Tempah di VERMICULAR RESTAURANT THE FOUNDRY

【To Customers Going To Reserve】
▶ Available time for lunch reservation: 11am, 11:15am, 1pm, and 1:15pm.
▶Tables can be available for 90 minutes during lunch time.
▶The parking space may be crowed during lunch time; visiting by public transportation is recommended.

・Reservation is accepted from 2 people.
*Even if regular tables are full booked, you still can make a reservation for counter or shared table. Please check below for details.
・If you have any food allergies or special requests about food, please write down the details on QUESTION 1 below.
・Menus may change depending on situations.
・Tables cannot be designated.
・No smoking on premises.
・Please contact us if you need to change or cancel your reservation. If more than 15 minutes exceed the reserved time without any contact, your reservation will be cancelled automatically.
・Reservation can be made from 2 months in advance.
12 tahun dan ke bawah
3 tahun dan ke bawah
[Lunch] Please choose the meal content at the store on the day.
*Reservation available times 11:00~, 11:15~, 13:00~, 13:15~*
[Lunch] Please choose the meal content at the store on the day.
This is a recommended lunch menu of vermicular cuisine where you can enjoy seasonal ingredients. You can choose from three main dishes, and all dishes come with freshly cooked rice cooked in a rice pot and salad. Vermicular special sweets and drinks are also available. Please see here for menu details https://www.vermicular.jp/village/dine/
Cetak Halus
*During busy times, usage time may be limited to 90 minutes.
Tarikh Sah
05 Jan 2023 ~
Had Pesanan
2 ~ 10
Bacaan Lanjut
[Lunch] Extraordinary terrace seat guaranteed plan with 1 drink <Weekdays only>
*Reservation available from 13:15* This plan guarantees a terrace seat overlooking the Nakagawa Canal. Please spend an extraordinary time. The terrace seats are all-weather and equipped with air conditioning and heating, so you can enjoy your meal in comfort while looking out at the view of Nakagawa Canal.
[Lunch] Extraordinary terrace seat guaranteed plan with 1 drink <Weekdays only>
¥ 3,500 (Termasuk cukai)
<Contents>
・Soup, salad, main fish or meat dish (choose on the day)
・Drinks *dessert can also be ordered separately.
Cetak Halus
.
*When it is crowded, the usage time may be limited to 90 minutes.
Tarikh Sah
05 Jan 2023 ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Bacaan Lanjut
[Lunch] All 5 courses recommended by THE FOUNDRY
*Reservation available times 11:00~, 11:15~, 13:00~, 13:15~* This is a recommended lunch menu of vermicular cuisine where you can enjoy seasonal ingredients. Enjoy a relaxing time surrounded by food with your family and close friends in the open restaurant overlooking the Nakagawa Canal.
[Lunch] All 5 courses recommended by THE FOUNDRY
¥ 3,860 (Termasuk cukai)
It is a recommended lunch menu of vermicular dishes that you can enjoy seasonal ingredients.
You can choose from 4 types of main dishes,
and all dishes come with freshly cooked rice and salad.
Vermicular special sweets and drinks are also available.
Cetak Halus
.
*When it is crowded, the usage time may be limited to 90 minutes.
Tarikh Sah
01 Feb 2023 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 10
Bacaan Lanjut
[Dinner] All 7 courses
Chef's recommended course that uses vermicular to bring out the original flavor of the ingredients.
[Dinner] All 7 courses
¥ 7,800 (Termasuk cukai)
<Course menu example>
・Unagi Pie – THE FOUNDRY Style-
・Anchovy-cooked taro and wood-fired monkfish baked
　with shiitake mushrooms and conte cheese soup
・Rice eggplant anchovies and dried tomatoes crispy fried in a vermicular frying pan
・Baked in a vermicular frying pan Mackerel and anhydrous cooked turnip Ginger
　in white wine sauce
・Wood-grilled pork shoulder loin braised in vermicula for 2 hours with dark beer
・Potato puree and burdock caramelized
・Freshly cooked mushroom pilaf finished with rice pot
・Persimmon and chestnut Mont Blanc sautéed in a vermicular frying pan
　to condense the sweetness
・Herbal tea
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
~ 21 Dis 2023, 12 Jan ~
Hari
K, J, Sb, A, Cuti
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner] Terrace seat guaranteed plan to enjoy the extraordinary 7 courses with a toast drink <Weekdays only>
This is a guaranteed terrace seat plan overlooking the Nakagawa Canal.
It is a special course that includes a total of 7 dishes that are carefully selected by the chef,
using plenty of seasonal ingredients, and a drink for a toast. Please spend an extraordinary time.
[Dinner] Terrace seat guaranteed plan to enjoy the extraordinary 7 courses with a toast drink <Weekdays only>
¥ 8,700 (Termasuk cukai)
<Course menu example>
・Cheers drink
・Unagi Pie – THE FOUNDRY Style-
・Anchovy-cooked taro and wood-fired monkfish baked
　with shiitake mushrooms and conte cheese soup
・Rice eggplant anchovies and dried tomatoes crispy fried in a vermicular frying pan
・Baked in a vermicular frying pan Mackerel and anhydrous cooked turnip Ginger
　in white wine sauce
・Wood-grilled pork shoulder loin braised in vermicula for 2 hours with dark beer
・Potato puree and burdock caramelized
・Freshly cooked mushroom pilaf finished with rice pot
・Persimmon and chestnut Mont Blanc sautéed in a vermicular frying pan
　to condense the sweetness
・Herbal tea
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
~ 21 Dis 2023, 12 Jan ~
Hari
I, Sl, K, J
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner] All 7 courses
Chef's recommended course that uses vermicular to bring out the original flavor of the ingredients.
[Dinner] All 7 courses
¥ 9,120 (Termasuk cukai)
<Course menu example>
・Unagi Pie – THE FOUNDRY Style-
・Anchovy-cooked taro and wood-fired monkfish baked
　with shiitake mushrooms and conte cheese soup
・Rice eggplant anchovies and dried tomatoes crispy fried in a vermicular frying pan
・Baked in a vermicular frying pan Mackerel and anhydrous cooked turnip Ginger
　in white wine sauce
・Wood-grilled pork shoulder loin braised in vermicula for 2 hours with dark beer
・Potato puree and burdock caramelized
・Freshly cooked mushroom pilaf finished with rice pot
・Persimmon and chestnut Mont Blanc sautéed in a vermicular frying pan
　to condense the sweetness
・Herbal tea
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
~ 21 Dis 2023, 12 Jan ~
Hari
I, Sl, K, J, Sb, A, Cuti
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner] All 7 courses
Chef's recommended course that uses vermicular to bring out the original flavor of the ingredients.
[Dinner] All 7 courses
¥ 9,800 (Termasuk cukai)
＜コースメニュー例＞
・自家製セミドライトマトとカマンベールチーズ
　バーミキュラ ミニスキレットで焼き上げたタルト
・バーミキュラ フライパンで火を入れたアオリイカ
　からし菜と独活のサラダ
・無水調理したインカのめざめのニョッキ
　無水ベイクした芽キャベツとチーズのソース
・バーミキュラ フライパンでしっとりムニエルにしたスズキ
　無水ベイクした茄子とらっきょうのラビゴットソース
・ライスポットで低温調理しフライパンで焼き上げた国産牛ハラミ
　無水調理した人参ピュレと赤ワインソース
・ライスポットの炊きたて卵かけごはん
・バーミキュラ ミニスキレットで焼き上げた苺のクラフティ
　自家製ふきのとうのアイス
・ハーブティー
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
14 Apr 2023 ~ 21 Dis 2023, 09 Jan ~
Hari
K, J, Sb, A, Cuti
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner] Terrace seat guaranteed plan for an extraordinary experience All 7 courses with a toast drink <Friday only>
This is a guaranteed terrace seat plan overlooking the Nakagawa Canal.
It is a special course that includes a total of 7 dishes that are carefully selected by the chef,
using plenty of seasonal ingredients, and a drink for a toast. Please spend an extraordinary time.
[Dinner] Terrace seat guaranteed plan for an extraordinary experience All 7 courses with a toast drink <Friday only>
¥ 10,700 (Termasuk cukai)
・乾杯用ドリンク

＜コースメニュー例＞
・自家製セミドライトマトとカマンベールチーズ
　バーミキュラ ミニスキレットで焼き上げたタルト
・バーミキュラ フライパンで火を入れたアオリイカ
　からし菜と独活のサラダ
・無水調理したインカのめざめのニョッキ
　無水ベイクした芽キャベツとチーズのソース
・バーミキュラ フライパンでしっとりムニエルにしたスズキ
　無水ベイクした茄子とらっきょうのラビゴットソース
・ライスポットで低温調理しフライパンで焼き上げた国産牛ハラミ
　無水調理した人参ピュレと赤ワインソース
・ライスポットの炊きたて卵かけごはん
・バーミキュラ ミニスキレットで焼き上げた苺のクラフティ
　自家製ふきのとうのアイス
・ハーブティー
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
14 Apr 2023 ~ 21 Dis 2023, 09 Jan ~
Hari
J
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner] All 7 courses
Chef's recommended course that uses vermicular to bring out the original flavor of the ingredients.
[Dinner] All 7 courses
¥ 11,120 (Termasuk cukai)
<Course menu example>
・Unagi Pie – THE FOUNDRY Style-
・Anchovy-cooked taro and wood-fired monkfish baked
　with shiitake mushrooms and conte cheese soup
・Rice eggplant anchovies and dried tomatoes crispy fried in a vermicular frying pan
・Baked in a vermicular frying pan Mackerel and anhydrous cooked turnip Ginger
　in white wine sauce
・Wood-grilled pork shoulder loin braised in vermicula for 2 hours with dark beer
・Potato puree and burdock caramelized
・Freshly cooked mushroom pilaf finished with rice pot
・Persimmon and chestnut Mont Blanc sautéed in a vermicular frying pan
　to condense the sweetness
・Herbal tea
Cetak Halus
.
*the menu may change due to the purchase situation, etc. Please note.
*Photos of dishes, seats, options, etc. are for illustrative purposes only.
Tarikh Sah
14 Apr 2023 ~ 21 Dis 2023, 09 Jan ~
Hari
K, J, Sb, A, Cuti
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner/a la carte or course] One drink gift Seat reservation only <Mondays and Tuesdays only>
*Please choose a la carte or course on the day.
We offer special dishes that fully bring out the original taste of the ingredients
with vermicula and a special wood-fired oven.
Enjoy a relaxing time in the open store facing the Nakagawa Canal.
[Dinner/a la carte or course] One drink gift Seat reservation only <Mondays and Tuesdays only>
<Monday and Tuesday only> One drink gift
◯ Eligible drinks: All glass drinks such as alcoholic and non-alcoholic (excluding champagne)
　*Eligible for pairing (discount for one drink)
Tarikh Sah
~ 21 Dis 2022, 10 Jan 2023 ~ 30 Apr 2023
Hari
I, Sl
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
[Dinner a la carte or course] Reservation only for seats
*Please choose a la carte or course on the day.
We offer special dishes that fully bring out the original taste of the ingredients
with vermicula and a special wood-fired oven.
Enjoy a relaxing time in the open store facing the Nakagawa Canal.
[Dinner a la carte or course] Reservation only for seats
メニュー詳細はこちらをご覧ください
https://www.vermicular.jp/village/dine/
Tarikh Sah
~ 21 Dis 2023, 12 Jan ~
Makanan
Makan Malam, Larut Malam
Had Pesanan
1 ~ 8
Bacaan Lanjut
【貸切】PARTY PLAN
当店のスペースにて宴席利用ができるプランをご用意致しました。
日程や人数など、お気軽にお問合せ下さい。
TEL：052-355-6800
【貸切】PARTY PLAN
コース料理＋ドリンク飲み放題　1名様：12,000円～

【メニュー一例】
バーミキュラ スペシャリテ 蒸し焼き野菜
バーミキュラ サラダホワイトアスパラガスとサーモンのミキュイ
ズワイ蟹と千住ネギのグラタン
旬の鮮魚とあさりとともに無水調理したキャベツ
和牛モモ肉のロースト
バーミキュラ フライパンで焼き上げたイチゴのクレープ

【フリードリンク】
スパークリングワイン、赤・白ワイン、ビール、オレンジジュース、ウーロン茶
Cetak Halus
.
※1F貸切保証料金：［平日］200,000円［土日祝］400,000円／収容人数 ～50名迄
※2F貸切保証料金：100,000円／収容人数 ～20名迄

※メニュー内容は一例です。季節や仕入れ状況により変更する場合がございます
※メニュー構成や内容はお客様にご要望をお伺いし、ご提案差し上げます
※アレルギーをお持ちの方は、スタッフへお申しつけください
※別途、サービス料として飲食料金の10%を頂戴しております
Bacaan Lanjut
【貸切】PARTY PLAN ～立食ブッフェ～
当店のスペースにて宴席利用ができるプランをご用意致しました。
日程や人数など、お気軽にお問合せ下さい。
TEL：052-355-6800
【貸切】PARTY PLAN ～立食ブッフェ～
料理＋ドリンク飲み放題　1名様：9,000円～

【メニュー一例】
無水調理した人参サラダ
無水調理したカブの温かいスープ
ライスポットで炊いたもち米の2種のおかき 甘えびを乗せて
バーミキュラ フライパンでムニエルにした白子と菊芋のヴルーテ
バーミキュラ フライパンでソテーしたブリと無水調理したネギ ピスタチオピュレと柑橘のソース
ライスポットで低温調理した鹿の薪火ロースト カリフラワーピュレとローゼルのコンフィチュール
ライスポットの炊きたてごはん
バーミキュラで焼き上げたクラシックプリン

【フリードリンク】
[アルコール] 瓶ビール、スパークリングワイン、赤ワイン、白ワイン、ハイボール（全5種）
[ソフトドリンク] ウーロン茶、ぶどうジュース、アップルジュース、オレンジジュース（全4種）
Cetak Halus
.
※［平日］23名様～［土日祝］45名様～

※メニュー内容は一例です。季節や仕入れ状況により変更する場合がございます
※メニュー構成や内容はお客様にご要望をお伺いし、ご提案差し上げます
※アレルギーをお持ちの方は、スタッフへお申しつけください
※別途、サービス料として飲食料金の10%を頂戴しております
Bacaan Lanjut

Permintaan

If you have any food allergies or special requests, please write down the details.
Please answer "None" if you do not have any.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 8 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar