▼ Winter Season Business Schedule December 2, 2025 - March 29, 2026
During the winter season, we will only be offering the following three course menus: 1. Spicy Hot Pot Course (¥14,800) 2. Wagyu Hot Pot Course (¥19,800) 3. Premium Wagyu and Seafood Hot Pot Course (¥24,800)
★For children ages 2-12, please choose either the Kids Plate or Kids Course (¥4,980) with all-you-can-drink soft drinks and dessert.
*A 10% service charge applies during the winter season. *One drink per person (a drink charge will be applied if no drink is ordered).
Business Hours (Two Sessions) Session 1: Starts at 5:00 PM or 5:30 PM Session 2: Starts at 7:30 PM or 8:00 PM
▷If you do not arrive 15 minutes after your reservation time, your reservation will be canceled. Please note that a cancellation fee will be charged in such cases. ▷ Table usage time is limited to two hours. If another reservation is made after that, you may be asked to leave. ▷ A credit card is required to confirm your reservation.
▼Cancellation Policy A cancellation fee will be charged depending on the reservation date, regardless of the reason for cancellation. ・Cancellation 10 days in advance → 50% of the course fee ・Cancellation within 5 days → 100% of the course fee
▼Contact Us Phone Number: 050-1725-1008 Email: info@rusuchu.com