


モダン地中海料理「セフィーノ / Sefino」/ JWマリオット・ホテル東京
Discover a Modern Riviera at JW Marriott Tokyo. Chef Agustín—who earned a Michelin one star at Hong Kong’s restaurant “ANDO” and was selected for Asia’s 50 Best—weaves the soul of the Mediterranean with Japanese precision. Experience a special, unforgettable time shaped by inventive cuisine and an elegant setting.