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Roppongi Sushi Yu(六本木 鮨悠)
六本木 鮨悠
¥30,000
¥12,500
ИспользоватьСуши, Кайсэки, Саке- и сётю-бар
106-0032 Roppongi 7-10-1, M's BILD B1, Minato Ward, Tokyo(307m от ст. Roppongi Station)Посмотреть карту
Sushi Yu Roppongi — Sushi & Kyoto Kaiseki in Roppongi, Tokyo
Exceptional Hospitality Through Finest Ingredients and Craftsmanship Carrying on the legacy of Nakamura-ro, our chef brings over 30 years of mastery to every piece of sushi. We ensure the freshest ingredients, strictly avoid MSG, and let natural flavors shine. Rooted in Kyoto kaiseki tradition, we deliver a truly one-of-a-kind experience.
Рекомендуемое меню
【8-9 pm only】Sushi Omakase Course (15 Courses)
This Month’s Course
Appetizer
Conger eel soba
Soup
Pureed hairy crab and winter melon
Sashimi
Grilled eel and blackthroat seaperch
Grilled dish
Hairtail
Intermezzo
Shark fin blanched in broth
Sushi
Grouper
Sardines
Carabiner shrimp
Red snail
Octopus
Red fish
Toro (fatty tuna)
Unagi (freshwater eel)
Rice bowl
Sakizuke (Appetizer)
Conger Eel Somen
Wanmono (Soup)
Hairy Crab and Winter Melon Puree Soup
Mukouzuke (Sashimi)
Pike Conger, Seared Blackthroat Seaperch
Yakimono (Grilled)
Beltfish (Ribbonfish)
Hashiyasume (Palate Cleanser)
Simmered Shark Fin
Sushi
Grouper, Sardine, Tiger Prawn, Ivory Shell (Whelk), Octopus, Lean Tuna (Akami), Fatty Tuna (Toro), Eel
Donburi (Rice Bowl)
Sea Urchin Bowl
Kanmi (Dessert)
Pudding (Purin)
Appetizer
Conger eel soba
Soup
Pureed hairy crab and winter melon
Sashimi
Grilled eel and blackthroat seaperch
Grilled dish
Hairtail
Intermezzo
Shark fin blanched in broth
Sushi
Grouper
Sardines
Carabiner shrimp
Red snail
Octopus
Red fish
Toro (fatty tuna)
Unagi (freshwater eel)
Rice bowl
Sakizuke (Appetizer)
Conger Eel Somen
Wanmono (Soup)
Hairy Crab and Winter Melon Puree Soup
Mukouzuke (Sashimi)
Pike Conger, Seared Blackthroat Seaperch
Yakimono (Grilled)
Beltfish (Ribbonfish)
Hashiyasume (Palate Cleanser)
Simmered Shark Fin
Sushi
Grouper, Sardine, Tiger Prawn, Ivory Shell (Whelk), Octopus, Lean Tuna (Akami), Fatty Tuna (Toro), Eel
Donburi (Rice Bowl)
Sea Urchin Bowl
Kanmi (Dessert)
Pudding (Purin)
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Sushi Omakase Premium Course (20 Courses)
Sakizuke (Appetizer)
Smoked Sanma (Pacific Saury) with Ume Jelly, Fukiyose Style
Wanmono (Soup)
Hairy Crab Dumplings with Matsutake Ankake
Mukouzuke (Sashimi)
Modori-Gatsuo (Autumn Bonito)
Shinogi (Light Course)
Yonezawa Beef & Takuan (Pickled Daikon) Roll
Hassun (Assorted Appetizers)
Fried Abalone with Liver Sauce
Grilled Pike Conger (Hamo)
Grilled Matsutake
Amigasa Hozuki (Lantern-Shaped Bite)
Pear Shira-ae (Tofu Dressing)
Fig Hakusen-age (Egg-White Batter Fry)
Nigiri Sushi I
① Shiro Amadai (White Tilefish)
② Kuruma Prawn
③ Sardine (Iwashi)
④ Horse Mackerel (Aji)
⑤ Squid (Ika)
Yakimono (Grilled)
Duck with Roasted Chestnut Sauce
Shiizakana (Main Dish)
Simmered Kinki (Thornyhead)
Donburi (Rice Bowl)
Salmon Roe Bowl (Ikura-don)
Nigiri Sushi II
⑥ Lean Tuna (Akami)
⑦ Marinated Medium Fatty Tuna (Chu-toro)
⑧ Hand-Rolled Eel
⑨ Mackerel (Saba)
⑩ Flounder (Hirame)
⑪ Fatty Tuna & Caviar Roll (O-toro)
Smoked Sanma (Pacific Saury) with Ume Jelly, Fukiyose Style
Wanmono (Soup)
Hairy Crab Dumplings with Matsutake Ankake
Mukouzuke (Sashimi)
Modori-Gatsuo (Autumn Bonito)
Shinogi (Light Course)
Yonezawa Beef & Takuan (Pickled Daikon) Roll
Hassun (Assorted Appetizers)
Fried Abalone with Liver Sauce
Grilled Pike Conger (Hamo)
Grilled Matsutake
Amigasa Hozuki (Lantern-Shaped Bite)
Pear Shira-ae (Tofu Dressing)
Fig Hakusen-age (Egg-White Batter Fry)
Nigiri Sushi I
① Shiro Amadai (White Tilefish)
② Kuruma Prawn
③ Sardine (Iwashi)
④ Horse Mackerel (Aji)
⑤ Squid (Ika)
Yakimono (Grilled)
Duck with Roasted Chestnut Sauce
Shiizakana (Main Dish)
Simmered Kinki (Thornyhead)
Donburi (Rice Bowl)
Salmon Roe Bowl (Ikura-don)
Nigiri Sushi II
⑥ Lean Tuna (Akami)
⑦ Marinated Medium Fatty Tuna (Chu-toro)
⑧ Hand-Rolled Eel
⑨ Mackerel (Saba)
⑩ Flounder (Hirame)
⑪ Fatty Tuna & Caviar Roll (O-toro)
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【Pairing】Sushi Omakase Premium Course (20 Courses) + Sake Pairing
Appetizer
Smoked saury with plum jelly, arranged artistically
Soup
Crab meat dumplings in a matsutake sauce
Small dish
Katsuo that has returned from migration
Intermezzo
Yonezawa beef wrapped in toro
Eight-course platter
Fried abalone with liver sauce
Grilled eel
Grilled matsutake mushrooms
Twisted lycoris flowers
Pears tossed in white sauce
Figs deep-fried and shaped like fans
Sushi
White sweet snapper
Scallops
Sardines
Mackerel
Squid
Grilled dish
Duck with chestnut sauce
Main dish
Simmered kunimasu
Rice bowl
Ikura don
Sushi
Red fish
Chutoro marinated in pickling brine
Unagi hand rolls
Mackerel
Flounder
Jumbo toro rolled with caviar
Smoked saury with plum jelly, arranged artistically
Soup
Crab meat dumplings in a matsutake sauce
Small dish
Katsuo that has returned from migration
Intermezzo
Yonezawa beef wrapped in toro
Eight-course platter
Fried abalone with liver sauce
Grilled eel
Grilled matsutake mushrooms
Twisted lycoris flowers
Pears tossed in white sauce
Figs deep-fried and shaped like fans
Sushi
White sweet snapper
Scallops
Sardines
Mackerel
Squid
Grilled dish
Duck with chestnut sauce
Main dish
Simmered kunimasu
Rice bowl
Ikura don
Sushi
Red fish
Chutoro marinated in pickling brine
Unagi hand rolls
Mackerel
Flounder
Jumbo toro rolled with caviar
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【Pairing】Sushi Omakase Premium Course (20 Courses) + Wine Pairing
Appetizer
Smoked saury with plum jelly, arranged artistically
Soup
Crab meat dumplings in matsutake mushroom sauce
Small dish
Katsuo (bonito) that has returned from migration
Main course
Wrapped slices of Yonezawa beef
Eight-course platter
Fried abalone with liver sauce
Grilled eel
Grilled matsutake mushrooms
Twisted lycoris flowers
Pear salad
Fried figs wrapped in white pastry
Sushi
White sweetlip snapper
Scampi
Sardines
Mackerel
Squid
Grilled dish
Duck with chestnut sauce
Hearty dish
Simmered kunimasu fish
Rice bowl
Ikura (salmon roe) rice bowl
Sushi
Red fish
Medium fatty tuna marinated in pickling brine
Unagi hand rolls
Mackerel
Flounder
Large fatty tuna rolled with caviar
Smoked saury with plum jelly, arranged artistically
Soup
Crab meat dumplings in matsutake mushroom sauce
Small dish
Katsuo (bonito) that has returned from migration
Main course
Wrapped slices of Yonezawa beef
Eight-course platter
Fried abalone with liver sauce
Grilled eel
Grilled matsutake mushrooms
Twisted lycoris flowers
Pear salad
Fried figs wrapped in white pastry
Sushi
White sweetlip snapper
Scampi
Sardines
Mackerel
Squid
Grilled dish
Duck with chestnut sauce
Hearty dish
Simmered kunimasu fish
Rice bowl
Ikura (salmon roe) rice bowl
Sushi
Red fish
Medium fatty tuna marinated in pickling brine
Unagi hand rolls
Mackerel
Flounder
Large fatty tuna rolled with caviar
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Как доехать
Адрес
106-0032 Roppongi 7-10-1, M's BILD B1, Minato Ward, Tokyo
Ближайшая станция
Roppongi Station (307m)六本木 (308m)Nogizaka Station (321m)Кухня
Суши, Кайсэки, Саке- и сётю-бар
Веб-сайт
https://sushi-yu.jp/Телефон
03-6447-1288