The interior design of the restaurant is warm
and welcoming, great for any day. We also
have private rooms where banquets, parties,
and special meetings can be held.
อาหารเดินทาง
Lunch Course20
※20% OFF with One Harmony membership sign-up
[Menu: September 1–October 31] ・Soup with sake lees from 尊皇 (Sonno), Nishio, Aichi, and Beni Haruka sweet potato ・Autumn-caught bonito, Korean-style marinade with shiso (perilla) Genovese ・Sauteed fresh fish of the day with mushrooms and pumpkin — Autumn Twilight ・Grilled Tahara pork (Aichi) with barrel-aged apple vinegar ・Chestnut and caramel dessert ・Bread ・Coffee or tea after the meal
¥6,500ค่าบริการและภาษีรวม
Lunch Course20
※20% OFF with One Harmony membership sign-up
[Menu: September 1–October 31] ・Soup with sake lees from 尊皇 (Sonno), Nishio, Aichi, and Beni Haruka sweet potato ・Autumn-caught bonito, Korean-style marinade with shiso (perilla) Genovese ・Sauteed fresh fish of the day with mushrooms and pumpkin — Autumn Twilight ・Grilled Tahara pork (Aichi) with barrel-aged apple vinegar ・Chestnut and caramel dessert ・Bread ・Coffee or tea after the meal
¥9,500ค่าบริการและภาษีรวม
chef's Lunch Course
[Menu for January 6-12] ・Sundubu Potage with Kadai Floof ・Snow-Aged Duck and Kidney Beans Waldorf Salad ・Sautéed Fish of the Day with Shungiku and Burdock Sauce ・Roasted Yuushi Pork from Shirakawa-go, Gifu Prefecture with Miso and Sake Lees Sauce ・Gateau Chocolate and Mascarpone Ice Cream Duo ・Bread ・After-meal Coffee or Tea
*The above is a sample menu. The details will be posted as they are finalized.
¥6,000ค่าบริการและภาษีรวม
Special Lunch Course
[Menu for January 6-12] ・Sundubu Potage with Kadai Floof ・Snow-Aged Duck and Kidney Beans Waldorf Salad ・Sautéed Today's Fresh Fish with Shungiku and Burdock Sauce ・Grilled Gifu Seiryu Beef Loin (100g) ・Gâteau Chocolate and Mascarpone Ice Cream Duo ・Bread ・After-meal Coffee or Tea
*The above is a sample menu. The details will be posted as they are finalized.