Shounanhanten Ikebukuroten

Name: Shounanhanten Ikebukuroten
Address: 2-17-7 Minamiikebukuro UPROVEMENT Bldg. 7F, Toshima-ku, Tokyo, 171-0022, JP
Telephone: 03-5962-0981
Price range: ¥2000 - ¥8500

湘南飯店　池袋店

¥8,500

¥2,000

Gunakan

Cina

171-0022 2-17-7 Minamiikebukuro, UPROVEMENT Bldg. 7F, Toshima-ku, Tokyo(403m dari 池袋)Papar peta

Arahan

03-5962-0981

Hunan & Cantonese Feast

Hunan cuisine's depth meets Cantonese mastery, refined over a decade by acclaimed chefs from China. A unique dining experience beyond spice—celebrating nature's bounty and the seasons.

Hidangan Makanan

Weekday lunch set: choose from 8 different sets (5 items total)

Lunch Set

Scallion Oil Chuka Soba (5 items) 1,570 yen
Shonan Mala Chuka Soba (5 items) 1,570 yen
Garlic Chives with Flavored Oil Soba (5 items) 1,570 yen
Fried Rice with Salted Pork & Vegetables (5 items) 1,570 yen
Burdock & Thinly Sliced Pork Soba (5 items) 1,570 yen
Mapo Tofu Yakisoba (5 items) 1,770 yen
Hunan-Style Secret Recipe Beef Vermicelli (no broth) (5 items) 1,570 yen
Seafood Broth Vermicelli (5 items) 1,770 yen
Stir-fried White Chilies & Seasoned Pork (6 items) 1,970 yen
Stir-fried Homemade Dried Beef with Chilies (6 items) 1,970 yen

¥1,200Cukai termasuk

Shonan Banquet Course (for 2–8 guests) A

※Shonan Kaiseki Course (available for groups of 2–8 people)
Tailored to the eating habits and preferences of Japanese guests.
Respecting the cultural differences between Chinese and Japanese cuisines, we offer two distinct styles of service and flavor profiles. This kaiseki course follows the traditional Japanese kaiseki style; it is a chef’s selection featuring authentic Cantonese dishes complemented by elements characteristic of Hunan cuisine. The flavors are delicate and mild, with each dish served individually to each guest. Both options represent genuine Chinese cuisine, so even Chinese guests who prefer less spicy food can enjoy them with peace of mind.

¥2,970Cukai termasuk

Shonan Banquet Course (for 2–8 guests) B

※All displayed prices include tax.
※Shonan Kaiseki Course (available for groups of 2–8 people)
Tailored to the eating habits and preferences of Japanese guests.
At our restaurant, we respect the differences between Chinese and Japanese food cultures, offering two distinct styles and flavor profiles. This kaiseki course follows the traditional Japanese kaiseki style; it is a chef’s selection featuring authentic Cantonese cuisine complemented by elements characteristic of Hunan cuisine. The flavors are delicate and mild, with dishes served individually to each guest. Both options offer genuine Chinese cuisine—so even Chinese guests who prefer less spicy food can enjoy them with peace of mind.

¥4,970Cukai termasuk

Shonan Banquet Course (for 2–8 guests) C

Shonan Banquet Course (for 2–8 guests)
Tailored to the eating habits and preferences of Chinese guests.
Respecting the cultural differences between Japanese and Chinese cuisines, we offer two distinct styles of service and flavor profiles. This banquet course follows traditional Chinese banquet customs, with dishes served family-style on large platters. Featuring a seasonal set menu, it allows groups of 2 to 8 to enjoy a delightful dining experience together. The price is 7,700 yen per person. Both options feature authentic Chinese cuisine—so even Japanese guests who enjoy slightly spicy dishes will thoroughly enjoy it.