Hone

Name: Hone
Address: 17-2 Maruyama-cho 1F/2F, Shibuya, Tokyo, 150-0044, JP
Telephone: 03-6416-1733
Price range: ¥5500 - ¥8500

¥8,500

¥5,500

Bistro, Fransız, Yemek Barı & Gastro Pub

150-0044 17-2 Maruyama-cho, 1F/2F, Shibuya, Tokyo(神泉 istasyonundan 92m)Haritayı görüntüle

Yol tarifi

03-6416-1733

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reservations are accepted (up to 4 people)

This is an a la carte menu. Seating is limited to 2.5 hours. *Last entry at 9pm. You will be guided to a seat on the 2nd floor. (1st floor is open as a stand-up bar, no reservations required) Even if the start time is delayed due to a lateness due to the next person's reservation, your seating will be available for 2.5 hours from the start time of your reservation. Please come with your companion. *We ask that you order at least 2 drinks per person. *During restaurant time, we would be happy if you could spend your dinner focusing on meat as the main dish. Please come to the restaurant with an empty stomach. If you are staying mainly for drinks or would like to use it as a bar, we recommend bar time after 9.30pm, which does not require reservations, or Stand on the 1st floor. Please feel free to use it as your second stop.

¥1,500Hizm. hariç / vergi dahil

Lunch (Semi-private room guaranteed) Share Course

Today’s Soup
Bricolage Bread – Farmer’s Bread
Assorted vegetable appetizers with hummus
[Add-on] Seasonal fruits, prosciutto, and burrata +500 yen per person
Gnocchi with farm-grown vegetables
Roast Mochi pork from Niigata Prefecture
[Change] Black Wagyu beef +1,000 yen per person
Honey Tiramisu

※ Can be changed to a message plate.
※ Contents may vary depending on availability. Please kindly understand.
※ Drinks must be ordered separately. During weekend and holiday lunches, one drink per person is required.

¥4,800Vergi dahil

Lunch Hone Course

Today’s Soup
Bricolage Bread – Farmer’s Bread
Assorted vegetable appetizers with hummus
[Add-on] Seasonal fruits, prosciutto, and burrata +500 yen per person
Gnocchi with farm-grown vegetables
Poached fresh fish
Roasted Kuroge Wagyu beef
Honey Tiramisu

– Dessert can be replaced with a message plate
– One drink must be ordered per person

¥6,200Vergi dahil

Lunch Standard Course

Today’s Soup
Bricolage Bread – Farmer’s Bread
Assorted vegetable appetizers with hummus
[Add-on] Seasonal fruits, prosciutto, and burrata +500 yen per person
Gnocchi with farm-grown vegetables
Roast Mochi pork from Niigata Prefecture
[Change] Black Wagyu beef +1,000 yen per person
Honey Tiramisu

- Dessert can be replaced with a message plate
- One drink must be ordered per person