Makan Tengah Hari
Had Pesanan
3 ~ 7
Bacaan Lanjut
グループプランB 16,000円
Chef’s seasonal full-course tasting menu with sommelier-selected wine pairings included
¥ 16,000
(Termasuk servis & cukai)
Pilih
グループプランB 16,000円
Chef’s seasonal full-course tasting menu with sommelier-selected wine pairings included
・Food: amuse-bouche, appetizer, fish course, meat course, dessert, petits fours, after‑dinner beverage
・Drinks: sparkling wine for the toast, two types of white wine, one red wine (total 4 glasses)
Cetak Halus
*Maximum number of guests: 4 to 19 *For parties of 8 or more, please contact us by phone.
*If you would like a private room, please contact us by phone as soon as possible. *Please note that the brands offered may change depending on the stock situation.
Tarikh Sah
~ 29 Okt, 31 Okt ~ 30 Nov
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
3 ~ 7
Bacaan Lanjut
グループプランC 21,000円
オマール海老と黒毛和牛がついた旬のフルコースに、ソムリエ厳選のペアリングワインが付いたプラン
¥ 21,000
(Termasuk servis & cukai)
Pilih
グループプランC 21,000円
オマール海老と黒毛和牛がついた旬のフルコースに、ソムリエ厳選のペアリングワインが付いたプラン
・料理:アミューズ・ブーシュ、前菜、オマール海老、黒毛和牛、デザート、小菓子、食後のお飲物
・飲物:乾杯用スパークリングワイン、白ワイン2種類、赤ワイン(全4杯)
Cetak Halus
*Maximum number of guests: 4 to 19 *For parties of 8 or more, please contact us by phone.
*If you would like a private room, please contact us by phone as soon as possible. *Please note that the brands offered may change depending on the stock situation.
Tarikh Sah
~ 29 Okt, 31 Okt ~ 30 Nov
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
3 ~ 7
Bacaan Lanjut
【ランチ限定】グループプラン 10,000円
ランチ限定にてご提供
¥ 10,000
(Termasuk servis & cukai)
Pilih
【ランチ限定】グループプラン 10,000円
ランチ限定にてご提供
・料理:アミューズ・ブーシュ、前菜、魚料理、メインディッシュ、デザート、小菓子、食後のお飲物
・飲物:ペアリング 全3杯
Cetak Halus
*Maximum capacity: 3-19 people
*For parties of 8 or more, please contact us by phone.
*If you would like a private room, please contact us by phone as soon as possible.
*Please note that the brands offered may change depending on the supply situation.
Tarikh Sah
02 Dis ~ 19 Dis, 22 Dis ~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari
Had Pesanan
3 ~ 7
Bacaan Lanjut
【ディナー限定】グループプラン 16,000円
ディナー限定にてご提供
¥ 16,000
(Termasuk servis & cukai)
Pilih
【ディナー限定】グループプラン 16,000円
ディナー限定にてご提供
・料理:アミューズ・ブーシュ、前菜、魚料理、メインディッシュ、デザート、小菓子、食後のお飲物
・飲物:ペアリング 全4杯
Cetak Halus
*Maximum capacity: 3-19 people
*For parties of 8 or more, please contact us by phone.
*If you would like a private room, please contact us by phone as soon as possible.
*Please note that the brands offered may change depending on the supply situation.
Tarikh Sah
02 Dis ~ 19 Dis, 22 Dis ~ 23 Dis, 26 Dis ~
Makanan
Makan Malam
Had Pesanan
3 ~ 7
Bacaan Lanjut
Special Lunch Group Plan
A course using seasonal autumn ingredients, with pairing wines carefully selected by a sommelier
¥ 11,000
(Termasuk servis & cukai)
Pilih
Special Lunch Group Plan
A course using seasonal autumn ingredients, with pairing wines carefully selected by a sommelier
・Food: Small bites, seasonal appetizers, appetizers, meat dishes, desserts, small sweets, after-meal drinks ・Drinks: Includes three glasses of sparkling wine, including seasonal Champagne
Cetak Halus
※Maximum number of guests: 3 to 19
※For parties of 8 or more, please contact us by phone.
※If you would like a private room, please contact us by phone as soon as possible.
※The brands offered may change depending on the stock situation. Thank you for your understanding.
※The menu contents currently listed are only available in June.
Tarikh Sah
01 Jun ~ 31 Ogo
Makanan
Makan Tengah Hari
Had Pesanan
3 ~ 7
Bacaan Lanjut
特別ディナーグループプラン
A course using seasonal autumn ingredients, with pairing wines carefully selected by a sommelier
¥ 18,000
(Termasuk servis & cukai)
Pilih
特別ディナーグループプラン
A course using seasonal autumn ingredients, with pairing wines carefully selected by a sommelier
・Food: One bite, seasonal small appetizer, two appetizers, meat dish, dessert, small sweets, after-meal drink ・Drinks: Includes three glasses of sparkling wine, including seasonal Champagne
Cetak Halus
※Maximum number of guests: 3 to 19
※For parties of 8 or more, please contact us by phone.
※If you would like a private room, please contact us by phone as soon as possible.
※The brands offered may change depending on the stock situation. Thank you for your understanding.
※The menu contents currently listed are only available in June.
Tarikh Sah
01 Jun ~ 31 Ogo
Makanan
Makan Malam
Had Pesanan
3 ~ 7
Bacaan Lanjut
[Meal ticket]
[Meal Voucher] Various meal vouchers available
Pilih
[Meal Voucher] Various meal vouchers available
Tarikh Sah
~ 29 Okt, 31 Okt ~
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
【event】
[December 17th only] ~Christmas Gala Dinner~
With gratitude for 2025
¥ 30,000
(Termasuk servis & cukai)
Pilih
[December 17th only] ~Christmas Gala Dinner~
With gratitude for 2025
Restaurant Hiramatsu Hakata will be holding a one-night-only special Christmas gala party to express our gratitude for this year.
Starting with "LOUIS ROEDERER CRISTAL 2015," we will be offering exquisite wine pairings and sumptuous dishes prepared by our chef using seasonal ingredients. Spend a special night with your loved ones to close out the year.
Cetak Halus
[Date]
Wednesday, December 17, 2025
[Time]
Make a reservation for any time during dinner time.
[Price]
¥30,000 per person
(Special course, wine pairing, consumption tax, and service charge included)
Reservations required at least one day in advance.
Eligible for various discounts.
Eligible for Club Hiramatsu points. (Cannot be combined with other special offers or discounts.)
Tarikh Sah
17 Dis
Hari
R
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Kawan / Kumpulan
Perniagaan
Keluarga
Janji Temu
Acara
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any food allergsies or dislike, please kindly inform us.
Pertanyaan 2
If you use any of the various preferential discounts or membership programs, please select the one that applies.
*Multiple preferential discounts and benefits cannot be used together.
*Please present your membership card or app membership certificate at the time of payment.
Tidak dinyatakan
Stakeholder's card
"Memoir de Hiramatsu" Complimentary Card (Wedding Benefit)
"Club Hiramatsu" app membership card (points program)
Lain-lain
Pertanyaan 3
If you would like to use a ticket such as "Hiramatsu Meal Ticket", please inform the ticket name and number.
Pertanyaan untuk Lunch Menu PLAISIR [Weekdays only]
Pertanyaan 4
If you would like to change your meal, please choose from the options below:
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥4,000/Total ¥4,972)
Pertanyaan 5
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Lunch Menu RECOMMENDATIONS 6,000
Pertanyaan 6
If you would like to change your meal, please choose from the options below:
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥4,000/Total ¥4,972)
Pertanyaan 7
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Lunch Menu SPÉCIAL10,000
Pertanyaan 8
If you would like to replace or add to your meal, please choose from the options below.
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥2,500/Total ¥3,107)
Pertanyaan 9
[For those who have chosen replacement] Please fill in how many names you would like to change.
Pertanyaan untuk Menu GASTORONOMIQUE 15000
Pertanyaan 10
If you would like to change or add to your meal, please choose from the options below.
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥2,500/Total ¥3,107)
Pertanyaan 11
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Dinner Menu PLAISIR10,000
Pertanyaan 12
If you would like to change or add to your meal, please choose from the options below.
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥4,000/Total ¥4,972)
Pertanyaan 13
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Dinner Menu DÉCOUVERTE12,000
Pertanyaan 14
If you would like to change your meal, please choose from the options below:
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥4,000/Total ¥4,972)
Pertanyaan 15
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Dinner — Menu SAISON ¥15,000
Pertanyaan 16
If you would like to change your meal, please choose from the options below:
Changed the meat dish to “Kuroge Wagyu roast loin with a simple jus and a jardinière of seasonal vegetables” (+¥2,500 / total ¥3,107)
Pertanyaan 17
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Dinner Menu BOURGEOIS18,000
Pertanyaan 18
If you would like to change your meal, please choose from the options below:
Change the meat course to “Kuroge Wagyu roast sirloin with a simple jus and a jardinière of seasonal vegetables” (+¥2,500 / total ¥3,107)
Pertanyaan 19
[For those who have chosen replacement] Please fill in how many names you would like to change.
Pertanyaan untuk Dinner Menu GASTRONOMIQUE25,000
Pertanyaan 20
If you would like to change your meal, please choose from the options below:
Pertanyaan 21
[For those who have chosen to replace or add]
Please enter how many names you would like to change.
Pertanyaan untuk Dinner Menu DÉCOUVERTE12,000
Pertanyaan 22
If you would like to change your meal, please choose from the options below:
Change meat dish to "Roasted Japanese Black Beef Loin with Simple Juice Sauce and Seasonal Vegetable Jardiniere" (+¥4,000/Total ¥4,972)
Pertanyaan 23
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Dinner — Menu SAISON ¥15,000
Pertanyaan 24
If you would like to change your meal, please choose from the options below:
Changed the meat dish to “Kuroge Wagyu roast loin with a simple jus and a jardinière of seasonal vegetables” (+¥2,500 / total ¥3,107)
Pertanyaan 25
[For those who have chosen to replace or add] Please fill in how many people you would like to change.
Pertanyaan untuk Business entertainment/meeting plan <Lunch> 15,000 yen
Pertanyaan 26
If you would like to change the course dessert to an "Anniversary Whole Cake", please check the box below.
Change dessert to an anniversary whole cake
Pertanyaan 27
[For customers changing to an anniversary whole cake] We can provide a message plate with your specified message, so please enter your request if you have one.
Pertanyaan untuk Business entertainment and meeting plan <Dinner> 22,000 yen
Pertanyaan 28
If you would like to change the course dessert to an "Anniversary Whole Cake", please check the box below.
Change dessert to an anniversary whole cake
Pertanyaan 29
[For customers changing to an anniversary whole cake] We can provide a message plate with your specified message, so please enter your request if you have one.
Pertanyaan untuk [Meal Voucher] Various meal vouchers available
Pertanyaan 30
Dplkn
Please select the meal ticket you have.
Hiramatsu Lunch Ticket
Hiramatsu Dinner Ticket
Other invitation tickets
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