Tempah di Chef's Theatre - mesm Tokyo, Autograph Collection

▶ Please note that specific table requests are not guaranteed but accepted as a request.
▶ Our restaurant is non-smoking. Smoking is available at designated area.
▶ Please contact us in advance if you have any troubles reaching us on time.
▶ Your reservation will automatically be cancelled after 30 minutes of being no-show.
▶ For reservation above 5 people or private dining room, please contact us directly.
▶ Online exclusive offers may not be combined with any other sales, promotions and discounts.

Restaurant Reservation (Direct) : 03-5777-1112
12 tahun dan ke bawah
5 tahun dan ke bawah
<Only Weekday Lunch> Short Program
We have prepared a short program that allows you to enjoy the course menu and after-dinner drinks in about an hour, in the hope that you will enjoy the exciting cuisine in the limited time available on weekdays.
This lunchtime-only program can enhance a variety of occasions, including business purposes and intimate gatherings.
<Only Weekday Lunch> Short Program
¥ 4,500 (Termasuk servis & cukai)
[LUNCH Short Program]

・Hors d'oeuvre
Red sea bream / Citrus / Herb

・Main Course
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Only Weekday Lunch> Short Program
We have prepared a short program that allows you to enjoy the course menu and after-dinner drinks in about an hour, in the hope that you will enjoy the exciting cuisine in the limited time available on weekdays.
This lunchtime-only program can enhance a variety of occasions, including business purposes and intimate gatherings.
<Only Weekday Lunch> Short Program
¥ 6,500
⇒
¥ 5,500 (Termasuk servis & cukai)
[LUNCH Short Program]
Drinks available on the day include sparkling wine, red wine, white wine, beer, and soft drinks. Non-alcoholic options are also available.

・Hors d'oeuvre
Red sea bream / Citrus / Herb

・Main Course
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
[Stay guests only, from 13:30] Restaurant check-in service Lunch course with welcome drink
[Exclusively for stay guest] Dine at our restaurant and make your check-in in our restaurant.
Come to our lunch after 13:30 and get a complimentary glass of welcome drink.
[Stay guests only, from 13:30] Restaurant check-in service Lunch course with welcome drink
¥ 6,400 (Termasuk servis & cukai)
Make your check-in for your stay at our restaurant without going to the hotel reception. Your room key will be delivered to your table after your lunch.
An exclusive service for stay guest for a relaxing lunch and check-in experience at mesm Tokyo.
Cetak Halus
*Exclusive only for stay guest (check-in day only.)
*Lunch start between : 13:30 - 14:00 (Last order 14:00)
*Please reserve for 13:30 online. This is the only option due to the system.
*Room key will be presented when room will be ready.
*During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir"
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir"
¥ 6,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

※ Please choose from 【Fish】 or 【Meat】 for the main dish.
・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 Mocktails Pairing
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 Mocktails Pairing
¥ 8,900 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 wines pairing
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 wines pairing
¥ 10,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

※ Please choose from 【Fish】 or 【Meat】 for the main dish.
・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir"
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Weekday Lunch from March.1, 2024> Lunch Program "Terroir"
¥ 9,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

・Main Course [Fish]
【Champagne】
Fish Dish of the Day

・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac, 06 Mac ~ 08 Mac, 13 Mac ~ 15 Mac, 21 Mac ~ 22 Mac, 27 Mac ~ 29 Mac, 02 Apr ~ 05 Apr, 09 Apr ~ 12 Apr, 16 Apr ~ 19 Apr, 23 Apr ~ 26 Apr, 01 Mei ~ 02 Mei, 08 Mei ~ 10 Mei, 14 Mei ~ 17 Mei, 21 Mei ~ 24 Mei, 28 Mei ~ 31 Mei
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir"
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir"
¥ 7,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
02 Mac ~ 03 Mac, 09 Mac ~ 10 Mac, 16 Mac ~ 17 Mac, 20 Mac, 23 Mac ~ 24 Mac, 30 Mac ~ 31 Mac, 06 Apr ~ 07 Apr, 13 Apr ~ 14 Apr, 20 Apr ~ 21 Apr, 27 Apr ~ 29 Apr, 03 Mei ~ 06 Mei, 11 Mei ~ 12 Mei, 18 Mei ~ 19 Mei, 25 Mei ~ 26 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 Mocktails Pairing
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 Mocktails Pairing
¥ 9,900 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

※ Please choose from 【Fish】 or 【Meat】 for the main dish.
・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
02 Mac ~ 03 Mac, 09 Mac ~ 10 Mac, 16 Mac ~ 17 Mac, 20 Mac, 23 Mac ~ 24 Mac, 30 Mac ~ 31 Mac, 06 Apr ~ 07 Apr, 13 Apr ~ 14 Apr, 20 Apr ~ 21 Apr, 27 Apr ~ 29 Apr, 03 Mei ~ 06 Mei, 11 Mei ~ 12 Mei, 18 Mei ~ 19 Mei, 25 Mei ~ 26 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 wines pairing
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir" with 3 wines pairing
¥ 11,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

※ Please choose from 【Fish】 or 【Meat】 for the main dish.
・Main Course [Fish]
【Champagne】
Fish Dish of the Day
OR
・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
02 Mac ~ 03 Mac, 09 Mac ~ 10 Mac, 16 Mac ~ 17 Mac, 20 Mac, 23 Mac ~ 24 Mac, 30 Mac ~ 31 Mac, 06 Apr ~ 07 Apr, 13 Apr ~ 14 Apr, 20 Apr ~ 21 Apr, 27 Apr ~ 29 Apr, 03 Mei ~ 06 Mei, 11 Mei ~ 12 Mei, 18 Mei ~ 19 Mei, 25 Mei ~ 26 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir"
"Lunch Program"

We have prepared a spring lunch course where you can fully enjoy the charm of unique French wines born from diverse terroirs.

Please enjoy the stage meticulously crafted by the chef, balancing the distinctive qualities of seasonal ingredients in each dish.
<Holiday Lunch from March.1, 2024> Lunch Program "Terroir"
¥ 10,400 (Termasuk servis & cukai)
" Terroir " Lunch Program

・Amuse-Bouche

・Hors d'oeuvre
【Montpellier】
Red sea bream / Citrus / Herb

・Main Course [Fish]
【Champagne】
Fish Dish of the Day

・Main Course [Meat]
【Jura】
Kawamata Shamo Chicken / Mollie Mushrooms / Seasonal Vegetables

・Dessert
【Languedoc】
Ginger / Paprika / Mascarpone

Specialty Coffee
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
02 Mac ~ 03 Mac, 09 Mac ~ 10 Mac, 16 Mac ~ 17 Mac, 20 Mac, 23 Mac ~ 24 Mac, 30 Mac ~ 31 Mac, 06 Apr ~ 07 Apr, 13 Apr ~ 14 Apr, 20 Apr ~ 21 Apr, 27 Apr ~ 29 Apr, 03 Mei ~ 06 Mei, 11 Mei ~ 12 Mei, 18 Mei ~ 19 Mei, 25 Mei ~ 26 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
¥ 15,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 3 Wines Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 3 Wines Pairing
¥ 20,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
¥ 18,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
¥ 22,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Wines Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Wines Pairing
¥ 28,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024>Dinner Program "Vegetable Garden"
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024>Dinner Program "Vegetable Garden"
¥ 14,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
¥ 17,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2023> Dinner Program "Vegetable Garden" with 4 Wines Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2023> Dinner Program "Vegetable Garden" with 4 Wines Pairing
¥ 22,300 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
¥ 19,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
¥ 23,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Friday, Saturday, Holiday Eve Dinner from March.1, 2024> Dinner Program "Vegetable Garden" with 4 Mocktails Pairing
¥ 29,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

・Main Course [Fish]
【Purity】
Fish Dish of the Day

・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
01 Mac ~ 02 Mac, 08 Mac ~ 09 Mac, 15 Mac ~ 16 Mac, 22 Mac ~ 23 Mac, 29 Mac ~ 30 Mac, 05 Apr ~ 06 Apr, 12 Apr ~ 13 Apr, 19 Apr ~ 20 Apr, 26 Apr ~ 28 Apr, 02 Mei ~ 05 Mei, 10 Mei ~ 11 Mei, 17 Mei ~ 18 Mei, 24 Mei ~ 25 Mei, 31 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
"Dinner Program"

We will make the most of seasonal ingredients that greet us in spring, delivering dishes adorned with presentations inspired by the "Flower Languages" of the ingredients.

Enjoy the awakening of spring while savoring the texture, sweetness, and flavors of the fresh spring vegetables to the fullest.
<Sunday to Thursday Dinner from March.1, 2024> Dinner Program "Vegetable Garden"
¥ 12,800 (Termasuk servis & cukai)
”Vegetable Garden“ Dinner Program

・Amuse-bouche

・Hors d'oeuvre
【Frankness】
Lobster / Udo / Rosemary

※ Please choose from [Fish] or [Meat] for the main dish.
・Main Course [Fish]
【Purity】
Fish Dish of the Day
OR
・Main Course [Meat]
【Loyalty】
Wagyu / Bamboo Shoots / Hazelnut

・Dessert
【Unchanged】
White Asparagus / Pistachio / Celery

Specialty Coffee / Petit Fours
Cetak Halus
※Excluding Sundays to Thursdays and the day before public holidays.
※The menu contents may change unannounced according to the season.
※Product image for illustration purposes only.
※During the New Year's holiday season, plans and prices may vary.
Tarikh Sah
03 Mac ~ 07 Mac, 10 Mac ~ 14 Mac, 17 Mac ~ 21 Mac, 24 Mac ~ 28 Mac, 31 Mac ~ 04 Apr, 07 Apr ~ 11 Apr, 14 Apr ~ 18 Apr, 21 Apr ~ 25 Apr, 29 Apr ~ 01 Mei, 06 Mei ~ 09 Mei, 12 Mei ~ 16 Mei, 19 Mei ~ 23 Mei, 26 Mei ~ 30 Mei
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut
Reserve a seat
We accept your order on the day.
Reserve a seat
Cetak Halus
※The menu contents may change unannounced according to the season.
Tarikh Sah
~ 22 Dis 2023, 26 Dis 2023 ~
Makanan
Makan Tengah Hari
Kategori Tempat Duduk
Table seats
Bacaan Lanjut
Reserve a seat
We accept your order on the day.
Reserve a seat
Cetak Halus
※The menu contents may change unannounced according to the season.
Tarikh Sah
~ 21 Dis 2023, 26 Dis 2023 ~
Makanan
Makan Malam
Kategori Tempat Duduk
Table seats, Room ¥12,700, Room ¥19,000
Bacaan Lanjut

Permintaan

Please let us know if you have any allergies, please check below.
If you wish to have dessert plate for any occasions, please enter the message here within 20 letters.
レストラン「シェフズ・シアター」をどのように知りましたか。

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar