Dinner Higashiyama Course w/o Krug Champagne (Western Set Menu)*Please be advised that course menu reservations will not be available on December 24, 25, and 31, 2025, as well as on January 1, 2026.
HIGASHIYAMA SET MENU
35,000JPY with a glass of Krug Grande Cuvée
A M U S E
Marinated Botan Shrimp, Green Shiso, Caviar
C O L D S T A R T E R
Baked Scallop, Blue Cheese Sauce
H O T S T A R T E R
Grilled Abalone, Maitake Mushroom, Truffle
S O U P
King Crab Minestrone
F I S H
Kinki Fish, Asparagus, Soy Milk, Chamomile Sauce
M A I N
Wagyu Tenderloin, Cacao Port Wine Sauce
D E S S E R T
Baked Cheesecake, Chocolate Ice-Cream, Strawberry Compote
S W E E T D E L I G H T
Petit Four
(Served with Tea or Coffee)
This menu contains Egg, Dairy, Gluten, Shellfish, Fish and Alcohol.
Please inform our associates if you have any food allergies or special dietary requirements.
All prices are quoted in Japanese Yen and inclusive of consumption tax and 15% service charge.
This special set menu may be subject to change without prior notice, depending on ingredient availability and
seasonal variations.
17:00 ~ 21:00Todos os dias, Feriados
¥35,000Serviço e impostos incluídos