お席のみのご予約です。
当日はメニューからお食事をお選びください。

Course content (10 items in total)
◆ ◆ Cooking menu ◆ ◆
Plum quartz
Sand liver
Cucumber pickled in sake cake
Crispy cabbage snack salad
Quail Yuzu pepper
Scallop sautéed white miso cheese
Boiled beef stew simmered for 6 hours
Broiled mackerel from Aomori Prefecture
Deep-fried Tatsuta
Risotto to a Japanese restaurant

※ The contents of course meal may change without notice due to circumstances.

◆◆ Drink All-you-can-eat menu ◆ ◆
<Individual Sake>
Sake for Teijin Sake "Te-hajime" (Hyogo / Fujikushi), Japanese sake "MatCheese" (Tokushima · Miyoshi Kikusuzo) that fits well with cheese, Japanese sake to suit meat dish "29 (Niku) (Gifu · Fuzaka Sake Store), Sake to match Chocolate "I love choco (I Love Choco)" (Saitama · Kurosu Shuzo)

<Classic Japanese sake and seasonal limited liquor>
I and Okan Jun Rin Ginjo (Chiba Prefecture · Asahi Cran Brewery), (Miyoshi Kiku World LOVE & POP (Tokushima · Miyoshi Kikusuzo), Yamazuki Junmega Ginjo Gunma (Gunma · Tsuchida Shuzo), Sato no Sake (Wakayama · Tabata Shuzo ), Back Yuri Harada Rin Ginjo (Yamaguchi · Hatsumomi ichi), Marumasa Masami Jun-rim Ginjo (Tokyo · Oyama Sakebu), Light-emitting path powerful charge No. 4 Junmai Ginjo unfiltered raw sake (Tochigi, Sugita Brewery), Naga Okonomi Hoshino Special Junmai rice (Niigata · Hasegawa Shuzo), Noto net America (Ishikawa · Makuma Shuzo), Asahi Kaikan (Kyoto · Takeo Shuzo), Takemoto Ginjyo 10 years aged sake (Saitama · Matsuoka brewing) Other, season Limited liquor etc.

<Plum wine and fruit wine made by Japanese sake brewery>
Tuuma Milk Liqueur (Hyogo · Nishiyama Sake Brewery), KURAYA Chestnut (Nara · Kitaoka Main Store) etc. Tempo Milk Liqueur (Hyogo · Nishiyama Sake Brewery) etc.

<Sakeba original sake cocktail>
Saekaba, Aurora, Daiginjo Highball etc.

<Beer>
Draft beer, rice wine beer

<Soft drinks>
Orange juice, grapefruit juice, cola, jinjaere

* Depending on the purchase situation, the contents of the drink may change.
※ It is only an example. For details, please contact the staff.
* Except for some items, almost all drinks are all you can drink.

Course content (8 items in total)
◆ ◆ Cooking menu ◆ ◆
Plum quartz
Sand liver
Cucumber pickled in sake cake
Quail Yuzu pepper
Scallop sautéed white miso cheese
Boiled beef stew simmered for 6 hours
Broiled mackerel from Aomori Prefecture
Risotto to a Japanese restaurant

※ The contents of course meal may change without notice due to circumstances.

◆◆ Drink All-you-can-eat menu ◆ ◆
<Individual Sake>
Sake for Teijin Sake "Te-hajime" (Hyogo / Fujikushi), Japanese sake "MatCheese" (Tokushima · Miyoshi Kikusuzo) that fits well with cheese, Japanese sake to suit meat dish "29 (Niku) (Gifu · Fuzaka Sake Store), Sake to match Chocolate "I love choco (I Love Choco)" (Saitama · Kurosu Shuzo)

<Classic Japanese sake and seasonal limited liquor>
I and Okan Jun Rin Ginjo (Chiba Prefecture · Asahi Cran Brewery), (Miyoshi Kiku World LOVE & POP (Tokushima · Miyoshi Kikusuzo), Yamazuki Junmega Ginjo Gunma (Gunma · Tsuchida Shuzo), Sato no Sake (Wakayama · Tabata Shuzo ), Back Yuri Harada Rin Ginjo (Yamaguchi · Hatsumomi ichi), Marumasa Masami Jun-rim Ginjo (Tokyo · Oyama Sakebu), Light-emitting path powerful charge No. 4 Junmai Ginjo unfiltered raw sake (Tochigi, Sugita Brewery), Naga Okonomi Hoshino Special Junmai rice (Niigata · Hasegawa Shuzo), Noto net America (Ishikawa · Makuma Shuzo), Asahi Kaikan (Kyoto · Takeo Shuzo), Takemoto Ginjyo 10 years aged sake (Saitama · Matsuoka brewing) Other, season Limited liquor etc.

<Plum wine and fruit wine made by Japanese sake brewery>
Tuuma Milk Liqueur (Hyogo · Nishiyama Sake Brewery), KURAYA Chestnut (Nara · Kitaoka Main Store) etc. Tempo Milk Liqueur (Hyogo · Nishiyama Sake Brewery) etc.

<Sakeba original sake cocktail>
Saekaba, Aurora, Daiginjo Highball etc.

<Beer>
Draft beer, rice wine beer

<Soft drinks>
Orange juice, grapefruit juice, cola, jinjaere

* Depending on the purchase situation, the contents of the drink may change.
※ It is only an example. For details, please contact the staff.
* Except for some items, almost all drinks are all you can drink.

◆◆料理メニュー◆◆
ほたてわさ
砂肝の甘辛生姜煮
酒粕で漬けたきゅうりの1本漬け
炙り〆鯖
竜田揚げ
和食屋さんの生うにクリームリゾット
※都合により、コース料理の内容が予告なく変更になる場合がございます。

◆◆飲み放題メニュー◆◆
＜個性派日本酒＞
日本酒初心者のための日本酒「Te-hajime（テハジメ）」（兵庫・富久錦）、チーズに良く合う日本酒「MatCheese（マッチーズ）」（徳島・三芳菊酒造）、肉料理に合う日本酒「29（ニク）」（岐阜・舩坂酒造店）、辛口主義へのアンチテーゼ「辛口ばっか飲んでんじゃねぇよ」（埼玉・石井酒造）、チョコに合う日本酒「I love choco（アイラブチョコ）」（埼玉・寒梅酒造）

＜定番日本酒・季節限定酒＞
三芳菊 阿波五百万石60 直汲み（徳島・三芳菊酒造）、秀鳳 BEACH SIDE（山縣・秀鳳酒造場）、石見銀山 純米吟醸 改良八反流（島根・一宮酒造）、越後雪紅梅 純米大吟醸（新潟・長谷川酒造）、山廃純米吟醸 土田（群馬・土田酒造）、さとこのお酒（和歌山・田端酒造）、裏原田　純米吟醸（山口・はつもみぢ）、丸眞正宗 純米吟醸（東京・小山酒造）、発光路強力 仕込4号 純米吟醸 無濾過生原酒（栃木・杉田酒造）、ながおかのほし 特別純米酒（新潟・長谷川酒造）、能登純米（石川・数馬酒造）、旭蔵舞（京都・竹野酒造）、帝松吟醸 土蔵10年熟成酒（埼玉・松岡醸造）他、季節限定酒など

＜日本酒の蔵元が造る梅酒・果実酒＞
羽前白梅 純米梅酒 梅湧水（山形・羽根田酒造）、譽國光 日本酒ゆず酒（群馬・土田酒造）、丹波ミルクリキュール（兵庫・西山酒造場）、KURAYA 栗（奈良・北岡本店）

＜sakebaオリジナル日本酒カクテル＞
サケバ、オーロラ、サケスプリッツァー、ピーチフィズ、サングリア

＜ビール＞
生ビール、にごり酒ビール

＜ソフトドリンク＞
オレンジジュース、グレープフルーツジュース、コーラ、ジンジャエール

※仕入れ状況により、ドリンクの内容が変わる場合がございます。
※あくまで一例です。詳細はスタッフまで。
※一部商品を除き、ほぼ全てのドリンクが飲み放題です。