FIVE - Grill & Lounge - Hyatt Centric Kanazawa

จองที่ร้าน FIVE - Grill & Lounge - Hyatt Centric Kanazawa

ข้อความจากผู้ขาย

Click here for our current operation hours
https://www.hyatt.com/ja-JP/hotel/japan/hyatt-centric-kanazawa/kmqct/dining#covid19updates

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▶ Please note that it may not always be possible for us to meet your seating requests.
▶ Smoking is prohibited in public areas. Please feel free to use our designated smoking area located on the same floor.
▶ Please contact us in case of any changes or delays—if you are more than 30 minutes late for your reservation without notice, we may cancel your reservation.
▶ Please reach out to us directly by phone or email for reservations of more than 5 people.
▶ Please let us know of any special occasions or food allergies in advance.
▶ Please note that our special packages available online cannot be used in conjunction with other benefits and discounts.
▶ Please note that menus and prices are subject to change without notice.
▶The safety and wellbeing of our guests is our top priority. In response to COVID-19, we have introduced enhanced measures for guests’ safety and peace of mind.
They include:
• Implementation of a comprehensive food safety management system
• Sanitization of tables, chairs, condiment holders and menus before seating guests
• Placement of cutlery inside napkins
• Use of mask and gloves by all associates when preparing meals and plating dishes
• Alcohol wipes for guests’ use

ฉันขอยืนยันว่าฉันได้อ่านบันทึกของร้าน ข้อความจากผู้ขาย ข้างต้น

หมวดหมู่

【Example menu】

Appetizer

Marinated Kelp Sea Bream
Micro Leaf Salad, Edible Flower Yamachi Soy Sauce Dressing, Kaga Bōcha Flavored Quinoa Salad
or
Noto Pork Pâté de Campagne, Apple Purée and Marinade
Noto Pork Rillettes and Trumpet Mushroom Duxelles

*****
Main

Deep Fried Noto Blowfish
Semi Dried Tomato, Black Olive Powder, Noto Leaf Salad Wajima Rice Bran Sardine Bagna Cauda Sauce
or
Roasted Noto Pork Belly
Black Sesame and NOTOHIBAKARA BAKERY Bamboo Charcoal Bread Crumble Yuzu Mustard Sauce from Kiyoshi Farm
or
Grilled Australian Beef Tenderloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+1,100 / 80g, +1,980 / 120g)
or
Grilled Noto Beef Sirloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+2,420 / 60g)

*****
Dessert

Tiramisu
Cacao Nibs Sherbet, Anglaise Sauce

Coffee or Tea

อ่านเพิ่มเติม

【Example menu】

Appetizer

Broiled Vinegared Mackerel
Wasabi Flavored Beetroot Purée and PowderKagamaruimo Croquette, Risoni Pasta and Noto Leaf Salad

*****
Fish
Grilled Amberjack and Green Onion
Gensuke Radish, Yuzu Purée from Kiyoshi Farm Rice Sweetened Kōji Sauce

*****
Main
Stewed Red Wine Beef Cheek
Vanilla Flavored Celeriac Mousseline Butternut Squash, Roasted Hazelnuts
or
Grilled Australian Beef Tenderloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+1,100 / 80g, +1,980 / 120g)
or
Grilled Noto Beef Sirloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+2,420 / 60g)

*****
Dessert

Apple Tarte Tatin
Cinnamon Ice Cream

Coffee or Tea

อ่านเพิ่มเติม

【Menu Example】

Noto Yellowtail Rllette and Coleslaw, Mini Burger

Marinated Salted Rice Malt Noto Yellowtail, Turnip, Local Yogurt Sauce, Dill Flavored, Belgian Oscietra Caviar

Kelp Flavored Noto Yellowtail Confit, Daikon Radish, Green Onion and Yuzu from Kiyoshi Farm
Sweet Brown Rice Kōji Sauce

Noto Yellowtail Cutlet, Lemon Flavored Risoni Pasta Risotto, Noto Leaf Salad, Parmesan Cheese
Red Wine Sauce with Ginger Confit

Strawberry Ganache Tart, Vanilla Ice Cream

Coffee or Tea / Petit Four

อ่านเพิ่มเติม

【Menu Example】

Broiled Vinegared Mackerel
Wasabi Flavored Beetroot Purée and Powder Kagamaruimo Croquette, Risoni Pasta and Noto Leaf Salad

*****

Grilled Amberjack and Green Onion
Gensuke Radish, Yuzu Purée from Kiyoshi Farm Rice Sweetened Kōji Sauce

*****

Stewed Red Wine Beef Cheek
Vanilla Flavored Celeriac Mousseline Butternut Squash, Roasted Hazelnuts
or
Grilled Australian Beef Tenderloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(80g)
or
Grilled Australian Beef Tenderloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+1,980 / 120g)
or
Grilled Noto Beef Sirloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(+2,420 / 60g)

*****

Apple Tarte Tatin
Cinnamon Ice Cream

Coffee or Tea

อ่านเพิ่มเติม

【Menu Example】

Crab, Avocado, and Apple Ensemble
Yuzu Purée from Kiyoshi Farm, Micro Leaf Salad, Edible Flowers Belgian Oscietra Caviar

*****

Roasted Noto Pork Belly
Black Sesame and NOTOHIBAKARA BAKERY Bamboo Charcoal Bread Crumble
Pickled Butternut Squash, Broccoli Hummus, Black Truffle Sauce

*****

Grilled Flatfish
Cauliflower Velouté Curry Flavored Colorful Cauliflower Couscous, Green Onion Oil

*****

Grilled Australian Beef Tenderloin
Kaga Lotus Root Galette and Chips, Baked Sweet Potato"Beniharuka" Micro Futatsuka Karashina, Red Wine Sauce with Ginger Confit
(80g)
or
Grilled Australian Beef Tenderloin
(+1,980 / 120g)
or
Grilled Noto Beef Sirloin
(+2,420 / 60g)

*****

Strawberry Ganache Tart
Vanilla Ice Cream

Coffee or Tea

อ่านเพิ่มเติม

【Menu Example】

Noto Yellowtail Rllette and Coleslaw, Mini Burger

Marinated Salted Rice Malt Noto Yellowtail, Turnip, Dill Flavored Local Yogurt Sauce, Belgian Oscietra Caviar

Grilled Noto Yellowtail, Kaga Lotus Root Galette, Micro Celery, French Fresh Black Truffle
Kaga Lotus Root Consommé

Lightly Smoked Noto Yellowtail, Colorful Radish Salad, Namasu Pickles, Grenoble Sauce

Kelp Flavored Noto Yellowtail Confit, Daikon Radish, Green Onion and Yuzu from Kiyoshi Farm
Sweet Brown Rice Kōji Sauce

Noto Yellowtail Cutlet, Lemon Flavored Risoni Pasta Risotto, Noto Leaf Salad, Parmesan Cheese
Red Wine Sauce with Ginger Confit

Strawberry Ganache Tart, Vanilla Ice Cream

Coffee or Tea

อ่านเพิ่มเติม

This spring season, we have a Strawberry Cake Set that will delight all strawberry lovers.
The Pudding a la Mode is charming with strawberry ice cream and fresh strawberries decorating the dish.
The mochi parfait contains a tangy and sweet strawberry parfait wrapped in soft and sweet mochi. The coconut covered Lamington, has a moist sponge cake dipped in strawberry chocolate. These multiple arrangements of seasonal strawberries are not only delicious, but the textures are also unique.

This cake set will surely make your afternoon bright and cheerful.

*During February 11 -14th, will offer a Valentines twist on the Strawberry Cake Set

อ่านเพิ่มเติม

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คำถาม 1 จำเป็น

Please let us know if you have food allergies.

คำถาม 2

Please let us know if there are children in your group that require a high chair at the table. Please note that this is subject to availability.

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คำถาม 3

If you wish to have message plate please indicate the message below

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จองที่ร้าน FIVE - Grill & Lounge - Hyatt Centric Kanazawa

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