Tempah di GINZA KUKI

How about having a little extravagant lunch at a Kaiseki restaurant? We have started to take out the seasonal lunch "Yukiyanagi" where you can enjoy seasonal ingredients. A well-balanced assortment of simmered dishes with an elegant taste that focuses on dashi, grilled dishes that shine with craftsmanship, and fried food that makes the most of the taste of the ingredients. Little by little various tastes. Please enjoy with seasonal cooked rice. * ¥ 3,000 (excluding tax) Please contact us for budget and details. * Please make a reservation 3 days in advance.
12 tahun dan ke bawah

Permintaan

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