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Spanish & Italian REGARIO

Name: Spanish & Italian REGARIO
Address: 8-1-10 Nishi Kamata FK Kamata Building 2F, Ota-ku, Tokyo, 144-0051, JP
Telephone: 03-6424-7595
Price range: ¥1500 - ¥5500

Spanish&Italian REGARIO

¥5,500

¥1,500

Italiano, Espanhol

144-0051 8-1-10 Nishi Kamata, FK Kamata Building 2F, Ota-ku, Tokyo(114m da estação Kamata Station)Ver mapa

Indicações

03-6424-7595

Pratos de jantar

A highly satisfying, recommended course of 8 dishes using the chef's special seafood. Ocean Course

Seafood platter/Raw oysters, fresh mussels, marinated scallops, cocktail shrimp, etc. Italian prosciutto & Spanish serrano jamon Daily fresh fish carpaccio salad Sakura shrimp ajillo/Baguette Prosciutto and mushroom croquettes Grilled Miyazaki beef ~ Chaliapin sauce ~ Ocean paella Today's dessert

¥7,000Impostos incluídos

[Birthdays, wedding anniversaries, entrance and graduation celebrations, retirement celebrations, 60th birthday celebrations] We will create a special and memorable time with your loved ones. Dessert plate with message Anniversary course + All-you-can-drink for 2,500 yen

18-Month Aged Serrano Jamon

Daily Fresh Fish Carpaccio

Crab and Shrimp Cocktail Salad

Hiroshima Oyster Gratin

[A4 Kuroge Wagyu] Grilled Miyazaki Beef

Ocean Paella

Message Dessert Plate
[Please leave a message in the comments section. If no message is provided, a standard dessert plate will be sent.]

¥5,000Impostos incluídos

Standard Lunch Course

3 types of appetizers Today's salad pasta [choice of choice] ・Homemade shiso leaf pesto and plum pasta・Squid ink and bottarga pasta・Boscaiola with fresh mushrooms・Seafood all'arrabiata・Burrata cheese and basil tomato sauce・3 types of oysters and watercress peperoncino・Fresh scallops and green seaweed pepe tama・Spicy carbo keema curry・Sicilian-style lemon, anchovy and salmon・Smoked bacon carbonara・Vongole bianco with clams and semi-dried tomatoes・Rich cream pasta with sea urchin and salmon roe・100% beef coarsely ground bolognese・Weekly lunch・Seafood and asparagus lemon cream risotto・Shrimp and grilled vegetable salad lunchToday's dessert Café

¥2,300Impostos incluídos

Holiday Lunch Course

・Assorted appetizers・[Selectable main course] *Prices vary depending on the menu, starting from 2,750 yen (tax included)paella Seafood paellapork Towada Lake Plateau pork SPF peach pork grilled shoulder loinfish Today's saute - Sicilian style -pasta ・Homemade shiso leaf pesto and plum pasta・Burrata cheese and basil tomato sauce・Raw scallops and green seaweed pepe tama・Lemon, anchovy and salmon Sicilian style・Smoked bacon carbonara・Rich cream pasta with sea urchin and salmon roe・100% beef coarsely ground bolognese・Squid ink and bottarga pasta・Boscaiola with fresh mushrooms・Seafood all'arrabbiata・3 kinds of oysters and watercress peperoncino・Spicy carbo keema curry・Vongole bianco with clams and semi-dried tomatoessalad lunch ・Shrimp and grilled vegetable salad lunchrisotto ・Seafood and asparagus Lemon cream risotto, today's dessert, cafe