Kokubunji Syou

Name: Kokubunji Syou
Address: 3-4-15 Minamicho Tomari Dai-ichi Building 201, Kokubunji City, Tokyo, 185-0021, JP
Telephone: 042-328-0440
Price range: ¥8500

国分寺　翔

¥8,500

Ganhar • Usar

Frango e Aves, Nabe & motsunabe (Guisado), Unagi (anguila)

185-0021 3-4-15 Minamicho, Tomari Dai-ichi Building 201, Kokubunji City, Tokyo(227m da estação 国分寺)Ver mapa

Indicações

042-328-0440

Ganhe TC Points

Earn up to 1% (máx. 5.000 pontos por pessoa) rewards on bookings at this venue.

Premium Kawaichi duck & seasonal, reservation only

"Kokubunji Shou," located within walking distance from Kokubunji Station, is Tokyo's only reservation-only restaurant specializing in premium Kawaichi duck, delivered directly from Tsumura Head Office. Enjoy the full richness of Kawaichi duck through our seasonally curated courses—charcoal-grilled, hot pot, and multi-course feasts. Pair it with seasonal ingredients and carefully selected sake for

Pratos de jantar

Kawachi duck hot pot course

Appetizer, hachisuku, hot pot, meal, dessert

¥11,000Impostos incluídos

110 pts (1%)

Kawachi duck sukiyaki hot pot course

Appetizer, hachisoku, hot pot, meal, dessert

¥11,000Impostos incluídos

110 pts (1%)

Kawachi duck charcoal-grilled and other Kawachi duck specialty kaiseki course

Appetizer, soup, side dish, interim dish, eight-inch platter, grilled dish, main savory dish, meal, dessert

¥15,400Impostos incluídos

154 pts (1%)

【Silver Week Exclusive Course】 A Silver Week-exclusive course featuring Kawai duck and matsutake mushroom chawanmushi, as well as grilled whole dried black cod prepared in-house.

・Appetizer (Kawachi duck skin with ponzu sauce)
・Eight-course platter (Assorted obanzai)
・Covered dish (Kawachi duck and matsutake mushroom in a clay pot)
・Chilled dish (Kawachi duck tenderloin with wasabi soy sauce)
・Grilled dish (Homemade dried horokiro fish grilled over charcoal)
・Fried dish (Kawachi duck meatloaf cutlet)
・Meal (Kawachi duck curry rice)

¥5,500Impostos incluídos

55 pts (1%)