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Aking Mga Reserbasyon
Pumili ng Restawran
GINZA COBAU Special Room
Ginza Cobau Namiki-Dori
Ginza Cobau Casual Style Chiba-Sannochoten
Mag-book sa GINZA COBAU Special Room
Mensahe galing sa Mangangalakal
Note
・Plaese undesrstand that we don't accept different course in a group,and we ask customer to order course for the number of people.
・On 5th floor only, we set a 2 hour time limit as it is expected to be crowded.
**Cancellation**
・Although you are able to cancel your reservation from the internet, we appriciate that you call us for a cancellation directly.
・We will ask you for 100% of course price as a cancellation fee when you don't come without cancel.
・A cancellation fee will be 100% of course price when you cancel after five o'clock on the day on weekdays, or after four o'clock on weekends.
・Please call us in advance if you will be late.
If you don't call us, unfortunatelly we will cancel your reservation.
**Transaction settlement system using Debit Card**
・As you reserve with Debit Card, the amount of money will be withdrawn from your account.
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
-- Mga Bata --
1
2
3
4
5
6
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
5 na taon at baba
Kategorya
Anuman
5F通常フロア
8F特別室
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
[From November 7] Reservations after the 5th floor relocation
Click here
for reservations after November 7th
[From November 7] Reservations after the 5th floor relocation
Click here
for reservations after November 7th
Balidong petsa
Nob 07, 2022 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
神戸牛すき焼きで〆るコース
¥ 19,800
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
神戸牛すき焼きで〆るコース
【コース内容】
■先付 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛ユッケ
■温物 蒸篭蒸し
■焼物塩 特上タン
■焼物塩 特選ハラミまたはサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 神戸牛すき焼き
土鍋ご飯
牛骨出汁
冷麺 又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
サーロイン焼きしゃぶで〆るコース
¥ 19,800
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
サーロイン焼きしゃぶで〆るコース
【コース内容】
■先付 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛ユッケ
■温物 蒸篭蒸し
■焼物塩 特上タン
■焼物塩 特選ハラミまたはサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 特選サーロイン
土鍋ご飯
牛骨出汁
冷麺 又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
神戸牛すき焼きで〆るコース
¥ 24,200
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
神戸牛すき焼きで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上タン
■焼物塩 特選ハラミまたはサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ シャトーブリアン
■焼物タレ 特選部位
■お食事 神戸牛すき焼き
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
サーロイン焼きしゃぶで〆るコース
¥ 24,200
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
サーロイン焼きしゃぶで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上タン
■焼物塩 特選ハラミまたはサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ シャトーブリアン
■焼物タレ 特選部位
■お食事 特選サーロイン
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
ミノしゃぶ&神戸牛トリュフすき焼きで〆るコース
¥ 27,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
ミノしゃぶ&神戸牛トリュフすき焼きで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 みのシャブ
(※みのシャブは前日までのご予約にて承ります)
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 シャトーブリアン
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 神戸牛トリュフすき焼き
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
ミノしゃぶ&サーロイントリュフ焼きしゃぶで〆るコース
¥ 27,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
ミノしゃぶ&サーロイントリュフ焼きしゃぶで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 みのシャブ
(※みのシャブは前日までのご予約にて承ります)
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 シャトーブリアン
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 特選サーロイン トリュフ
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
蒸篭蒸し&神戸牛トリュフすき焼きで〆るコース
¥ 27,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
蒸篭蒸し&神戸牛トリュフすき焼きで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 シャトーブリアン
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 神戸牛トリュフすき焼き
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
蒸篭蒸し&サーロイントリュフ焼きしゃぶで〆るコース
¥ 27,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
蒸篭蒸し&サーロイントリュフ焼きしゃぶで〆るコース
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 シャトーブリアン
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ 本日の特選部位2種
■お食事 特選サーロイン トリュフ
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
神戸牛トリュフすき焼きで〆るコース ミノしゃぶ
¥ 38,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
神戸牛トリュフすき焼きで〆るコース ミノしゃぶ
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 キャビアと和牛のお造り
和牛トリュフユッケ
■温物 みのシャブ
(※みのシャブは前日までのご予約にて承ります)
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ リブロース・シャトーブリアン
■お食事 神戸牛トリュフすき焼き
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
サーロイントリュフ焼きしゃぶで〆るコース ミノしゃぶ
¥ 38,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
サーロイントリュフ焼きしゃぶで〆るコース ミノしゃぶ
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 キャビアと和牛のお造り
和牛トリュフユッケ
■温物 みのシャブ
(※みのシャブは前日までのご予約にて承ります)
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ リブロース・シャトーブリアン
■お食事 特選サーロイン トリュフ
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
神戸牛トリュフすき焼きで〆るコース 蒸篭蒸し
¥ 38,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
神戸牛トリュフすき焼きで〆るコース 蒸篭蒸し
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 キャビアと和牛のお造り
和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ リブロース・シャトーブリアン
■お食事 神戸牛トリュフすき焼き
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
サーロイントリュフ焼きしゃぶで〆るコース 蒸篭蒸し
¥ 38,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
サーロイントリュフ焼きしゃぶで〆るコース 蒸篭蒸し
【コース内容】
■先附け 和牛の握り
■前菜 季節の食材を使用した盛り合わせ
■刺身 キャビアと和牛のお造り
和牛トリュフユッケ
■温物 蒸篭蒸し
■焼物塩 特上厚切りタン
■焼物塩 特選ハラミ又はサガリ
■焼物 ヒレ
■お口直し 茶碗蒸し ~牛骨出汁~
■焼物タレ リブロース・シャトーブリアン
■お食事 特選サーロイン トリュフ
土鍋ご飯
牛骨出汁
冷麺又は坦々冷麺
■菓子 宇治抹茶と甘味
※お料理の内容は当日の入荷状況により変動する場合がございます。
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
アラカルト 【お席のみのご予約】
¥ 20,000
(Kasama ang buwis)
Piliin
アラカルト 【お席のみのご予約】
※2時間の時間制限を設けさせて頂いております。ご了承くださいませ。
【メニューは当日お選びください。】
注:みのしゃぶ付き25000円コースは当日はご注文頂けません。
前日までにお電話又はweb予約にてご注文くださいませ。
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Order Limit
2 ~
Kategorya ng Upuan
8F特別室
Magbasa pa
reserve table on 5th floor
¥ 5,000
(Kasama ang buwis)
Piliin
reserve table on 5th floor
Just reserve table and order menu on the day.
※ we ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
2 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Cobau course on 5th floor only
¥ 9,350
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Cobau course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Sir loin with Japanese Dashi
・Selected 5 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・Oxtail or bone soup with japanese salt plum.
・Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
2 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Cobau course special on 5th floor only
¥ 11,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Cobau course special on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Sir loin with Japanese Dashi
・Selected 5 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・Oxtail or bone soup with japanese salt plum.
・Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
2 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Ginza course on 5th floor only
¥ 13,200
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Ginza course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Selected tender loin or Chateau brian
・Sir loin with Japanese Dashi
・Selected 4 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・ Oxtail or bone soup with japanese salt plum.
・ Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・ Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・ Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
2 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Ginza course on 5th floor only
¥ 17,600
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Ginza course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Selected tender loin or Chateau brian
・Sir loin with Japanese Dashi
・Selected 4 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・ Oxtail or bone soup with japanese salt plum.
・ Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・ Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・ Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
2 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Cobau course on 5th floor only
¥ 3,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
Cobau course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Sir loin with Japanese Dashi
・Selected 5 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・Oxtail or bone soup with japanese salt plum.
・Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
1 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Cobau course on 5th floor only
¥ 4,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
Cobau course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Sir loin with Japanese Dashi
・Selected 5 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・Oxtail or bone soup with japanese salt plum.
・Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
1 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
Cobau course on 5th floor only
¥ 5,000
(Kasama ang buwis)
-- Dami --
1
2
3
4
5
6
Cobau course on 5th floor only
Menu
・Cold appetizer (Kimuchi,Korean seasoned vegetables)
・Beef tartare with bread
・Salada
・Sir loin with Japanese Dashi
・Selected 5 kinds wagyu; lean meat, marbled, well marbled, and rare part of wagyu.
・Oxtail or bone soup with japanese salt plum.
・Sukiyaki; thinly sliced beef cooked in an iron pot with vrious vegetables.
・Cold noodles; non spicy or spicy. If you need, we serve rice as well.
・Dessert
※ We ask our customers not to stay more than 2 hours since the store is getting crowded.
Balidong petsa
~ Nob 05, 2022
Order Limit
1 ~
Kategorya ng Upuan
5F通常フロア
Magbasa pa
【オプション】 デザートプレート
お誕生日や記念日のご利用に
オプション(デザートプレート)のみでのご予約はお受けできません。必ずお席のご予約もしくはコースをお選びくださいませ。
¥ 1
(Kasama ang buwis)
-- Dami --
1
【オプション】 デザートプレート
お誕生日や記念日のご利用に
オプション(デザートプレート)のみでのご予約はお受けできません。必ずお席のご予約もしくはコースをお選びくださいませ。
お菓子とアイスクリームをデコレーションしてチョコペンでメッセージをお書きいたします。
Order Limit
1 ~ 1
Magbasa pa
Mga Kahilingan
Tanong 1
If you have any allergenic food, please let us know.
(Yes) please let us know the detail and the number of person.
(No) please fill in nothing.
※EX:tongue for 2 people and raw meat for 1 person.
Tanong 2
We prepare decoration of dessert plate for anniversary use.
※EX:happy birthday ◯◯ 10th wedding anniversary.
Mga Tanong para kay 神戸牛すき焼きで〆るコース
Tanong 3
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay サーロイン焼きしゃぶで〆るコース
Tanong 4
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 神戸牛すき焼きで〆るコース
Tanong 5
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay サーロイン焼きしゃぶで〆るコース
Tanong 6
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay ミノしゃぶ&神戸牛トリュフすき焼きで〆るコース
Tanong 7
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay ミノしゃぶ&サーロイントリュフ焼きしゃぶで〆るコース
Tanong 8
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 蒸篭蒸し&神戸牛トリュフすき焼きで〆るコース
Tanong 9
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 蒸篭蒸し&サーロイントリュフ焼きしゃぶで〆るコース
Tanong 10
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 神戸牛トリュフすき焼きで〆るコース ミノしゃぶ
Tanong 11
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay サーロイントリュフ焼きしゃぶで〆るコース ミノしゃぶ
Tanong 12
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 神戸牛トリュフすき焼きで〆るコース 蒸篭蒸し
Tanong 13
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay サーロイントリュフ焼きしゃぶで〆るコース 蒸篭蒸し
Tanong 14
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay アラカルト 【お席のみのご予約】
Tanong 15
Req
Kindly let us know a time that you want to leave the table.
( For example we would like to finish meal by 20:00.)
※ As you specify the store leaving time, we ask you last order 40 minutes before.
Mga Tanong para kay 【オプション】 デザートプレート
Tanong 16
Req
Please enter your message.
*Input example: Happy Birthday Taro / Congrats on your success Hanako
Notes
** Example: Please keep the message after happy birthday◯◯ or happy wedding◯◯ within 20 characters.
Please understand the relationship between the space of the dish.
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Detalye ng Guest
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Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
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Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
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