The Awakening - Yamazaki 18 year old Mizunara & 100th Anniversary Edition
The Boom - Toki Highball
The Bubble - Hakushu 18 year old Peated Malt & 100th Anniversary Edition
The Influence - Hibiki 21
The Skyline - Roku G&T

Inclusions:
• Italian-inspired canapés and three course menu
• 7 Pizzini wines, expertly paired to compliment the flavours of each course
• Commentary from Pizzini’s family winemaker to elevate your tasting experience
• Live music entertainment
• Chance to win 1 night of accommodation at Hyatt Regency Sydney and a 1.5L Magnum of Pizzini Prosecco

Gin High Tea at Hyatt Regency Sydney brings an Australian, botanical twist to the ever popular, High Tea.

Join us every Saturday for Gin High Tea and be treated to a unique high tea experience, showcasing local gins and Australian native flavours.

Expect sweet and savoury delicacies like tempura prawns, gin infused scallops and delicious warm scones served with fig-eucalyptus jam and clotted cream. Be treated to a smorgasbord of treats from the botanical dessert table, as our Chef ’s take you on an immersive culinary experience.

Sip on two G&Ts, perfectly crafted with Fever-Tree Tonic and choose from a selection of boutique loose leaf teas by The Rabbit Hole.

For group bookings above 12 people, please send an email to SYDRS-Lobby.Bar@hyatt.com., and we will assist you from there.

Join us every Saturday for Gin High Tea and be treated to a unique high tea experience, showcasing local gins and Australian native flavours.

Expect sweet and savoury delicacies like tempura prawns, gin infused scallops and delicious warm scones served with fig-eucalyptus jam and clotted cream. Be treated to a smorgasbord of treats from the botanical dessert table, as our Chef ’s take you on an immersive culinary experience.

Choose from a selection of boutique loose leaf teas by The Rabbit Hole.

For group bookings above 12 people, please send an email to SYDRS-Lobby.Bar@hyatt.com., and we will assist you from there.

■■■ Terms & Conditions ■■■

▶Minimum group size of 1, maximum 9 (for larger group bookings please contact SYDRS-Lobby.Bar@hyatt.com)
▶Children under 16 must be accompanied by an adult.
▶For Gin High Tea - Adults: Please note, a cancellation fee of $50 per person will be charged in the case of no show or booking cancellation within 24 hours of your reservation time.
▶For Gin High Tea - Kids: Please note, a cancellation fee of $20 per child will be charged in the case of no show or booking cancellation within 24 hours of your reservation time.
▶In an effort to discourage no shows or last minute cancellations during this period of limited capacity restrictions, we will take $0.50per person pre-authorisation on your credit card when you secure your booking through the link below. Please note that this payment will be released within 7 working days when settling the bill via credit card and within 15 – 20 days when settling the bill via a debit card of your visit and will not go towards your final bill at the bar.
▶An additional service charge of 10% will be added to your bill on Sundays and 15% on public holidays.
▶All bookings must arrive within 15 minutes of the reservation time, otherwise reservation will be forfeited
▶We will endeavour to accommodate special requests. Please contact the restaurant directly at SYDRS-Lobby.Bar@hyatt.com
▶Credit/debit card surcharge of 1.6% applies to all payments made at the venue (AMEX, Visa, MasterCard, Diners, CUP/JCB all accepted).
▶Credit/debit card surcharge of 1.9% applies to all charges charged back to room bill for in-house guests.
Order Limit: 1-9 (Any group booking over 10 pax should contact the Lobby Lounge directly).