5 Course Set Lunch Menu

*BLOSSOM Combination Platter*

*Double-boiled Nourishing Soup*

*Deep-fried Prawn Prepared in Two Ways*
Wasabi-mayo Sauce
Sautéed Prawn with Asparagus

*Braised "Silver Noodles" with Conpoy in Abalone Sauce*

*Dessert of the Day*

Special Lunch Set Menu

*Two Kinds of Dim Sum*

*Daily Double-boiled Soup*

*Select 1 Signature Claypot Dish*

*Stir-fried Prawns with Ginger and Vermicelli served in Claypot*
*Stewed Garoupa Head and Belly with Bitter Gourd and Black Bean Sauce served in Claypot*
*Stewed Beancurd with Seafood and Black Truffle served in Claypot*
*Stewed Chicken with Chestnut and Beancurd Stick served in Claypot*
*Stewed Eggplant with Salted Fish served in Claypot*

*Select 2 Recommended Dishes*

*BBQ Combination Platter (Roast Pork Belly, Soy Chicken)*
*Sauteed Sliced Pork Collar with Lettuce in Shrimp Sauce*
*Sweet and Sour Crispy Kurobuta Pork with Lychee*
*Sauteed Chicken with Dried Chilli and Cashew Nuts*
*Poached Chinese Spinach with Three Kinds of Egg*
*Wok-fried French Bean with Minced Pork and Salted Olive*
*Fried Rice with Diced Seafood and Crispy Rice*
*Fried Ee-fu Noodles with Scallops and Truffle Oil*

*Dessert of the day*