"Enjoy the best of Japan's ingredients gathered in Tsukiji" King crab, A5 Wagyu beef, and 10 sushi pieces, 14 dishes, 12,000 yen (excluding tax)
Using the lavish ingredients gathered in Tsukiji, known as the kitchen of Japan, you can enjoy Yamato cuisine that goes beyond simple Japanese food. [Yamato Cuisine Tsukiji Ihachi No. 2] The signature dishes are "A5 Wagyu Sirloin Steak", "Chef's Choice Nigiri" and "King Crab" at an unbelievable price!
[Course Menu] 1. Today's Appetizer 2. Grilled King Crab or Assorted Tempura Including King Crab *Depends on the day's stock 3. Sirloin Steak [Center Loin Core] 4. Ihachi's proud skirt steak 5. Recommended cut of Kuroge Wagyu beef 6. Extra large clam hot pot 7. Chef's Choice Sushi 10 pieces *The contents of the nigiri will vary depending on the day's stock. -------------- White meat Red meat Seared fatty tuna Seared scallops Salmon parent and child Abalone Conger eel Stick sushi Meat sushi --------------