Ginza Yoshizawa: Meat Corner (2F)
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This is the reservation page for [Ginza Yoshizawa: Niku-dokoro (2F)].
Those wishing to make a reservation for the 3F location, please click → *here*.

■ Customers reserving using catalog gift meal vouchers ■
・ This course includes dishes made with raw beef. (Customers wishing to make changes should contact us at the time of booking.)
・ Please be sure to bring your voucher with you on the day of your visit.
・ Vouchers that have expired cannot be used.
・ If you wish to add more guests, an additional fee will apply. For details and reservations, please call us.
Inquiry phone number: 03-3542-2981

■■■ Customers making regular reservations ■■■
● During lunch hours, seating is available only on the 2nd floor.
For lunch menus such as sukiyaki sets or reservations for seats only, bookings are accepted only at 11:00 AM.
Even with a reservation, you may be seated with other guests during lunch hours.
For children aged 7 and above during lunch hours, one order per child is required.
During dinner hours, we ask that each guest orders at least one drink.
Please note that special seat requests may not always be accommodated.

● Cash payments are not accepted.
Credit cards or code-based payments are required.

● If we are unable to reach you 30 minutes past your reserved time, we may have to cancel your reservation. Please be sure to contact us if you’re running late.

● Reservations for groups of 9 or more, or private events (15+ guests), must be made by phone.
Inquiries for group reservations: 03-3542-2981