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Eel Kitashirakawa

鰻 北白川

Unagi (Belut Air Tawar), Jepun
100-0014 1-11-28 Nagatacho, Gojinsha Tokyo Nagatacho Building 1F, Chiyoda-ku, Tokyo(60m dari 永田町)Papar peta
¥4,500 Makan tengah hari
¥11,000 Makan malam

Crispy-skinned, fluffy eel, grilled or steamed in bamboo.

A rare Jiyaki-style eel specialty restaurant, unusual in the Kanto region. We grill our eel using a unique "Konashi" technique to concentrate the flavor, resulting in crispy skin and fluffy meat. We also offer "Seiro-mushi," a local dish from Yanagawa, Fukuoka. Enjoy our carefully prepared eel in a space surrounded by antique British furniture.

Kawasan tempat duduk

Private room
Table seating
弁当
Arahan
Alamat
100-0014 1-11-28 Nagatacho, Gojinsha Tokyo Nagatacho Building 1F, Chiyoda-ku, Tokyo
Station terdekat
永田町 (60m)赤坂見附 (392m)
Jenis Masakan
Unagi (Belut Air Tawar), Jepun

Tempah Meja

2 tetamu
19:00