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THE APOLLO

Chuo-ku, Tokyo, 5-2-1 Ginza, 11F TOKYU PLAZA GINZA
Accepts Contactless Pay
03-6264-5220
April
2024
SunMonTueWedThuFriSat

Dining Courses

Seat only (by-order) Reservation

Seat only (by-order) Reservation

DaysEverydayMealsBreakfast, Lunch, TeaOrder Limit~ 7Valid Dates ~ Dec 23, Dec 25 ~ Service CategoriesTABLE, COUNTER(Normal)

DaysEverydayMealsBreakfast, Lunch, TeaOrder Limit~ 7Valid Dates ~ Dec 23, Dec 25 ~ Service CategoriesTABLE, COUNTER(Normal)
Enjoy Greek cuisine - UNESCO Intangible Cultural Heritage
Simple & bold interior designs

THE APOLLO is where guests can share meals over conversations. "Taramasalata" -Greek traditional dip, with pizza-box packaged pita bread, "Lamb shoulder" with Greek yogurt-based sauce, "Green salad" topped with feta cheese and olive oil, etc., modernized Greek cuisines are served.

Greek Food- intangible cultural heritage

Classified as Mediterranean cuisines with Spanish cuisines and registered as intangible cultural heritage, Greek cuisines are mainly prepared with seafood, grain, dairy, vegetable, fruit, small amount of meat, and absolutely olive oil. Greeks' secret to longevity is great food, sunshine and warm relationships. We stay true to these values at THE APOLLO!

About THE APOLLO

Sam and Jonathan first opened THE APOLLO in Sydney in 2011. Since then, it has been listed on "The Australian Hot 50 Restaurant Award" 3 years in a row, also on "Australia's Gourmet Traveller Top 100" 4 consecutive years, and become popular restaurant loved by locals and celebrities. Restaurant in Japan, not only Australian authentic menu but also Japanese original dishes such as Japanese beef.

Cuisines
Greek, Mediterranean, Australian
Price
¥2,000 ~ ¥3,000
¥5,000 ~ ¥10,000
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THE APOLLO

Chuo-ku, Tokyo, 5-2-1 Ginza, 11F TOKYU PLAZA GINZA
銀座

4 minutes walk (259m)

Ginza Station

4 minutes walk (259m)

日比谷

4 minutes walk (306m)

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