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Tempahan Saya
Pilih Restoran
Restaurant Fontana / Hotel Okura Tokyo Bay
Japanese Restaurant Hagoromo/Hotel Okura Tokyo Bay
Coremaison/Hotel Okura Tokyo Bay
Tempah di Restaurant Fontana / Hotel Okura Tokyo Bay
Mesej daripada Pedagang
新型コロナウイルス感染症拡大防止対策により、営業内容を一部変更しております。
◆One Harmony会員様バースデー特典(デザートプレート:ピースショートケーキのフルーツ添え)のご用命はご要望欄にご記入ください。
※会員ご本人様のお誕生日前後30日にご利用いただけます。
メッセージチョコプレートを添えてご提供いたしますので、ご希望のメッセージ(Happy Birthdayなど25文字程度)をお知らせください。
ご利用日の3日前まで承ります。
One Harmony会員新規ご入会はこちら
◆アニバーサリーアイテムもご用意しております。ケーキはご利用日の2日前まで、 フラワーはご利用日の4日前まで承ります。
詳しくはこちら
・ご希望のケーキ、台上メッセージ(25文字程度)、キャンドル本数(1~6本適量)・不要、手配するタイミング(食前・食後)をお知らせください。
・ご希望のフラワー、フラワーに関するご要望、手配するタイミング(食前・食後)をお知らせください。
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
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-- Kanak-kanak --
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12 tahun dan ke bawah
-- Bayi --
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5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 2,800
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥2,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Weekday only Clam and bamboo shoot pasta [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
01 Mac ~ 02 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,400
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays ¥3,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
01 Mac ~ 02 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,000
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Weekdays only ¥4,000
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
01 Mac ~ 02 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 3,800
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥3,800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Hors d'oeuvre] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] *Choose one of the following. Sautéed chicken thighs with orange gastrique sauce Pan-fried grunt with shellfish and green seaweed naage [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
01 Mac ~ 02 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
¥ 4,400
(Termasuk servis & cukai)
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[Lunch] Seasonal Select Lunch ~Spring Celebration~ Saturdays, Sundays and public holidays ¥4,400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, we will serve you tea from the tea brand "Dilmah". Please enjoy a little luxury and elegant lunchtime.
[Appetizer] Marinated red sea bream and spring vegetables [Soup] Minestrone soup [Main dish] Sautéed beef loin with green pepper sauce [Dessert] Panna cotta with cherry blossom jelly Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
01 Mac ~ 02 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
¥ 2,800
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch Weekday Only ¥2800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
*The weekday special all-you-can-eat dessert is available for an additional 400 yen.
[Hors d'oeuvre] Smoked salmon trout and cake salé [Soup] Snow crab bisque [Main dish] <font color=red>*Weekdays only</font> Carbonara with truffle aroma [Dessert] Matcha tiramisu Coffee or tea from the tea brand "Dilmah" Bread and butter
Tarikh Sah
07 Mei ~ 01 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3,600
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch Weekdays ¥3600
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Tarikh Sah
07 Mei ~ 01 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4,200
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch Weekdays ¥4200
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Tarikh Sah
07 Mei ~ 01 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 3,800
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥3800
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕※下記より1品チョイス。
・豚肩ロースのラッケ
・メカジキのムニエル 野菜のマリネ添え
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Tarikh Sah
07 Mei ~ 01 Jun
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
¥ 4,400
(Termasuk servis & cukai)
-- Jml --
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[Lunch] Seasonal Select Lunch Saturdays, Sundays and public holidays ¥4400
A course lunch with the chef's recommended main dish, hors d'oeuvres, soup, and dessert. In addition to the course dessert, you can also enjoy a dessert recommended by the pastry chef on weekdays only. After the meal, you can enjoy tea from the tea brand "Dilmah". Enjoy a little luxury and an elegant lunchtime.
〔オードブル〕スモークサーモントラウトとケークサレ
〔スープ〕ズワイガニのビスク
〔メインディッシュ〕
牛ロース肉の香草パン粉焼き
〔デザート〕抹茶のティラミス
平日特典デザート食べ放題
コーヒーまたは紅茶ブランド「ディルマ」の紅茶
パンとバター
Tarikh Sah
07 Mei ~ 01 Jun
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari
Bacaan Lanjut
Children's Plate
We have prepared a plate for children to enjoy.
¥ 1,500
(Termasuk servis & cukai)
-- Jml --
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Children's Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak, demi-glace sauce, french fries, vegetables, tomato, rice, corn, butter and warm vegetable jelly.You can choose one item from orange juice, Calpis, or apple juice.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Child Plate
We have prepared a plate for children to enjoy.
¥ 2,500
(Termasuk servis & cukai)
-- Jml --
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Child Plate
We have prepared a plate for children to enjoy.
~Coarsely ground Wagyu beef hamburger steak~Wagyu beef hamburger steak with demi-glace sauce, fried shrimp with tartar sauce, French fries, vegetable tomato doria, warm vegetables with corn butter, fried chicken, cake and jelly, choose one of the following from orange juice, Calpis, or apple juice.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 3,400
(Termasuk servis & cukai)
-- Jml --
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Children's celebration course
A children's celebration course perfect for a special occasion. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Cute potato salad hors d'oeuvre Corn cream soup Wagyu beef hamburger steak Today's cake and seasonal jelly Orange juice, apple juice, Calpis bread and butter
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
¥ 4,500
(Termasuk servis & cukai)
-- Jml --
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Children's Celebration Course Premium
A slightly luxurious premium children's celebration course perfect for celebrations. Enjoy a special time at the "Anniversary Hotel," Hotel Okura Tokyo Bay.
Smoked salmon trout with salad Corn cream soup Creamy lobster croquette with tomato sauce Palate cleanser - Japanese beef coarsely ground hamburger - Japanese beef hamburger with demi-glace sauce or beef steak with Japanese sauce Shortcake and chocolate mousse Orange juice, apple juice, Calpis bread and butter
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Permintaan
Nombor bilik
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
アレルギーがある場合は対象の方(氏名)と食材、症状をお知らせください。
アレルギーポリシー
Pertanyaan 2
当ホテルにご宿泊の場合はご予約代表者名をご記入ください。
Pertanyaan 3
One Harmony 会員ですか?
会員の方は
ご要望欄
に会員番号をご入力下さい。
Tidak dinyatakan
はい
いいえ
当日入会する
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Dplkn
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Peringatan satu hari sebelum tempahan anda
Hubungan segera mengenai tempahan anda seperti kedai tutup disebabkan cuaca, lain-lain.
E-mel
Dplkn
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Pengesahan tempahan akan dihantar ke alamat ini.
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Cipta Kata Laluan
Dplkn
Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada Restaurant Fontana / Hotel Okura Tokyo Bay dan kumpulan restoran
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terma dan polisi yang relevan
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