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Tempahan Saya
Pilih Restoran
Japanese Restaurant Azekura
All Day Dining Silk Road Dining
Lounge & Bar Flying Stag
【TAKE OUT】 Silk Road Dining
Tempah di Japanese Restaurant Azekura - JW Marriott® Hotel Nara
Mesej daripada Pedagang
Japanese Restaurant Azekura
Official Website
▶
※We are closed on Mondays. (The year-end and New Year's holidays differ from our regular business hours.)
▶ All seats are non-smoking. About the designation of the seat, it may not be possible to meet your request.
▶ The picture is an image. Menu contents and prices are subject to change without notice.
▶ If you have any allergic or you cannot eat, please tell us in advance.
▶ We cannot combine discounts and special treatments.
▶ If you do not contact us more than 30 minutes after the reservation time, you may not be able to prepare a seat.
▶ If you would like to make a reservation for more than 5 people, please contact us by phone.
【cancellation policy】
On the day 100% / 70% the day before / 50% two days before
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
7
8
-- Kanak-kanak --
1
2
3
4
5
6
7
8
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
7
8
3 tahun dan ke bawah
Kategori
TABLE
Private Room
Sushi Counter
Teppanyaki
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Kaiseki Lunch Kagurabue
¥ 7,100
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
Kaiseki Lunch Kagurabue
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
Tsukuri salad Nara miso dressing
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Deep fried dish】
Shrimp, today’s fish rolled shiso leaf
seasonal vegetables
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
【weekday】 Kaiseki Lunch Tsuzumi
¥ 9,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
【weekday】 Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
【weekday】 Kaiseki Lunch Biwa
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
【weekday】 Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
04 Apr ~ 26 Apr, 07 Mei ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
¥ 9,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Tsuzumi
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
¥ 9,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Tsuzumi
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
Private Room
Bacaan Lanjut
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Biwa
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
【Sat・Sun・ Private Room Plan】Kaiseki Lunch Biwa
※This is a popular plan that guarantees the use of a private room.
※Saturday, Sunday are available in two parts: 11:00-13:00/13:30-15:30.
※Even if you visit after 11:00, your seat will be available until 13:00.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Kategori Tempat Duduk
Private Room
Bacaan Lanjut
Kaiseki Lunch Kagurabue
¥ 7,100
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Kaiseki Lunch Kagurabue
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
Tsukuri salad Nara miso dressing
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Deep fried dish】
Shrimp, today’s fish rolled shiso leaf
seasonal vegetables
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
【weekday】 Kaiseki Lunch Tsuzumi
¥ 9,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
【weekday】 Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
【weekday】 Kaiseki Lunch Biwa
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
【weekday】 Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
¥ 9,700
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
【Sat・Sun table seating Plan】Kaiseki Lunch Tsuzumi
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish
seasonal garnish, Nara soy sauce, Nara miso
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
【Sat・Sun table seating Plan】Kaiseki Lunch Biwa
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish
【Soup】
Bracken tofu,daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Simmered today’s fish and eggplant, bambooshoot
snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
taro stem with aonori seaweed and soy sauce
Yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled beef and seasonal vegetables ,Japanese pepper sauce
【Rice】
Steamed rice with seabream, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE
Bacaan Lanjut
Kaiseki Dinner Komabue
It will be available until PM8:00.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
Kaiseki Dinner Komabue
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish
daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Steamed fish roe with pumpkin, today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Makanan
Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
¥ 24,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish, kikuna leaf
daikon radish, carrot, radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(3 kinds), Nara soy sauce, Nara miso and garnish
【Braised dish】
Steamed fish roe with pumpkin,today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled Kuroge wagyu beef and seasonal vegetables
Japanese pepper sauce
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
05 Apr ~ 26 Apr, 07 Mei ~
Makanan
Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kaiseki Dinner Sou
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
5
6
7
8
Kaiseki Dinner Sou
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
28 Feb ~ 26 Apr, 07 Mei ~
Makanan
Makan Malam
Had Pesanan
1 ~
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kaiseki Dinner Komabue
It will be available until PM8:00.
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Kaiseki Dinner Komabue
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish
daikon radish, carrot,kikuna leaf
radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(2 kinds)
Nara soy sauce, Nara miso, seasonal garnish
【Braised dish】
Steamed fish roe with pumpkin, today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
¥ 24,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Kaiseki Dinner Ryuteki
It will be available until PM8:00.
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Soup】
Bracken tofu,crab rolled with tilefish, kikuna leaf
daikon radish, carrot, radish sprouts, salted cherry blossom
【Sashimi】
Today’s fish(3 kinds), Nara soy sauce, Nara miso and garnish
【Braised dish】
Steamed fish roe with pumpkin,today’s fish and eggplant
bambooshoot, snap peas, kinome leaf
【Assorted Ha-sun】
Today’s fish grilled with Nara lees
shrimp cutlet sandwich,seabream cracker
anago eel sushi with salted cherry blossom
shrimp and taro stem with aonori seaweed and soy sauce
whelk shellfish and yamatomana with tofu, ginger pickles
skewer (sakura yam, cream cheese pickled with Nara lees
trout rolled with turnip and yolk vinegar sauce)
fried sakura shrimp and broad bean
【Grilled dish】
Grilled Kuroge wagyu beef and seasonal vegetables
Japanese pepper sauce
【Rice】
Steamed rice with rockfish, burdock and butterbur
akadashi miso soup, pickles
【Dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Kaiseki Dinner Sou
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Kaiseki Dinner Sou
【Appetizer】
Sayori and today's shellfish, urui leaf, field mustard
broad bean, bracken, ginger jelly
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
This is the menu from April 5th.
【Appetizer】
Today’s shellfish,white asparagus, canola flower
pumpkin, daikon radish and sea urchin sauce
【Deep fried dish】
Shrimp, today's fish rolled shiso leaf
seasonal vegetables
【Grilled dish】
Japanese kuroge beef sirloin
seasonal vegetables
Nara soy sauce, Okinawa salt, wasabi
【Sushi】
5 pieces of sushi
akadashi miso soup
【Seasonal dessert】
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
27 Apr ~ 06 Mei
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
TABLE, Private Room
Bacaan Lanjut
Teppanyaki Lunch Akane
¥ 10,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Teppanyaki Lunch Akane
Appetizer
Sauteed fish of the day
seasonal vegetables(2 kinds)
plum butter sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese beef fillet 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
03 Feb ~ 26 Feb, 29 Feb ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Lunch Yamabuki
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Teppanyaki Lunch Yamabuki
Appetizer
Sauteed assorted seafood
seasonal vegetables(2 kinds)
shungiku, white miso and soy milk sauce
Garden salad
carrot and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 70g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
The menu will be available on April 5.
Appetizer
Sauteed assorted seafood
seasonal vegetables(2 kinds)
herb cream sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 70g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Rice (from Tottori), red miso soup, pickles
Azekura garlic rice +1,850
Dessert
Vanilla ice cream with Nara tsukigase matcha sauce
Coffee
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
03 Feb ~ 26 Feb, 29 Feb ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Dinner Wakakusa
平日限定でご提供しております。
月曜日~金曜日(17:30~20:30)
¥ 20,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Teppanyaki Dinner Wakakusa
平日限定でご提供しております。
月曜日~金曜日(17:30~20:30)
Appetizer
Sauteed assorted seafood
seasonal vegetables
miso sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef sirloin 80g
maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Japanese Kuroge Beef Fillet 80g +2,000
Azekura garlic rice, red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
16 Jan ~ 26 Feb, 28 Feb ~
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki Dinner Suisen
It will be available until PM8:00.
¥ 25,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Teppanyaki Dinner Suisen
It will be available until PM8:00.
Appetizer
Sauteed seabream and scallop
galette of sakura shrimp and asparagus
soy milk cream sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef fillet 60g or Japanese kuroge beef sirloin 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Azekura takana garlic rice, red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
04 Jan ~ 26 Feb, 28 Feb ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Teppanyaki dinner~Fuji~
It will be available until PM8:00.
¥ 33,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
4
Teppanyaki dinner~Fuji~
It will be available until PM8:00.
Appetizer
Sauteed scallop
cabbage puree
Sauteed Ise lobster and sea urchin, seasonal vegetables
estragon and american sauce
Garden salad
onion and honey dressing
Seasonal sauteed vegetables
Japanese kuroge beef fillet 60g or Japanese kuroge beef sirloin 80g
Maldon sea salt, coral salt (from Okinawa), Kumanonada charcoal salt
soy sauce, wasabi, garlic
Azekura takana garlic rice, Ise lobster red miso soup, pickles
Dessert
seasonal fruits, ganache
Coffee
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
24 Apr ~
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Kategori Tempat Duduk
Teppanyaki
Bacaan Lanjut
Sushi Omakase Lunch Hanaya 8000
¥ 9,200
(Termasuk servis & cukai)
-- Jml --
1
2
3
Sushi Omakase Lunch Hanaya 8000
Seasonal appetizer, 8piece of sushi
today's standard roll, akadashi miso soup, dessert
This is the menu from February 6th.
Seasonal appetizer, 9piece of sushi
today's standard roll, akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
03 Feb ~ 23 Feb, 25 Feb ~ 26 Feb, 29 Feb ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 3
Kategori Tempat Duduk
Sushi Counter
Bacaan Lanjut
Sushi Omakase Lunch Yohei
¥ 14,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
Sushi Omakase Lunch Yohei
Seasonal appetizer, today's 2 kind of sashimi
seasonal Japanese roasted food, 9piece of sushi
today's standard roll akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
03 Feb ~ 23 Feb, 25 Feb ~ 26 Feb, 29 Feb ~
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 3
Kategori Tempat Duduk
Sushi Counter
Bacaan Lanjut
Sushi Omakase Dinner Asuka
¥ 17,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
Sushi Omakase Dinner Asuka
Seasonal appetizer, today's tempuraSeasonal tempura
10piece of sushi, akadashi miso soup, dessert10piece dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
04 Jan ~ 22 Feb, 25 Feb ~ 26 Feb, 28 Feb ~
Makanan
Makan Malam
Had Pesanan
1 ~ 3
Kategori Tempat Duduk
Sushi Counter
Bacaan Lanjut
Sushi Omakase Dinner Yoshino
¥ 23,000
(Termasuk servis & cukai)
-- Jml --
1
2
3
Sushi Omakase Dinner Yoshino
Seasonal appetizer, today's 3 kind of sashimi
braised dish, seasonal Japanese roasted food
10piece of sushi, akadashi miso soup, dessert
w m e s
w = w h e a t m = m i l k e = e g g s s = s h r i m p
prices include service charge and consumption tax.
used Japanese rice
Cetak Halus
※Menus are subject to change depending on market conditions. Please note.
Tarikh Sah
04 Jan ~ 22 Feb, 25 Feb ~ 26 Feb, 28 Feb ~
Makanan
Makan Malam
Had Pesanan
1 ~ 3
Kategori Tempat Duduk
Sushi Counter
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
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Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
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Resital Muzik
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Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any food allergies or restrictions, please let us know in advance.
If no, please write "None"
Pertanyaan 2
Dplkn
Are you a member of Marriott Bonvoy™?
If you are a member, please enter "Other Column" your Membership number below.
Not a member.
当日入会する
Lain-lain
Pertanyaan untuk Kaiseki Lunch Kagurabue
Pertanyaan 3
食材にアレルギーがございましたらお知らせくださいませ。
Pertanyaan untuk Kaiseki Lunch Kagurabue
Pertanyaan 4
食材にアレルギーがございましたらお知らせくださいませ。
Pertanyaan untuk Sushi Omakase Lunch Hanaya 8000
Pertanyaan 5
Dplkn
おまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
Pertanyaan untuk Sushi Omakase Lunch Yohei
Pertanyaan 6
Dplkn
おまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
Pertanyaan untuk Sushi Omakase Dinner Asuka
Pertanyaan 7
Dplkn
こちらおまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
Pertanyaan untuk Sushi Omakase Dinner Yoshino
Pertanyaan 8
Dplkn
こちらおまかせでおつくりさせていただきますが、何かお苦手な魚などございますでしょうか。
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Dplkn
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