September monthly recommended course
It is a monthly recommended course that uses seasonal ingredients.広東式盛り合わせ冷菜（銘々盛り）
Assorted Cold Appetizer (Served individually)
Braised Shark Fin with Enoki Mushrooms
Roast Duck Skin, Peking Style
Sautéed Matsutake Mushrooms, Abalone and Prawn
Wagyu Shabu-Shabu with Spicy Sesame Sauce
Fried Rice with Ginkgo Nuts
Almond Jelly with Fresh Fruit
Fried Sweet Sesame Dumpling
Karagdagang impormasyon
You can use your seat for 2 hours from the reservation time. Thank you for your understanding.
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