旬水 | Shunsui

Michelin-selected kappo-style omakase

Selected by the MICHELIN Guide Singapore for seven consecutive years since opening in 2018, 旬水 | Shunsui offers an intimate kappo-style omakase at the chef’s counter. With limited seating, guests experience precise knife work, timing, and seasonality as each course is prepared live. Rooted in traditional kappo techniques, Shunsui delivers a refined and immersive dining experience.