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Alles weergeven ( 6 )
Haruka Murooka
Modern Frans, Dessert & Zoetigheden
107-0062 1-21-9 Minamiaoyama, 1F-B, Minato, Tokyo(150m van Nogizaka Station)Bekijk kaart
¥20,000+ Lunch
¥20,000+ Diner
TableCheck PayA course meal featuring a blissful dessert made with fruits
We only have counter seats. You can enjoy seasonal fruits while watching the dessert being made right in front of you. The interior has a soft atmosphere befitting a female chef. We welcome ladies' parties, anniversaries, and solo diners. Please come and treat yourself.
Diner menu's
Summer omakase course + non-alcoholic pairing
This is a course where you can , 5 to 6 desserts +alcoholic pairings, and tea after the meal.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
¥27,500Belasting inbegrepen
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Summer omakase course + non-alcoholic pairing
This is a course where you can enjoy mango, peach, and melon (varies depending on the month and harvest situation), 5 to 6 desserts + 3 non-alcoholic pairings, and tea after the meal.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
¥22,000Belasting inbegrepen
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Summer omakase course + non-alcoholic pairing
This is a course where you can enjoy mango, peach, and melon (varies depending on the month and harvest situation), 5 to 6 desserts + 3 non-alcoholic pairings, and tea after the meal.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
¥24,200Belasting inbegrepen
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Summer omakase course + non-alcoholic pairing
This is a course where you can enjoy mango, peach, and melon (varies depending on the month and harvest situation), 5 to 6 desserts + 3 non-alcoholic pairings, and tea after the meal.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
Murooka, who has 16 years of experience as a restaurant pastry chef, takes advantage of the deliciousness of seasonal fruits and vegetables ordered directly from producers across the country and cooks them right in front of you. (Counter seats only) Enjoy with the tableware and cutlery made by the artist.
¥29,700Belasting inbegrepen
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Routebeschrijving
Adres
107-0062 1-21-9 Minamiaoyama, 1F-B, Minato, Tokyo
Dichtstbijzijnde station
Nogizaka Station (150m)Aoyama-itchōme Station (639m)Keuken
Modern Frans, Dessert & Zoetigheden
Telefoon
03-6434-9168