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Nishiazabu Yakiniku X~TEN~

Name: Nishiazabu Yakiniku X~TEN~
Address: 1-4-46,Nishiazabu Casa Splendit B1F, Minato, Tokyo Prefecture, 106-0031, JP
Telephone: 03-5786-1129
Price range: ¥30000

西麻布焼肉 X～TEN～

¥30,000

Harca

Yakiniku & Kore Barbeküsü, Et, Biftek

106-0031 1-4-46,Nishiazabu, Casa Splendit B1F, Minato , Tokyo Prefecture(Nogizaka Station istasyonundan 488m)Haritayı görüntüle

Yol tarifi

03-5786-1129

A new type of yakiniku cooked right in front of you.

Öne çıkan menü

Luxury Course ~Winter~

《Menu Details》
※Please note that this offer is available for a limited time from November 1, 2026, to January 31, 2027; however, the course menu is subject to change depending on the availability of white truffles.

・Tajimaguro Consommé Soup
・Tajimaguro Yukhoe with White Truffle
・Tajimaguro Lean Beef with Freshly Pressed Sesame Oil
・Tajimaguro Marbled Beef
・Kobe Beef Thick-Cut Tongue with Dashi Soy Sauce
・Tajimaguro Sirloin Roast Beef with Abashiri Horseradish
・Vegetable salad
・White Truffle Tartine with Wagyu Bresaola
・ Tajimaguro Offal Chowder
・Kayamori Farm "Den-Gold" 2026 New Crop Rice (Clay Pot Cooked)
・Winter Mul-kimchi (Water Kimchi)
・Tajimaguro Rump (Ichibo)
・Tajimaguro Fillet
・Kobe Beef Skirt Steak (Harami)
・Tajimaguro Ribeye Sukiyaki with White Truffle & Mahouran Egg
・Chilled Capellini
・Kumamoto "Sachinoka" Strawberries (Sonomura Strawberry Farm) & Gelato

Note: We are unable to provide substitutions for allergies or dietary preferences.
Thank you for your understanding.

¥69,500Hizm. hariç / vergi dahil

premium course

《Menu》
*The menu below is an example.
The contents may change depending on the availability of ingredients.

Tajima Gen Consommé Soup
Tajima Gen Yukhoe
Wagyu Tongue with Domestic Lemon Puree
Wagyu Tongue with Sauce
Seasonal Salad
Tajima Gen Hamburger Sandwich
Tajima Gen Liver
Tajima Gen Fillet
Tajima Gen Meat Sashimi
Wagyu Tongue Shabu-Shabu
Tajima Gen Lean Meat
Tajima Gen Ichibo (Top Sirloin Cap)
Tajima Gen Ribeye Sukiyaki
Cold Noodles
Gelato

Note: We cannot accommodate replacements for allergies or ingredients you dislike.
Please understand this in advance.

¥49,500Hizm. hariç / vergi dahil

TEN

Menu Contents: *The menu contents below are Examples. Contents may Change depending on the availability of ingredients.
Beef consommé Soup
5 kinds of Assorted small dish
Tajimaguro Yukhoe ( Beef Tartare )
Thickly sliced tongue
Medium-thin sliced Tongue
Salad
Tajimaguro burger sandwich
Liver
Tongue Shabu-Shabu
Salted skirt fillet steak
Tajimaguro Kalbi
Tajimagruo rib roast
YAKISUKI cold noodles
Gelato

¥38,500Hizm. hariç / vergi dahil

Christmas Course 2026

**[Menu Details]** This is a special 2-day-only offering, but please note that the course contents may change depending on the availability of white truffles.

- Tajimaguro Consommé Soup
- Tajimaguro Yukhoe × Caviar × White Truffle
- Tajimaguro Lean Beef × Freshly Pressed Sesame Oil
- Tajimaguro Marbled Beef × Soy Sauce Koji
- Kobe Beef Tongue × Domestic Lemon Purée
- Tajimaguro Sirloin Roast Beef × Hokkaido Abashiri Wild Wasabi
- Mimosa Salad
- White Truffle Tartine × Kobe Beef Bresaola
- Tajimaguro Offal Chowder with White Truffle
- Kaya Mori Farm’s Traditional Gold × 2026 New Rice Clay Pot Rice
- Winter Mul Kimchi
- Tajimaguro Ichibo (Rump Cap)
- Tajimaguro Filet
- Kobe Beef Skirt Steak
- Tajimaguro Rib Roast Sukiyaki × White Truffle × Mahou Egg
- Chilled Capellini × Citrus
- Shizuoka Matcha Gelato × Strawberry × Brown Sugar Syrup × Sesame

**Note:** We cannot provide substitutes for allergies or foods you dislike. Thank you for your understanding in advance.