Alles weergeven ( 7 )

Jiang Nan Chun / Four Seasons Hotel Osaka

Name: Jiang Nan Chun / Four Seasons Hotel Osaka
Address: 2-4-32 Dojima, Kita-ku, Osaka-shi, Osaka, 530-0003, JP
Telephone: 06-6676-8591
Price range: ¥7000 - ¥15000

江南春（ジャンナンチュン）/ フォーシーズンズホテル大阪

¥15,000

¥7,000

Gebruiken

Chinees, Kantonees Chinees, Dim Sum

530-0003 2-4-32 Dojima, Kita-ku, Osaka-shi, Osaka(270m van Watanabebashi Station)Bekijk kaart

Routebeschrijving

06-6676-8591

:Authentic Cantonese cuisine in a modern

Jiang Nan Chun, our signature Chinese restaurant on the 37th floor, offers soaring city views and authentic Cantonese cuisine in a dynamic and interactive setting, with a choice of private and semi-private dining.

Diner menu's

Signature Lunch Course 9,800/per person

Steamed Shrimp Dumpling with Bamboo Shoot
Steamed Pork and Shrimp Dumpling with Dried Scallop
Steamed Crab Meat Dumpling with Bamboo Pith, Mushroom,
Salted Egg Yolk

Sweet Corn Soup with Chicken

Wok-fried Scallop and Asparagus with XO sauce

Steamed Glutinous Rice with Dried Scallop and Chicken Wrapped in Lotus Leave

Hot Almond Milk with Egg White

*Images are used for illustrative purposes only.
*The contents may change without notice due to ingredient availability. Thank you for your understanding.

¥9,800Svc en belasting inbegrepen

Lunch Course Discovery of Dim Sum 13,800/per person

Steamed Pork and Shrimp Dumpling with Abalone
Steamed Shrimp Dumpling with Bamboo Shoot
Steamed Grouper Fish Dumpling with Shrimp

Deep-fried Spring Roll with Chicken and Shrimp
Deep-fried Carrot-shaped Glutinous Rice Dumpling with Pork, Chicken, Dried Shrimp and Mushroom
Baked Barbecued Pork Puff Pastry with Onion

Seafood Dumpling with Abalone and Fish Maw in Superior Broth

Fried Rice with Salted Fish and Chicken

Sweetened Red Bean Soup with Glutinous Rice Dumpling and 50-years Aged Mandarin Peel

¥13,800Svc en belasting inbegrepen

Dinner Course Flavory of Canton 16,800/per person

Marinated Jellyfish in Sichuan Pepper Oil
Sliced Poached Pork with Garlic Sauce
Marinated Baby Squid in Chilli Sauce

Sweet Corn Soup with Minced Fish Maw

Steamed Hokkaido Scallop with Garlic and Vermicelli

Sweet and Sour Pork with Fresh Pineapple

Fried Rice with Salted Fish and Chicken

Hokkaido Milk Pudding with Strawberry

※ Images are for illustrative purposes only.
※ Menu items may change without prior notice due to ingredient availability. Thank you for your understanding.
※ Please note that the contents of the course will be changed from October 1st.

¥16,800Svc en belasting inbegrepen

Half Roasted Duck

Cantonese-Style Roasted Duck
Half Duck (10 pieces ) 14,000 yen

Add the following options to your Roasted Duck ;
■Stir-fried Minced Duck with Pine Nuts, Bamboo Shoot and Mushroom Served with Lettuce / 3,500yen
■Braised Duck Bone and Bitter Melon with Fermented Soybean Sauce / 3,500yen