BELLE ÉPOQUE BRASSERIE - Le Méridien Taipei Banqiao

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Belle Époque Brasserie
Welcome to make a reservation at Belle Époque Brasserie at Le Méridien Taipei Banqiao. Please read the following information carefully before making your reservation.

Operating Hours
• Breakfast: 06:30–10:00
• Lunch: 11:30–14:00
• Dinner: 17:30–21:00

• Seating arrangements are at the restaurant’s discretion. Specific seating requests are subject to availability and cannot be guaranteed.
• For reservations of more than 4 guests, seating may be arranged across multiple tables.
• Breakfast service on Saturdays, Sundays, public holidays, and consecutive holidays is available exclusively for hotel guests.
• Please indicate in the reservation notes if high chairs or children's tableware are required. Children under 5 dine free of charge but must still be included in the reservation count.

Dining Prices
Breakfast
• Monday–Sunday: Adult TWD 980 | Child TWD 490
Lunch
• Monday–Friday: Adult TWD 1,480 | Child TWD 740
• Saturday–Sunday: Adult TWD 2,180 | Child TWD 1,090
Dinner
• Monday–Thursday: Adult TWD 1,880 | Child TWD 940
• Friday–Sunday: Adult TWD 2,180 | Child TWD 1,090
Please Note:
• All prices are subject to a 10% service charge.
• Weekend and holiday rates apply to public holidays and designated make-up holidays.
• Children aged 0–5 dine free of charge.
• Children aged 6–12 are charged at the child rate.
• Guests aged 13 and above are charged at the adult rate.
• Valid identification may be required for age verification.
The above prices do not apply during themed food festivals, public holidays, or special holiday periods. Pricing is subject to restaurant announcements and may change without prior notice.
Private Dining Room Minimum Spend
Macaron Room (Up to 8 Guests)
• Monday–Thursday Lunch: NT$13,000
• Monday–Thursday Dinner: NT$16,000
• Friday Dinner & Saturday/Sunday Lunch and Dinner: NT$19,000
Soufflé Room (Up to 6 Guests)
• Monday–Thursday Lunch: NT$9,000
• Monday–Thursday Dinner: NT$12,000
• Friday Dinner & Saturday/Sunday Lunch and Dinner: NT$14,000
Private room minimum spend is calculated based on the final discounted consumption amount.
Reservation Policy
• Online reservations are available up to 30 days in advance.
• For same-day reservations or private dining room bookings, please contact the restaurant directly.
• Reservations will be held for 15 minutes. Late arrivals without prior notice may result in cancellation and release of the reserved table.
• Please contact the restaurant in advance for reservation changes or cancellations.
Deposit & Cancellation Policy
To protect guests' reservation rights, reservations are categorized as either Special Reservations or Regular Reservations.
Special Reservations
Special Reservations include festive occasions (such as Lunar New Year, Mother's Day, and Christmas), promotional events, guest chef events, customized dining experiences, venue buyouts, and group bookings of 10 guests or more.
• A deposit is required according to the reservation details announced by the restaurant.
• Deposit payment must be completed by credit card when making the reservation.
• Reservations will be automatically canceled if the deposit is not paid within the specified timeframe.
Cancellation After Deposit Payment:
1. Cancellations made at least 72 hours before the reservation time are eligible for a full refund to the original credit card.
2. Cancellations, date changes, or meal period changes made within 72 hours of the reservation time are non-refundable and non-transferable, except in cases of force majeure.
Regular Reservations
• A valid credit card is required to secure the reservation, but no charge will be made at the time of booking.
• Cancellations or modifications made within 72 hours of the reservation time may incur a cancellation fee charged to the registered credit card.