EST

A Memorable Experience on the Top Floor of a Luxury Hotel

Located on the top floor of The Four Seasons Hotel Tokyo, Otemachi, the French restaurant est serves contemporary French cuisine inspired by a deep understanding of Japanese culture and ingredients. Furthermore, est’s Chef de Cuisine, Guillaume Bracaval—who has been awarded one star in the Michelin Guide Tokyo for five consecutive years—and his team not only provide high-quality fine dining that l