


神戸牛・近江牛 焼肉 肉魂
Enjoy premium Omi beef grilled over binchotan charcoal in a traditional Kyoto townhouse. Rare cuts like salted tongue and harami yukhoe melt in your mouth. Limited-time Kobe and Matsusaka beef are also available. Taste and compare Japan’s top wagyu at a reasonable price. Savor the rich aroma of charcoal and various flavors like tare sauce and wasabi salt, paired with expertly selected cuts by our