[Limited to 3 groups] Golden Dragon -Kinryu- + guaranteed sofa booth
• Assorted five cold dishes • Stir-fried whitebait and green onions with black beans, or stir-fried flying squid with perilla • Pork fillet Sichuan-style cutlet with sesame miso sauce • Beef fillet stir-fried with Sichuan spices • Abalone simmered in soy sauce • Mapo tofu with rice, or cold noodles • Dessert
○ Optional items for August–September: • One whole Peking duck: +1,500 yen • Soup with crab meat and seafood topped with egg white foam: +1,500 yen • Young chicken stir-fried in a spicy Sichuan style: +1,500 yen
• Assorted five cold dishes • Soup with seafood and dried shrimps, plus daikon radish • Thinly sliced roasted Wagyu thigh meat with oyster sauce • Fried toast with Peking duck and shrimp paste, or small shrimps and scrambled eggs cooked in chili sauce • Sweet and sour pork made with black vinegar • Mapo tofu with rice, or noodle soup with green onions • Dessert
○ Optional items for October: • One whole Peking duck: +1,500 yen • Young chicken stir-fried in a spicy Sichuan style: +1,500 yen
<August–September Menu> · Assorted five cold dishes · Soup with crab meat and seafood, flavored with hibiscus · Squid stir-fried with perilla · Roast beef brisket with Sichuan spice sauce · Tempura shrimp served with spicy black bean stir-fry · Mapo tofu with rice · Dessert
○ Optional items for August–September · One slice of Peking duck: +1,500 yen · Young chicken stir-fried in a spicy Sichuan style: +1,500 yen
<October Menu> · Assorted five cold dishes · Egg soup with crab meat and seafood · Abalone and vegetables stir-fried with salt · Squid stir-fried with perilla · Roast Wagyu beef brisket with spicy black bean sauce · Sweet and sour pork with black vinegar · Mapo tofu with rice · Dessert
○ Optional items for October · One slice of Peking duck: +1,500 yen · Young chicken stir-fried in a spicy Sichuan style: +1,500 yen
¥14,000Svc en belasting inbegrepen
[Limited to 3 groups] Hyakusai Hyakumi + guaranteed sofa booth
<Menu for August and September> ・Assorted cold appetizers (4 kinds) ・Soup with crab meat and assorted seafood, served in hibiscus-shaped bowls ・Squid stir-fried with salt ・Beef Fillet stir-fried with Sichuan spices ・Shrimp tempura stir-fried with garlic and white scallions ・Mixed vegetable fried rice ・Dessert
○Optional dishes for August and September ・One slice of Peking duck: +1,500 yen ・Young chicken stir-fried in spicy Sichuan style: +1,500 yen ・Mapo tofu: +1,500 yen
<Menu for October> ・Assorted cold appetizers (4 kinds) ・Soup with crab meat, mushrooms, and assorted seafood ・Pork stir-fried with black beans ・Shrimp tempura stir-fried with a spicy sauce ・Assorted two types of dim sum ・Mixed vegetable fried rice ・Dessert
○Optional dishes for October ・One slice of Peking duck: +1,500 yen ・Young chicken stir-fried in spicy Sichuan style: +1,500 yen ・Mapo tofu: +1,500 yen
¥11,000Svc en belasting inbegrepen
[Anniversary Plan] 7-course authentic Sichuan cuisine with rich flavors + glass of champagne + bouquet or table flowers + message plate
• Assorted cold appetizers (5 kinds) • Black bean stir-fry with whitebait and green onions, or stir-fried squid with perilla • Pork Fillet Sichuan-style cutlet with sesame miso sauce • Beef Fillet stir-fried with Sichuan spices • Hokkaido abalone simmered in soy sauce • Mapo tofu with rice, or cold noodles • Dessert
○ Optional dishes for August and September • One whole Peking duck: +1,500 yen • Soup with crab meat and seafood topped with lotus root blossoms: +1,500 yen • Spicy Sichuan-style stir-fry of young chicken: +1,500 yen
• Assorted cold appetizers (5 kinds) • Soup with seafood, dried shrimps, and daikon radish • Thinly sliced roasted Wagyu thigh meat with oyster sauce • Deep-fried toast with Peking duck and shrimp paste, or small shrimps and scrambled eggs cooked in chili sauce • Sweet and sour pork made with black vinegar • Mapo tofu with rice, or noodle soup with green onions • Dessert
○ Optional dishes for October • One whole Peking duck: +1,500 yen • Spicy Sichuan-style stir-fry of young chicken: +1,500 yen