Omakase Course
Credit card required to reserveOmakase Course $228++
Appetizer
Slow-cooked chicken broth
Charcoal-grilled chicken with Echire butter
Seseri - Chicken Neck Meat -
Bonjiri - Chicken Tail -
Kashiwa - Thigh -
Chawanmushi
Broccoli
Charcoal - grilled Tofu
Chef’s plate of the day
Chef’s choice of grilled innard
Chef's choice of grilled vegetables
Tebasaki -Wings-
Donabe rice (Japanese earthenware pot)
3 kinds of rice accompaniments
Tsukimi tsukune -Chicken ball with egg yolk-
Dessert
◯ Corkage is
750 ml bottle of wine or sake: $100 per bottle.
1.8 L bottle of sake or a bottle of whiskey: $150 per bottle.
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