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Tempahan Saya
Pilih Restoran
Japanese Restaurant Sakura
Cafe Terrace Camellia
Chinese Restaurant TOH-KA-LIN
Teppannyaki Omurawan
Starlight Cruise Bar Sirius
Tempah di Japanese Restaurant Sakura - Hotel Okura JR Huis Ten Bosch
Mesej daripada Pedagang
If children are accompanying you, please also enter the number of infants.
For reservations for 7 people or more (including children) or for private rooms, please contact us directly by phone.
○Even if you are unable to make a reservation online, we may be able to accept your reservation if you call us. ○We may call you depending on the details of your request. ○Please note that we may not be able to accommodate your request for specific seats. ○Please contact us by the day before if you wish to cancel your reservation or change the number of people in your party. ○A 100% cancellation fee will be charged for cancellations on the day of your reservation. ○If you do not contact us in advance and are more than 15 minutes late for your reservation, your reservation may be automatically canceled. ○Please let us know if any of your guests have food allergies. Telephone inquiries: Navi Dial TEL. 0570-041-489 ・Restaurant inquiries (9:00-17:00)
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
-- Kanak-kanak --
1
2
3
4
5
6
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
お席のご予約【ご夕食】
¥ 0
(Termasuk cukai)
-- Jml --
2
3
4
5
6
お席のご予約【ご夕食】
お席のみのご予約となります。
Tarikh Sah
~ 31 Ogo 2023
Hari
J, Sb, A
Makanan
Makan Malam
Had Pesanan
2 ~
Bacaan Lanjut
Seat Reservations [Dinner]
¥ 0
(Termasuk cukai)
-- Jml --
1
2
3
4
5
6
Seat Reservations [Dinner]
Reservations are for seats only.
Hari
J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
おこさまミニミニプレート 3,232円
お子様に板長が腕によりをかけたお子様御膳です。
¥ 3,232
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
おこさまミニミニプレート 3,232円
お子様に板長が腕によりをかけたお子様御膳です。
Tarikh Sah
01 Sep 2023 ~ 31 Okt 2023
Hari
J, Sb
Makanan
Makan Malam
Bacaan Lanjut
Children's Mini Plate 3,232 yen
This is a children's meal prepared by the head chef with all his skill for your little ones.
¥ 3,232
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
Children's Mini Plate 3,232 yen
This is a children's meal prepared by the head chef with all his skill for your little ones.
Tarikh Sah
22 Apr 2024 ~
Hari
J, Sb
Makanan
Makan Malam
Bacaan Lanjut
[March and April] Seasonal Kaiseki Course 9,000 yen
We offer multi-course meals that make use of local and seasonal ingredients, such as "Sashimi of Nagasaki Sea Bream," "Delicious Braised Pork Knuckle and Cabbage," and "Chirashi Sushi" made with pickled Hiramasu fish.
¥ 9,000
(Termasuk servis & cukai)
-- Jml --
4
5
6
[March and April] Seasonal Kaiseki Course 9,000 yen
We offer multi-course meals that make use of local and seasonal ingredients, such as "Sashimi of Nagasaki Sea Bream," "Delicious Braised Pork Knuckle and Cabbage," and "Chirashi Sushi" made with pickled Hiramasu fish.
Appetizer, three kinds of soup, Ainame-zawani, angelica, burdock, carrot, mizuna, Nagasaki prefecture sea bream sashimi, two other kinds, seasonal sprouts, Nagasaki prefecture pork and cabbage simmered, Uranchi, Enoki, mitsuba, threaded red pepper, mixed appetizer, Sakura trout and rapeseed grilled dish, grilled garnish, seared domestic beef, grilled vegetables, meal, chili pepper, Hiramasa pickles, minced shrimp, shredded thread, shiitake mushroom, green onion, pickled ginger, soup, today's dessert
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb, A
Makanan
Makan Tengah Hari
Had Pesanan
4 ~
Bacaan Lanjut
[March and April] Tanpopo Kaiseki Course 12,000 yen
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
4
5
6
[March and April] Tanpopo Kaiseki Course 12,000 yen
Appetizer: Three kinds of soup, clams and soy milk, small shrimp, green onion, cherry radish and carrot, cherry blossom sashimi, three kinds of sashimi, a set of seasonal sprouts, appetizer: white fish and mountain vegetables with egg, urui, butterbur, cod buds, kinome buds, salt-grilled ainame, green pea sauce, grilled squid yolk, garnish: seared domestic beef, grilled vegetables, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb, A
Makanan
Makan Tengah Hari
Had Pesanan
4 ~
Bacaan Lanjut
[March and April] Suzuran Kaiseki Course 14,000 yen
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
4
5
6
[March and April] Suzuran Kaiseki Course 14,000 yen
Appetizer, three kinds of small dishes, clear-cut Ainame mackerel cast in a pot, petal radish, carrot, mizuna, kinome sashimi, three kinds of sashimi, seasonal sprouts stew, boiled sea bream, burdock, needle ginger, simmered yam, sea bream roe, carrot, green onion, grilled kinome, seared domestic beef, fried grilled vegetables, small shrimp and vegetable tempura, tempura with soy beans and shrimp, vegetable tempura, condiments, fried dashi soup, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb, A
Makanan
Makan Tengah Hari
Had Pesanan
4 ~
Bacaan Lanjut
Sakura Kaiseki 16,000 yen
Enjoy a banquet meal decorated with the colorful spring flavors, including "Okoze fish sashimi from Nagasaki Prefecture," "Rategai clams stewed with bamboo shoots," "grilled Nagasaki-produced wagyu beef," and wild vegetable "cooked rice."
¥ 16,000
(Termasuk servis & cukai)
-- Jml --
4
5
6
Sakura Kaiseki 16,000 yen
Enjoy a banquet meal decorated with the colorful spring flavors, including "Okoze fish sashimi from Nagasaki Prefecture," "Rategai clams stewed with bamboo shoots," "grilled Nagasaki-produced wagyu beef," and wild vegetable "cooked rice."
Appetizers, assorted appetizers, soup, clams and scallops in a uguisu style, mugwort tofu, radish and carrots, green leaf buds, Nagasaki prefecture-produced okoze sashimi, and two other dishes, a selection of seasonal sprouts, simmered clams, delicious simmered bamboo shoots, butterbur wrapped in yuba, wakame seaweed, green main dish, steamed tilefish Domyoji, rape blossoms, grilled dish with ginger sauce, Nagasaki prefecture-produced seaweed beef grilled, grilled vegetables, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb, A
Makanan
Makan Tengah Hari
Had Pesanan
4 ~
Bacaan Lanjut
[March and April] Seasonal Kaiseki Course 9,000 yen
We offer multi-course meals that make use of local and seasonal ingredients, such as "Sashimi of sea bream from Nagasaki Prefecture," "Delicious stew of pork knuckle and cabbage," and "Chirashi sushi" made with pickled Hiramasu fish.
¥ 9,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
[March and April] Seasonal Kaiseki Course 9,000 yen
We offer multi-course meals that make use of local and seasonal ingredients, such as "Sashimi of sea bream from Nagasaki Prefecture," "Delicious stew of pork knuckle and cabbage," and "Chirashi sushi" made with pickled Hiramasu fish.
Appetizer, three kinds of soup, Ainame-zawani, angelica, burdock, carrot, mizuna, Nagasaki prefecture sea bream sashimi, two other kinds, seasonal sprouts, Nagasaki prefecture pork and cabbage simmered, Uranchi, Enoki, mitsuba, threaded red pepper, mixed appetizer, Sakura trout and rapeseed grilled dish, grilled garnish, seared domestic beef, grilled vegetables, meal, chili pepper, Hiramasa pickles, minced shrimp, shredded thread, shiitake mushroom, green onion, pickled ginger, soup, today's dessert
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Sakura Kaiseki 16,000 yen
Enjoy a banquet meal decorated with the colorful spring flavors, including "Okoze fish sashimi from Nagasaki Prefecture," "Rategai clams stewed with bamboo shoots," "grilled Nagasaki-produced wagyu beef," and wild vegetable "cooked rice."
¥ 16,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
Sakura Kaiseki 16,000 yen
Enjoy a banquet meal decorated with the colorful spring flavors, including "Okoze fish sashimi from Nagasaki Prefecture," "Rategai clams stewed with bamboo shoots," "grilled Nagasaki-produced wagyu beef," and wild vegetable "cooked rice."
Appetizers, assorted appetizers, soup, clams and scallops in a uguisu style, mugwort tofu, radish and carrots, green leaf buds, Nagasaki prefecture-produced okoze sashimi, and two other dishes, a selection of seasonal sprouts, simmered clams, delicious simmered bamboo shoots, butterbur wrapped in yuba, wakame seaweed, green main dish, steamed tilefish Domyoji, rape blossoms, grilled dish with ginger sauce, Nagasaki prefecture-produced seaweed beef grilled, grilled vegetables, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
[March and April] Tanpopo Kaiseki Course 12,000 yen
¥ 12,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
[March and April] Tanpopo Kaiseki Course 12,000 yen
Appetizer: Three kinds of soup, clams and soy milk, small shrimp, green onion, cherry radish and carrot, cherry blossom sashimi, three kinds of sashimi, a set of seasonal sprouts, appetizer: white fish and mountain vegetables with egg, urui, butterbur, cod buds, kinome buds, salt-grilled ainame, green pea sauce, grilled squid yolk, garnish: seared domestic beef, grilled vegetables, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
[March and April] Suzuran Kaiseki Course 14,000 yen
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
[March and April] Suzuran Kaiseki Course 14,000 yen
Appetizer, three kinds of small dishes, clear-cut Ainame mackerel cast in a pot, petal radish, carrot, mizuna, kinome sashimi, three kinds of sashimi, seasonal sprouts stew, boiled sea bream, burdock, needle ginger, simmered yam, sea bream roe, carrot, green onion, grilled kinome, seared domestic beef, fried grilled vegetables, small shrimp and vegetable tempura, tempura with soy beans and shrimp, vegetable tempura, condiments, fried dashi soup, rice, pickles, soup, dessert of the day
Tarikh Sah
01 Mac ~ 25 Apr
Hari
J, Sb
Makanan
Makan Malam
Had Pesanan
1 ~
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Please let us know if any of your guests have food allergies.
Pertanyaan 2
Dplkn
Are you a One Harmony member?
yes
no
from now
Pertanyaan untuk [March and April] Tanpopo Kaiseki Course 12,000 yen
Pertanyaan 3
If you have any allergic ingredients, please let us know in advance.
Pertanyaan 4
Are you a One Harmony member?
Pertanyaan untuk [March and April] Suzuran Kaiseki Course 14,000 yen
Pertanyaan 5
If you have any allergic ingredients, please let us know in advance.
Pertanyaan 6
Are you a One Harmony member?
Pertanyaan untuk [March and April] Tanpopo Kaiseki Course 12,000 yen
Pertanyaan 7
If you have any allergic ingredients, please let us know in advance.
Pertanyaan 8
Are you a One Harmony member?
Pertanyaan untuk [March and April] Suzuran Kaiseki Course 14,000 yen
Pertanyaan 9
If you have any allergic ingredients, please let us know in advance.
Pertanyaan 10
Are you a One Harmony member?
Permintaan
Butiran Tetamu
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Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
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