/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F63e1b60b25267900decf889f%2Fimages%2Foriginal%2Fe2afc86e.jpg%3F1675736587)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F63e1b633e6dbb3000f22b0a4%2Fimages%2Foriginal%2F3a00bc96.jpg%3F1675736627)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F63e1b645f4ee6f00459c1237%2Fimages%2Foriginal%2F10a50718.jpg%3F1675736645)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F65af182beb0d79000a700750%2Fimages%2Foriginal%2Fa8cdae90.jpg%3F1705973803)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F65bb555a148056000a48af5d%2Fimages%2Foriginal%2Fb45b4293.jpeg%3F1706775898)
Alles weergeven ( 10 )
Keyspring Niseko
キースプリングニセコ
Japans, Kaiseki, Sake & Shochu Bar
048-1321 701-12 Yunosato, Isoya-gun Rankoshi-cho, Hokkaido(8.5km van 昆布)Bekijk kaart
¥20,000+ Diner
TableCheck PayLocated on hill overlooking Niseko,Japanese cource cuisine
Located on a hill overlooking Niseko, this peaceful cottage and restaurant offers a tranquil setting where you can relax and enjoy cuisine prepared by top-class chefs.The head chef, with 25 years of experience in Japan, serves Japanese cuisine course using carefully selected ingredients from Hokkaido. we also offer a selection of rare sake and wine.(free shuttle service available)
Diner menu's
和食コース(16500円)
Using carefully selected ingredients from Niseko and Hokkaido, we offer a 10-course Japanese dining experience:
1. Starter: Keyspring’s Ichiban Dashi (Clear Soup)
2. Appetizers: Simmered Shrimp, Wine-Infused Trout Sushi, Simmered Green Lipped Mussels, Sasamaki Fu
3. Steamed Dish: Chawanmushi (Steamed Egg Custard) with Raclette Cheese and Salmon Roe
4. Sashimi: Bluefin Tuna, Hokki Clam, Botan Shrimp
5. Grilled Dish: Grilled Silver Cod with Yuzu Miso, Niseko Potatoes
6. Main Course: Steamed Oysters, Grilled Scallop with Butter
7. Western Dish: Koshu Wine-Infused Charcoal-Grilled Beef
8. Rice Dish: Rice with Salmon and Salmon Roe
9. Soup: Miso Soup with Seaweed and Scallions, Pickles: Two kinds of Tsukemono (Japanese pickles)
10. Dessert: Vanilla Ice Cream and Yogurt
*Please note that the dishes may be altered based on the day's freshest available ingredients.
1. Starter: Keyspring’s Ichiban Dashi (Clear Soup)
2. Appetizers: Simmered Shrimp, Wine-Infused Trout Sushi, Simmered Green Lipped Mussels, Sasamaki Fu
3. Steamed Dish: Chawanmushi (Steamed Egg Custard) with Raclette Cheese and Salmon Roe
4. Sashimi: Bluefin Tuna, Hokki Clam, Botan Shrimp
5. Grilled Dish: Grilled Silver Cod with Yuzu Miso, Niseko Potatoes
6. Main Course: Steamed Oysters, Grilled Scallop with Butter
7. Western Dish: Koshu Wine-Infused Charcoal-Grilled Beef
8. Rice Dish: Rice with Salmon and Salmon Roe
9. Soup: Miso Soup with Seaweed and Scallions, Pickles: Two kinds of Tsukemono (Japanese pickles)
10. Dessert: Vanilla Ice Cream and Yogurt
*Please note that the dishes may be altered based on the day's freshest available ingredients.
¥16,500Svc uitgesloten / belasting inbegrepen
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F63e1b52347e2150045e5db43%2Fimages%2Fxl%2Fc81a30fa.jpg%3F1675736356)
和食コース(27500円)
Using carefully selected ingredients from Niseko and Hokkaido, we offer a 11-course Japanese dining experience:
1. Starter: Keyspring’s Ichiban Dashi (Clear Soup)
2. Appetizers: Simmered Shrimp, Wine-Infused Trout Sushi, Simmered Green Lipped Mussels, Sasamaki Fu
3. Steamed Dish: Chawanmushi (Steamed Egg Custard) with Raclette Cheese, Salmon Roe
4. Sashimi: Bluefin Tuna, Hokki Clam, Botan Shrimp
5. Grilled Dish: Grilled Silver Cod with Yuzu Miso, Niseko Potatoes
6. Main Course: Steamed Oysters, Grilled Scallop with Butter
7. Seafood: Grilled Taraba Crab
8. Western Dish: Koshu Wine-Infused Charcoal-Grilled Beef
9. Rice Dish: Rice with Salmon and Salmon Roe
10. Soup: Miso Soup with Seaweed and Scallion、Pickles: Two kinds of Tsukemono (Japanese pickles)
11. Dessert: Vanilla Ice Cream and Yogurt
*Please note that the dishes may be altered based on the day's freshest available ingredients.
1. Starter: Keyspring’s Ichiban Dashi (Clear Soup)
2. Appetizers: Simmered Shrimp, Wine-Infused Trout Sushi, Simmered Green Lipped Mussels, Sasamaki Fu
3. Steamed Dish: Chawanmushi (Steamed Egg Custard) with Raclette Cheese, Salmon Roe
4. Sashimi: Bluefin Tuna, Hokki Clam, Botan Shrimp
5. Grilled Dish: Grilled Silver Cod with Yuzu Miso, Niseko Potatoes
6. Main Course: Steamed Oysters, Grilled Scallop with Butter
7. Seafood: Grilled Taraba Crab
8. Western Dish: Koshu Wine-Infused Charcoal-Grilled Beef
9. Rice Dish: Rice with Salmon and Salmon Roe
10. Soup: Miso Soup with Seaweed and Scallion、Pickles: Two kinds of Tsukemono (Japanese pickles)
11. Dessert: Vanilla Ice Cream and Yogurt
*Please note that the dishes may be altered based on the day's freshest available ingredients.
¥27,500Svc uitgesloten / belasting inbegrepen
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F63e1b539f4ee6f000f9c1315%2Fimages%2Fxl%2F0253e75f.jpg%3F1675736377)
Kid's menu (8,000yen)
Kids' Meal (One-Plate Style)
Chawanmushi (Japanese Savory Steamed Egg Custard)
Braised Pork Belly , Salmon Sushi
Spaghetti , Fried Shrimp , Croquette , Soup
Koshu Wine Beef Hamburger Steak (180g),Dessert
Chawanmushi (Japanese Savory Steamed Egg Custard)
Braised Pork Belly , Salmon Sushi
Spaghetti , Fried Shrimp , Croquette , Soup
Koshu Wine Beef Hamburger Steak (180g),Dessert
¥8,000Svc uitgesloten / belasting inbegrepen
Routebeschrijving
Adres
048-1321 701-12 Yunosato, Isoya-gun Rankoshi-cho, Hokkaido
Dichtstbijzijnde station
昆布 (8.5km)Keuken
Japans, Kaiseki, Sake & Shochu Bar
Telefoon
0136-55-6024