Kicking off 2pm Sunday 4 September, start with a Father’s Fashioned cocktail, Jackalberry’s twist on the renowned Old Fashioned, or choose your favourite classic cocktail, should whiskey not be your flavour.
To appeal to dad’s discerning taste, our masterful chefs have curated a delectable family share-style menu featuring whiskey-infused and delectable delights, paired with a glass of red or white (your choice).
To finish, sip on a Single Malt whiskey while our whiskey expert shares what makes the perfect drop with an intimate masterclass.

Kicking off 2pm Sunday 4 September, start with a Father’s Fashioned cocktail, Jackalberry’s twist on the renowned Old Fashioned, or choose your favourite classic cocktail, should whiskey not be your flavour.
To appeal to dad’s discerning taste, our masterful chefs have curated a delectable family share-style menu featuring whiskey-infused and delectable delights, paired with a glass of red or white (your choice).
To finish, sip on a Single Malt whiskey while our whiskey expert shares what makes the perfect drop with an intimate masterclass. Mocktails available for children.

A hidden oasis in an urban jungle, far-flung cultures mingle in a celebration of discovery and exploration at Jackalberry. Taking inspiration from some of the tastiest plates from around the world and a signature cocktail list worthy of a passport stamp, globetrotters, wanderlusters and locals alike can slide into a booth and feel at home.

For reservations above 6 guests, a cancellation fee of $20 per person will be charged in the case of no show or booking cancellation within 24 hours.

▶Bookings recommended, walk-ins accepted (subject to availability).
▶A $20 cancellation fee per person will be applied for bookings of 6 or more, if cancelled within 24 hours of reservation time or no show.
▶For bookings of 13 or more, a group booking formhttps://qrco.de/jackalberryform must be completed and emailed to jackalberrybar@hyatt.com
▶ We will endeavour to accommodate special requests. Please contact the restaurant directly jackalberrybar@hyatt.com
▶ Menus are subject to seasonal changes. Please contact the restaurant for further details.
▶ The following credit card fees apply and will be applied at the time of transaction. MasterCard credit/debit: 2%, Visa, Amex and Diners 1.74%, CUP and JCB 1.63%
▶ A service charge of 8% applies for all bookings of 10 or more guests.
▶ An additional service charge of 10% will be added to your bill on Sundays and 15% on public holidays.
▶ See restaurant website for dress code.

Unleash the flavours:
The food menu pays homage to a selection of ten notable and deserving ‘high tea’ delights from around the world. A treasure trove with three tiers of stimulating sweet and savoury flavours starting in traditional England, venturing on a journey through Europe and the Middle East, culminating here in Australia with the fan favourite lamington.

Journey through a creative collection of gourmand delights, each tier perfectly paired with adventurous and inventive tailored cocktails.

Click "Order for Group" to book a table now & order at the restaurant.

Food Menu

▶View Jackalberry Menu
▶▶Minimum group size of 2, maximum 12 (Please contact the team directly for guests numbers more than 10 pax. A group booking form https://qrco.de/jackalberryform must be completed and emailed to jackalberrybar@hyatt.com)
▶All bookings must arrive within 15 minutes of the reservation time, otherwise reservation will be forfeited
▶We will endeavour to accommodate special requests. Please contact the restaurant directly at jackalberrybar@hyatt.com
▶The following credit card fees apply and will be applied at the time of transaction. MasterCard credit/debit: 2%, Visa, Amex and Diners 1.74%, CUP and JCB 1.63%
An additional service charge of 10% will be added to the bill on Public Holidays.
▶For dress code and other information refer to our website