Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Book at THE MARKET F - Grand Hyatt Fukuoka
Message from Merchant
Kindly fill out the information below to book your reservation.
▶Closing time for online reservations: Lunch: until 10 AM on the day of your arrival / Afternoon Tea: until 11:00 AM on the day of your arrival / Dinner: until 5:00 PM on the day of your arrival. After these times, please inquire by phone.
▶Please note that it may not always be possible for us to meet your seating requests.
▶All seats are non-smoking.
▶If you fail to come within 15 minutes after your reservation time, your reservation may be cancelled unless changed.
▶Reservations for 10 or more persons, please inquire by phone.
▶Please note that online limited plans cannot be used in conjunction with other benefits / discounts.
*The menu items may change without prior notice depending on the supply and seasonal conditions.
*The prices listed are subject to 8% tax.
*******************************************************
Inquire by phone:
Restaurant Reservations (Direct) 092-282-2803
I confirm I've read the Message from Merchant above
-- Select Time --
-- Adults --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
-- Children --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
12 years and under
-- Baby --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
5 years and under
Availability
No course menus are available at the selected time
【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ two complimentary drinks. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Enjoy Kyushu Wagyu Dinner Course ”MARKET TO TABLE” with two complimentary drinks!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
¥ 11,600
⇒
¥ 6,900
(Svc & Tax Excl.)
Order for Group
【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ two complimentary drinks. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Enjoy Kyushu Wagyu Dinner Course ”MARKET TO TABLE” with two complimentary drinks!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
This course includes appetizers + soup + main dish (wagyu beef) + dessert.
【Online Reservation Privilege】
A complimentary glass of champagne
(can be selected from other options: white wine, red wine, beer, cocktails and soft drinks)
<Appetizer>
Select your favorite appetizers from a wagon.
-Kyushu vegetables bagna càuda
-Kyushu vegetable terrine
-Marinated Oita Kabosu Yellowtail with yogurt, yogurt sauce
-Sea bream from Genkai Sea and Fukuoka mustard spinach with grain mustard dressing
-Tsushima noble scallop escabeche
-Simmered Kumamoto burdock and Itoshima pork in red wine
<Soup>
Select a kind of soup.
-Kumamoto burdock cream soup
-Hakata Wagyu beef broth soup
<Main Dish>
Enjoy Kyushu Wagyu beef. Select A, B or C for your main dish.
◆A
Smoked Kyushu Wagyu beef (Sirloin 150g or Tenderloin 120g)
◆B
Two kinds of Kyushu Wagyu beef (60g each)
Select your favorite Kyushu Wagyu beef from a wagon.
◆C
A whole cut of Kyushu Wagyu beef to share (150g per person)
Select your favorite Kyushu Wagyu beef from a wagon.
<Desserts>
Choose whichever desserts from a desserts wagon.
-Terrine au chocolat with chantilly
-Kyushu persimmon compote
-THE MARKET Cheesecake
-Good Vitality herb tea jelly
-Traditional Authentic YAME GYOKURO Tiramisu
-Oita Kabosu citrus tart
Fine Print
*Premium appetizers are available for an additional charge. Guests can also upgrade their main dish ingredients for an additional charge.
*Ingredients may be changed due to the market without prior notice.
Valid Dates
Nov 01 ~ Dec 20, Dec 26 ~ Jan 09, 2020
Meals
Dinner
Order Limit
1 ~ 6
Read More
【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Enjoy Kyushu Wagyu Dinner Course ”MARKET TO TABLE” with a complimentary glass of champagne!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
¥ 9,800
⇒
¥ 6,800
(Svc & Tax Excl.)
Order for Group
【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Enjoy Kyushu Wagyu Dinner Course ”MARKET TO TABLE” with a complimentary glass of champagne!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
This course includes appetizers + soup + main dish (wagyu beef) + dessert.
【Online Reservation Privilege】
A complimentary glass of champagne
*A complimentary glass of champagne can be changed to a glass of soft drink.
<Appetizer>
Select your favorite appetizers from a wagon.
-Kyushu vegetables bagna càuda
-Kyushu vegetable terrine
-Marinated Oita Kabosu Yellowtail with yogurt, yogurt sauce
-Sea bream from Genkai Sea and Fukuoka mustard spinach with grain mustard dressing
-Tsushima noble scallop escabeche
-Simmered Kumamoto burdock and Itoshima pork in red wine
<Soup>
Select a kind of soup.
-Kumamoto burdock cream soup
-Hakata Wagyu beef broth soup
<Main Dish>
Enjoy Kyushu Wagyu beef. Select A, B or C for your main dish.
◆A
Smoked Kyushu Wagyu beef (Sirloin 150g or Tenderloin 120g)
◆B
Two kinds of Kyushu Wagyu beef (60g each)
Select your favorite Kyushu Wagyu beef from a wagon.
◆C
A whole cut of Kyushu Wagyu beef to share (150g per person)
Select your favorite Kyushu Wagyu beef from a wagon.
<Desserts>
Choose whichever desserts from a desserts wagon.
-Terrine au chocolat with chantilly
-Kyushu persimmon compote
-THE MARKET Cheesecake
-Good Vitality herb tea jelly
-Traditional Authentic YAME GYOKURO Tiramisu
-Oita Kabosu citrus tart
Fine Print
*Premium appetizers are available for an additional charge. Guests can also upgrade their main dish ingredients for an additional charge.
*Ingredients may be changed due to the market without prior notice.
Valid Dates
Nov 01 ~ Dec 20, Dec 26 ~ Jan 09, 2020
Meals
Dinner
Order Limit
1 ~ 6
Read More
【11/1(Fri)-1/9(Thu)】<”MARKET TO TABLE” Dinner Course>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled fish or meat for a main. Choose whichever desserts from a desserts wagon.
Enjoy dinner with a complimentary glass of champagne!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
¥ 7,300
⇒
¥ 5,500
(Svc & Tax Excl.)
Order for Group
【11/1(Fri)-1/9(Thu)】<”MARKET TO TABLE” Dinner Course>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled fish or meat for a main. Choose whichever desserts from a desserts wagon.
Enjoy dinner with a complimentary glass of champagne!
Select appetizers, ingredient for your main dish and desserts from food wagons to create your own multiple course dinner.
This course includes appetizers + soup + main dish (meat or fish) + dessert.
【Online Reservation Privilege】
A complimentary glass of champagne
*A complimentary glass of champagne can be changed to a glass of soft drink.
<Appetizer>
Select your favorite appetizers from a wagon.
-Kyushu vegetables bagna càuda
-Kyushu vegetable terrine
-Marinated Oita Kabosu Yellowtail with yogurt, yogurt sauce
-Sea bream from Genkai Sea and Fukuoka mustard spinach with grain mustard dressing
-Tsushima noble scallop escabeche
-Simmered Kumamoto burdock and Itoshima pork in red wine
<Soup>
Select a kind of soup.
-Kumamoto burdock cream soup
-Hakata Wagyu beef broth soup
<Main Dish>
Select one ingredient (fish or meat) with your favorite sauce.
◆Fish
Fish of the day
◆Meat
Itoshima pork from Fukuoka, Hakata chicken and others.
<Desserts>
Choose whichever desserts from a desserts wagon.
-Terrine au chocolat with chantilly
-Kyushu persimmon compote
-THE MARKET Cheesecake
-Good Vitality herb tea jelly
-Traditional Authentic YAME GYOKURO Tiramisu
-Oita Kabosu citrus tart
Fine Print
*Premium appetizers are available for an additional charge. Guests can also upgrade their main dish ingredients for an additional charge.
*Ingredients may be changed due to the market without prior notice.
Valid Dates
Nov 01 ~ Dec 20, Dec 26 ~ Jan 09, 2020
Meals
Dinner
Order Limit
1 ~ 10
Read More
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Please inform us any food allergies.
Question 2
Please choose the number of kids chair. *Use of kids chair is subject to availability.
Not specified
1 chair
2 chairs
Questions for 【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ two complimentary drinks. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Question 3
For celebratory occasion, we will offer a complimentary dessert platter. Please let us know the content of the message you would like us to write on the dessert platter.
Questions for 【11/1(Fri)-1/9(Thu)】<Kyushu Wagyu Dinner Course ”MARKET TO TABLE”>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled Kyushu Wagyu beef. Choose whichever desserts from a desserts wagon.
Question 4
For celebratory occasion, we will offer a complimentary dessert platter. Please let us know the content of the message you would like us to write on the dessert platter.
Questions for 【11/1(Fri)-1/9(Thu)】<”MARKET TO TABLE” Dinner Course>+ a glass of champagne. Create your own multiple course dinner with appetizers, soup and grilled fish or meat for a main. Choose whichever desserts from a desserts wagon.
Question 5
For celebratory occasion, we will offer a complimentary dessert platter.Please let us know the content of the message you would like us to write on the dessert platter.
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Notify me via SMS
We'll send you an SMS in the following cases:
Right after you've placed your reservation
When the merchant has accepted your reservation (if merchant confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as shop closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 6 characters)
Password is too weak
Password doesn't match confirmation
I confirm I've read the Message from Merchant above
I agree to the
Terms of Service
and
Privacy Policy
Receive offers from Grand Hyatt Fukuoka and group restaurants
Go Back
Your reservation is not complete until it is confirmed on the next page.
Unsupported Browser
Your browser is no longer supported. Please upgrade to the latest version of one of the following:
Download Google Chrome
Download Firefox
Continue to TableCheck
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Italiano
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
My Reservations
Help
For Restaurants